Maytag MGT8885XS, W10291449A manual Oven USE, Aluminum Foil, Positioning Racks and Bakeware

Page 11

OVEN USE

Odors and smoke are normal when the oven is used the first few times, or when it is heavily soiled.

IMPORTANT: The health of some birds is extremely sensitive to the fumes given off. Exposure to the fumes may result in death to certain birds. Always move birds to another closed and well- ventilated room.

Aluminum Foil

IMPORTANT: To avoid permanent damage to the oven bottom finish, do not line the oven bottom with any type of foil, liner or cookware.

■For best cooking results, do not cover entire rack with foil because air must be able to move freely.

■To catch spills, place foil on rack below dish. Make sure foil is at least ¹⁄₂" (1.3 cm) larger than the dish and that it is turned up at the edges.

Positioning Racks and Bakeware

IMPORTANT: To avoid permanent damage to the porcelain finish, do not place food or bakeware directly on the oven door or bottom.

Racks

■Position racks before turning on the oven.

■Do not position racks with bakeware on them.

■Make sure racks are level.

■The upper oven is equipped with 1 flat rack.

■The lower oven is equipped with 2 flat racks.

To Remove Oven Racks:

Flat Racks: Pull rack out to the stop position, raise the front edge, and then lift out.

To Replace Oven Racks:

Flat Racks: Place rack on the rack support in the oven. Tilt the front edge up slightly, and slide rack back until it clears the stop position. Lower front and slide back into the oven.

Rack Positions - Upper Oven

	2
	1
Baking
FOOD	RACK POSITION
Large dishes	1
Most foods	2
Broiling
FOOD	RACK POSITION
Broiling	1

Rack Positions - Lower Oven

	5
	4
	3
	2
	1
Traditional Cooking
FOOD	RACK POSITION
Large roasts, turkeys, angel food, bundt	1 or 2
and tube cakes, quick breads, pies
Yeast breads, casseroles, meat and	2
poultry and 2-rack baking
Cookies, biscuits, muffins, cakes,	2 or 3
1- rack baking
2-rack baking	4 and 5, or 2 and 4,
	or 2 and 5

Multiple Rack Cooking

2-rack: Use rack positions 2 and 4.

Baking Layer Cakes on 2 Racks

For best results when baking cakes on 2 racks, use racks 2 and 4 for baking. Place the cakes on the racks as shown.

11

Image 11

Contents GAS Double Oven Range Table DES Matières Your safety and the safety of others are very important Range SafetyAnti-Tip Bracket For self-cleaning rangesTo Set Setting Recommended USE LightCooktop USE Cooktop ControlsSealed Surface Burners Griddle AccessoryTo Clean To Use Cookware CharacteristicsHome Canning CookwareDisplay CancelKitchen Timer Electronic Oven ControlsBasic Functions SettingsFahrenheit and Celsius TonesControl Lockout Oven Temperature ControlPositioning Racks and Bakeware Oven USEAluminum Foil Baking BakewareMeat Thermometer Oven VentsBroiling To Broil Using Hi/Low Temperature SettingsBroiling Chart Food Rack Position SettingTo Set Convect Bake Convection Cooking Lower Oven OnlyConvection Baking on some models Convection Roasting on some modelsTo Disable Sabbath Mode Keep Warm FeatureAutomatic Shutoff/Sabbath Mode To Cancel Keep Warm FeatureTo Save a Cooking Function as a Favorite Delay StartTo Cancel a Favorite Cycle FavoritePrepare Oven Self-Cleaning CycleTo Set a Delay Start Range CareWhen the self-clean cycle ends To Self-CleanTo Delay Start Self-Clean Oven light will not work during the Self-Cleaning cycleGeneral Cleaning To Remove Oven LightOven Door To ReplaceTroubleshooting Canada Assistance or ServiceAccessories U.S.AThis limited warranty does not cover Maytag Major Appliance WarrantyLimited Warranty Items Excluded from WarrantyVotre sécurité et celle des autres est très importante Sécurité DE LA CuisinièreCuisinière autonettoyante La bride antibasculementRéglage Commandes de la table de cuissonRéglage Utilisation Recommandée Utilisation DE LA Table DE CuissonNettoyage Plaque à frire accessoireBrûleurs de surface scellés Ustensile Caractéristiques Ustensiles de cuissonUtilisation Lampes du four Commandes Électroniques DU FourAffichage AnnulationFonctions basiques RéglagesFahrenheit et Celsius Signaux sonoresLangue Mode SabbatHorloge Arrêt automatique au bout de 12 heures Papier d’aluminium Verrouillage des commandesUtilisation DU Four Positions de grille Four supérieur Cuisson au four GrillesPour enlever les grilles de four Pour replacer les grilles de fourCuisson au four Ustensiles de cuisson au fourThermomètre à viande Évents du fourCuisson au gril Aliment Position DE LA Réglage Cuisson par convection four inférieur uniquementTableau DE Cuisson AU Gril Durée DE Cuisson DURôtissage par convection sur certains modèles Caractéristique Keep WarmCuisson au four par convection sur certains modèles Réglage de la cuisson au four par convectionArrêt automatique/Mode Sabbat Mise en marche différée FavoriPréparation de la table de cuisson Entretien DE LA CuisinièreProgramme dautonettoyage Préparation du fourLorsque le programme d’autonettoyage est terminé Comment fonctionne le programmeAutonettoyage Pour différer l’autonettoyageNettoyage général Grilles DU Four Lampe du fourPorte du four Cavité DU FourDépannage La porte du four est-elle ouverte? Des messages saffichentLe programme d’autonettoyage ne fonctionne pas Laffichage indique-t-il une heure clignotante?Au Canada Assistance OU ServiceLa présente garantie limitée ne couvre pas Garantie LimitéeArticles Exclus DE LA Garantie W10291449A