2.2Power Requirements
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|
| WIRE | MIN. | AWG |
| AMPS PER LEG |
| ||
MODEL | VOLTAGE | PHASE | SERVICE | SIZE | (mm2) |
|
|
|
|
|
L1 |
| L2 |
| L3 | ||||||
H14SC | 440 | 3 | 3 | 8 | (10) | 19 |
| 19 |
| 19 |
H14SC | 480 | 3 | 3 | 8 | (10) | 17 |
| 17 |
| 17 |
H17SC/FPH17SC | 440 | 3 | 3 | 6 | (16) | 23 |
| 23 |
| 23 |
H17SC/FPH17SC | 480 | 3 | 3 | 6 | (16) | 21 |
| 21 |
| 21 |
H22SC | 440 | 3 | 3 | 6 | (16) | 29 |
| 29 |
| 29 |
H22SC | 480 | 3 | 3 | 6 | (16) | 27 |
| 27 |
| 27 |
The FPH17SC Navy Surface Ship electric fryers are equipped with a filter system that requires a separate 120VAC,
NOTICE
If this appliance is permanently connected to fixed wiring, it must be connected by means of copper wires having a temperature rating of not less than 167°F (75°C).
DANGER
This appliance must be connected to a power supply having the same voltage and phase as specified on the rating plate located on the inside of the appliance door.
DANGER
All wiring connections for this appliance must be made in accordance with the wiring diagram(s) furnished with the appliance. Refer to the wiring diagram(s) affixed to the inside of the appliance door when installing or servicing this equipment.
2.3Installation
1.This equipment must be securely bolted to the deck.
2.Install deck studs for the specific fryer configuration in accordance with the diagrams at the end of this chapter.
3.Position the fryer on the deck studs and secure with appropriate nuts and lock washers.
DANGER
No structural material on the fryer should be altered or removed to accommodate placement of the fryer under a hood. Questions? Call the Frymaster Dean Service Hotline at