Frymaster 8196203 manual Probe Resistance Chart

Page 44

7.11Probe Resistance Chart

Probe Resistance Chart

For use with fryers manufactured with Minco Thermistor probes only.

F

OHMS

C

60

1059

16

65

1070

18

70

1080

21

75

1091

24

80

1101

27

85

1112

29

90

1122

32

95

1133

35

100

1143

38

105

1154

41

110

1164

43

115

1174

46

120

1185

49

125

1195

52

F

OHMS

C

130

1204

54

135

1216

57

140

1226

60

145

1237

63

150

1247

66

155

1258

68

160

1268

71

165

1278

74

170

1289

77

175

1299

79

180

1309

82

185

1320

85

190

1330

88

195

1340

91

F

OHMS

C

200

1350

93

205

1361

96

210

1371

99

215

1381

102

220

1391

104

225

1402

107

230

1412

110

235

1422

113

240

1432

116

245

1442

118

250

1453

121

255

1463

124

260

1473

127

265

1483

129

F

OHMS

C

270

1493

132

275

1503

135

280

1514

138

285

1524

141

290

1534

143

295

1544

146

300

1554

149

305

1564

152

310

1574

154

315

1584

157

320

1594

160

325

1604

163

330

1614

166

335

1624

168

F

OHMS

C

340

1634

171

345

1644

174

350

1654

177

355

1664

179

360

1674

182

365

1684

185

370

1694

188

375

1704

191

380

1714

193

385

1724

196

390

1734

199

395

1744

202

400

1754

204

405

1764

207

7-14

Image 44
Contents Hour Service Hotline NOV Navy Surface Ship Electric FryersPage Canada Navy Surface Ship Electric Fryers General Safety InformationNavy Surface Ship Electric Fryers Introduction Controller Information Shipping Damage Claim ProcedureService Information Navy Surface Ship Electric Fryers Installation Instructions IntroductionPage Power Requirements Dimensions and Weights Single Fryer with FilterFryer Battery Single Fryer non-filter62.55 Equipment Setup and Shutdown Procedures Navy Surface Ship Electric Fryers Operating InstructionsShutdown Operation of the Solid-State Analog ControllerController Operating Procedure Page Navy Surface Ship Electric Fryers Filtration Instructions Open drain valve by rotating 90º Filter Pump Reset Switch Page Navy Surface Ship Electric Fryers Preventive Maintenance Page Clean Detachable Parts and Accessories Weekly Check Calibration of Temperature Control Knob MonthlyBuilt-In Filtration System Annual/Periodic System InspectionFryer Page Navy Surface Ship Electric Fryers Operator Troubleshooting Problem Probable Causes Corrective Action Troubleshooting Control and Heating ProblemsProblem Error Messages and Display Problems Filtration ProblemsProblem Probable Causes Replacing Component Box Components Navy Surface Ship Electric Fryers Service ProceduresReplacing a Controller Replacing a High-Limit Thermostat Replacing a Temperature Probe Replacing a Heating Element Position Replacing Contactor Box Components Replacing a Frypot Page Sediment Particle Oil Flow Up for reverse Down for forward Disconnect flexlines indicated by the arrows Page Replacing the Filter Transformer or Filter Relay Interface Board Diagnostic Chart Diagnostic LED LegendProbe Resistance Chart Probe Resistance ChartRefer to page 2-2 for power requirements Refer to page 2-2 for power requirements Refer to page 2-2 for power requirements Wiring Diagram, Wiring Harness Page Navy Surface Ship Electric Fryers Parts List AccessoriesPage Two and Three Station Fryers Cabinets, Bases, Braces, and Associated Parts Cabinet Bases, Braces, and Associated Parts See next section for Drain Drain Tube Section and Associated Parts PART#Nut, ½-13 2-Way Hex Lock PART# Page Item PART# Electronics and Wiring Components Component Boxes Relays are not replaceable807-3575 Not illustrated Contactor Boxes Contactor Boxes Heating Element Assembly and Associated Parts Heating Element Assembly and Associated Parts Wiring Contactor Box Wiring Assembly 12-Pin Full-Vat C-1Contactor Box Wiring Assemblies 6-Pin Left Element Controller106-5750 106-5935 Interface Board to Controller Wiring Harness 15-Pin Filtration System Components 1 FPH17 Filtration Components Assembly, Filter Pan Single includes pan and lid Multiple Battery Filtration System Components Multiple Battery Filtration System Components Frypot Assembly and Thermostat Oil Return System Components Component Wiring Connectors, Pin Terminals and Power Cords ComponentFasteners This page Intentionally Left Blank Service Hotline

8196203 specifications

The Frymaster 8196203 is a highly regarded commercial fryer that has carved a niche in the fast-paced environment of restaurants and food service operations. This unit combines advanced technology with robust design, making it an ideal choice for those who demand efficiency and consistency in their frying processes.

One of the standout features of the Frymaster 8196203 is its high-capacity frying system. With the ability to handle large batches, this fryer is perfect for busy kitchens that require quick service without sacrificing food quality. The unit is engineered to provide optimal heating, ensuring that oil is quickly brought to the desired frying temperature, reducing wait times and improving overall productivity.

The Frymaster 8196203 is equipped with a powerful heating system that utilizes innovative technologies for enhanced performance. It often includes options for both gas and electric heating, catering to the specific needs of various kitchen environments. The unit's design promotes even heat distribution, reducing the risk of uneven cooking and guaranteeing that every piece of food is crisped to perfection.

Furthermore, the fryer features a sophisticated filtration system that helps maintain oil quality. This system automatically filters out food particles and other impurities, extending the life of the cooking oil and ensuring that the flavor of the food remains untainted. As a result, operators can save on oil costs while also ensuring food quality stays high.

Safety is another important aspect of the Frymaster 8196203, which includes built-in features such as temperature controls and safety shut-off mechanisms. These features help prevent overheating and accidents, allowing kitchen staff to focus on cooking rather than constantly monitoring the fryer.

The Frymaster 8196203 is designed with user-friendliness in mind. Its intuitive control panel allows for easy adjustments and monitoring, ensuring that cooks can operate it with minimal training. Additionally, the fryer is constructed with durable materials that are easy to clean, which is essential for maintaining hygiene in any food service environment.

In conclusion, the Frymaster 8196203 is a reliable commercial fryer that stands out for its high capacity, advanced heating technology, and efficiency-enhancing features. With a focus on safety, ease of use, and maintenance, it’s a valuable addition to any kitchen, helping chefs produce mouth-watering fried dishes with speed and consistency.