Frymaster operation manual Programming the FGP55 CM-III.5 Computer

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3.6 Programming the FGP55 CM-III.5 Computer (cont.)

NOTE 2: The unit comes from the factory configured to display in degrees Fahrenheit. To

toggle back and forth between Fahrenheit and Celsius, press the switch, then enter the code

16 5 8 by pressing the corresponding product buttons. Next, press the switch to lock in the new display option.

3.Enter the number 1 6 5 0 by pressing the corresponding product buttons. The computer cannot be programmed unless this code is entered, thus preventing any unauthorized changes to current program instructions.

4. (Setpoint) will appear in the left LED display. Any previously programmed temperature setpoint will appear in the right display. To change the setpoint, enter the desired setpoint temperature using the corresponding product buttons. The setpoint can be programmed for any

value up to 212°F (100°C). Press the Program Mode switch to lock in the new setpoint (or the old setpoint, if it was not changed).

5. (Select Product) will appear in the left display. Press the product button to be programmed (or press to return to the normal operating mode).

6. (Rethermalizing Time) will now show in the left display. Any previously programmed

rethermalizing time will appear in the right display. Pressing will accept the current rethermalizing time. To change the rethermalizing time, enter the new time using the product

buttons. The rethermalizing time can be programmed up to 59:59. Press to lock in the new time.

NOTE: The computer can be programmed for either "standard" or "slow" clock. The standard clock displays minutes and seconds, the slow clock displays hours and minutes. To toggle

between times press the switch, then enter the code 1 6 5 3 using the product buttons.

Press the switch to lock in the clock speed. To determine whether the clock speed is set to standard or slow, initiate a rethermalizing cycle by pressing a product button. If the computer is set to the standard clock, the time in the LED display will immediately begin to count down. If countdown does not begin immediately, the computer is set to the slow clock.

7.SH1 (Stir Time 1) appears in the left display. If your product requires stirring during the rethermalizing process, set the number of seconds to heat before stirring using the product buttons. If your product does not require stirring, enter "0". The number entered will appear in the right display. The stir time can be programmed up to 59:59, but must not exceed the product rethermalizing time. Press to lock in the programmed time.

For example, entering "30" means the product needs to be stirred after it has been rethermalizing for thirty seconds. At the end of thirty seconds, an alarm will sound and the product switch will flash until cancelled by the operator pressing the product button.

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Contents 8195845 Page Canada Table of Contents FGP55 Component Identification FGP55 Rethermalizer Sequence of Operation FGP55 Series Rethermalizer Safety InformationComputer Information Shipping Damage Claim ProcedureMaintenance/Repair Information Retain and Store this Manual in a Safe Place for Future USE General FGP55 Series Rethermalizers InstallationInstallation Instructions Service PersonnelNational Code Requirements Pre-Connection Preparations Caster/Leg InstallationIncoming Gas Pressures Check for GAS Leaks Boil-Out Instructions Converting to Another Gas TypeOnly Lighting Instructions IntroductionInspect Rethermalizer and Accessories for Damage Daily Checks and ServicesCheck Computer Magic III.5 Setpoint Accuracy Quarterly Checks and ServicesDescription Computer OperationProgramming the FGP55 CM-III.5 Computer Programming the FGP55 CM-III.5 Computer Operating the FGP55 Rethermalizer FGP55 Computer Display Messages FGP55 Temperature Display Options11 FGP55 Clock Display Options 10 FGP55 Boil or Simmer Mode OptionsThis page Intentionally Left Blank Service Hotline

FGP55 specifications

The Frymaster FGP55 is an industry-leading commercial fryer that stands out for its efficiency, performance, and innovative technology. Designed for high-volume frying operations, this model is particularly favored by restaurants, food trucks, and catering services that require reliable equipment to meet customer demand while maintaining optimal food quality.

One of the primary features of the Frymaster FGP55 is its high-efficiency design, which uses advanced heat transfer technology to ensure rapid heating capabilities and consistent cooking temperatures. This not only helps reduce cooking times but also enhances product quality, resulting in perfectly fried foods that are crispy on the outside and tender on the inside.

The FGP55 boasts a generous frying oil capacity, typically around 50 pounds, allowing for the frying of large batches in a single go. This feature is especially advantageous during peak hours when demand for fried foods is at its height. Additionally, the fryer's design includes a filtration system that automatically cleans and filters the oil during operation, extending its lifespan and reducing the frequency and cost of oil changes.

Safety and ease of use are paramount in the FGP55. The appliance is equipped with a digital control panel that allows operators to set precise cooking temperatures and times. This digital interface also provides alerts for oil quality, ensuring that the food remains safe and of the highest quality. Furthermore, the fryer is designed with safety features like a built-in low-oil shutoff, which prevents overheating and potential hazards associated with insufficient oil levels.

Durability is another hallmark of the Frymaster FGP55. Constructed with high-quality stainless steel, the fryer is resistant to rust and corrosion, ensuring a long lifespan even in busy commercial kitchens. The design also includes easy-to-clean components, making maintenance a straightforward task for kitchen staff.

It is also worth noting that the Frymaster FGP55 is engineered for energy efficiency, which benefits not only the environment but also the overall operating costs of a business. By reducing energy consumption, owners can enjoy significant savings over time.

In summary, the Frymaster FGP55 is a powerhouse of a commercial fryer, equipped with high-efficiency technology, a robust filtration system, safety features, and a user-friendly interface. These characteristics make it an essential piece of equipment for any establishment focused on delivering high-quality fried foods while optimizing performance and ease of use. Its proven reliability continues to make it a preferred choice among culinary professionals worldwide.
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