Philips HR1619 Whisking quantities and processing times, Ingredients Whisking quantity Time

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Whisk

The whisk is intended for whipping cream, whisking egg whites, desserts etc.

1Connect the whisk to the coupling unit (‘click’) (Fig. 11).

2Connect the coupling unit to the motor unit (‘click’) (Fig. 12).

3Put the ingredients in a bowl.

See the table for the recommended quantities and processing times.

Whisking quantities and processing times

Ingredients

Whisking quantity

Time

 

 

 

Cream

250ml

70-90sec.

Egg whites

4 eggs

120sec.

Tip:When you beat egg whites, use a large bowl for the best result.

Tip:When you whip cream, use the beaker to avoid splashing.

4Put the plug in the wall socket and press the on/off button.

Tip:To prevent splashing, start at a low speed setting and continue with a higher speed after approx. 1 minute.

5After approx. 1 minute, you can press the turbo button to continue at turbo speed.

Cleaning (Fig. 13)

Do not immerse the motor unit, the lid of the bowl and the wisk coupling unit in water. Clean these parts with a moist cloth.

Never use scouring pads, abrasive cleaning agents or aggressive liquids such as petrol or acetone to clean the appliance.

Clean the blade units and the combination disc very carefully.Their cutting edges are very sharp.

1Unplug the appliance.

2Press the release buttons on the motor unit to remove the accessory you have used.

3Remove the detachable parts, if any.

Tip: For quick cleaning of the blender bar, pour warm water with some washing-up liquid in the beaker, insert the blender bar and let the appliance operate for approx. 10 seconds.

4See the separate cleaning table for further instructions.

Storage

1Put the protective covers on the blender bar and the blade unit.

2Put the blade unit and the combination disc on the tool holder and store them in the bowl.

3Place the lid on the bowl.

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Contents HR1619 Register your product and get support at / 请登录以下网址并得到相应的帮助Page Page Page HR1619 English Introduction General description Before first use Using the appliance English Preparing for useChopping quantities and processing times  Food processor Blade unitIngredients Quantity Time Speed Tips Combination discWhisking quantities and processing times CleaningWhisk Ingredients Whisking quantity TimeProblem Solution Ordering accessoriesGuarantee and service Troubleshooting EnvironmentRecipes Fruit bread recipeImportante Introducción Descripción generalBotón de apertura de la tapa S Recipiente PeligroPreparación para su uso Antes de utilizarlo por primera vezUso del aparato Ingredientes Cantidad Tiempo Velocidad Cantidades y tiempos de preparación para batirRobot de cocina Unidad de cuchillas Consejos Cantidades y tiempos de procesado con la picadora Perejil 100 g 30 seg Cebollas y huevo 500 g Disco combinadoIngredientes Cantidad Tiempo LevantaclarasCantidades y tiempos de procesado con el levantaclaras Nata 250 ml 70-90 seg Claras de huevo Huevos 120 segMedio ambiente LimpiezaAlmacenamiento Solicitud de accesoriosRecetas Guía de resolución de problemasProblemaSolución Receta de pan de frutasIntroduction Description générale AvertissementAvant l’utilisation Avant la première utilisationUtilisation de l’appareil Robot ménager Ensemble lames Quantités et temps de préparation pour le mixeurIngrédients Quantité à mixer Temps Vitesse Quantités à hacher et temps de préparation Conseils Disque combinéIngrédients Quantité à fouetter Temps FouetQuantités à fouetter et temps de préparation NettoyageRangement Commande d’accessoiresGarantie et service EnvironnementRecettes Problème SolutionDépannage Pain aux fruitsBahaya Pendahuluan Gambaran umum GbrPenting PeringatanPersiapan penggunaan IndonesiaSebelum menggunakan alat pertama kali Menggunakan alatPengolah makanan Unit pisau Takaran memblender dan waktu pengolahanBahan-bahan Takaran Waktu Kecepatan Memblender Takaran merajang dan waktu pengolahan Tip Cakram kombinasiBahan-bahan Takaran mengocok Waktu KocokanTakaran mengocok dan waktu pengolahan Krim 250 ml Detik Putih telur Butir telurMemesan aksesori PenyimpananLingkungan Garansi dan layanan Pemecahan masalahResep MasalahSolusiResep roti buah 부의 명칭 그림 1 중요 사항사용 전 준비 한국어최초 사용 전 제품 사용 핸드 블렌더음식 조리기 36 한국어다지기 용량 및 작동 시간  한국어 거품내기 용량 및 작동 시간 38 한국어거품기 거품내기 용량품질 보증 및 서비스 문제 해결 액세서리 주문문제점해결책 40 한국어 요리법 과일빵 요리법Pengenalan Perihalan umum Gamb AmaranBersedia untuk menggunakan Bahasa MelayuSebelum penggunaan pertama Menggunakan perkakasRamuan Kuantiti Tempoh Kelajuan Membancuh Kuantiti mengisar dan masa penyediaanPemproses makanan Unit pisau Petua Kuantiti bahan cincang dan masa memproses Ramuan Kuantiti Tempoh Kelajuan Cakera gabunganKuantiti memukul dan masa memproses Letakkan pemegang alat di dalam mangkuk GambPemukul Ramuan Kuantiti memukul TempohAlam sekitar Pembersihan GambAlihkan bahagian-bahagian yang boleh tanggal, jika ada Jaminan dan perkhidmatanResipi MencarisilapanMasalah Penyelesaian Resipi roti buahPerigo Introdução Descrição geralAviso Preparar para a utilização PortuguêsAntes da primeira utilização Utilizar o aparelhoRobot Lâminas Quantidades e tempos de preparação para misturarIngredientes Quantidade de mistura Tempo Velocidade Quantidades para picar e tempos de processamento Sugestões Não pode ajustar a velocidade com o selector de velocidadeDisco de dupla função Ingredientes Quantidade para bater Tempo BatedorQuantidades para bater e tempos de processamento Natas 250 ml 70-90 seg Claras Ovos 120 segMeio ambiente Garantia e assistência Resolução de problemasArrumação Encomendar acessóriosReceitas Problema SoluçãoDemasiadas vezes Receita de pão com frutasภาษาไทย 56 ภาษาไทย ภาษาไทย 58 ภาษาไทย นเวลาประมาณ 60 ภาษาไทย Quan trọng Giới thiệu Mô tả chung Hình 1Nút mở nắ́p S Tô Nguy hiểmChuẩn bi sử dụng máy 62 Tiếng ViệtTrước khi sử dụng lần đầu Sử dụng thiết bịSô lượng va thơi gian chê biên  Tiếng ViệtMá́y xay đa năng Bộ lưỡi cắt Nguyên liệu Sô lương Thời gian Tôc đôMẹo 64 Tiếng ViệtĐĩa đa năng Vệ sinh Hình 13 Bộ phận đá́nh kemSô lượng va thơi gian chê biên Lưu trữ sữaBả̉o hành và dịch vụ̣ Cách khăc phục sự cô 66 Tiếng ViệtĐặt mua các phụ kiện Công thức nấu ănTiếng Việt 68 繁體中文 100 400 60 秒 12-16 電磁波 EMF100 200 30 秒 100 500 60 秒 12-16300 公克 ~ 60 秒 100 公克 30 秒 12-16500 公克 1 秒 瞬間 300 公克 30 秒 500 公克 ~ 30 秒250 毫升 70 至 90 秒 120 秒72 繁體中文 清潔 圖 1350 克杏仁 50 克核桃 100 150225 300基本说明 图 1 过热保护 首次使用之前 食品加工机 刀片组件 组合刀盘 打蛋器 保修与服务 水果面包制作说明 简体中文 Page Page Page Page Page Page Page Page Page Page Page Page Page Page Page Page Page 4203.064.5822.1