GE Monogram ZET737 manual Features of Your Oven Control

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FEATURES OF YOUR OVEN CONTROL

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				O V E N

	BAKE		BROIL		S E L F
	BAKE		BROIL		C L E A N
					C L E A N
						OVEN
	CONVECTION		CONVECTION			LIGHT
	CONVECTION		CONVECTION		P R O B E
	B A K E		R O A S T		P R O B E
	B A K E		R O A S T			ON/OFF
						ON/OFF

15 14 13

1		2		3

4

5		6

12

7		8		9

0

TIME CONTROLS

	START		C O O K I N G		DELAY
			T I M E		START

	CLEAR		KITCHEN		CLOCK
	OFF		TIMER
			ON/OFF

11 10 9

1.BAKE. Press to select the bake function.

2.BROIL. Press to select the broil function.

3.SELF CLEAN. Press to select the self-cleaning function. See the Operating the Self-Cleaning Oven section.

4.OVEN LIGHT ON/OFF. Press to turn the oven light on or off.

5.DISPLAY. Shows the operations you have selected, the time of day and the cooking or cleaning status.

6.START. Must be pressed to start any cooking or cleaning function.

7.COOKING TIME. Use for Timed Bake, Timed Convection Bake and Timed Convection Roast operations.

8.DELAY START. Use along with COOKING TIME or SELF CLEAN to set the oven to start and stop automatically at a time you select.

9.CLOCK. Press to enter the time of day.

10.KITCHEN TIMER ON/OFF. Press to select the timer function. The timer does not control oven operations. The timer can time up to 9 hours and 59 minutes.

11.CLEAR/OFF. Press to cancel any timed oven operation except the clock and timer.

12.NUMBER PADS. Use to set any function requiring numbers—for example, the time of day on the clock, the timer, the oven temperature, the internal food temperature, the starting and length of cooking time for Timed Bake and the starting and length of cleaning time for Self-Clean.

13.PROBE. Press when using the probe to cook food.

14.CONVECTION ROAST. Press to select roasting with convection.

15.CONVECTION BAKE. Press to select baking with convection.

If “F–and a number or letter” flash in the display and the oven control signals, this indicates function error code. Press CLEAR/OFF. Allow the oven to cool for one hour. Put the oven back into operation. If the function error code repeats, disconnect power to the oven and call for service.

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Contents Monogram.TM 30″ Self-Cleaning Convection Oven 164D3333P001 Introduction ContentsHow to Remove Packaging Tape Before using your oven, read this guide carefully Save time and money. Before you request service…If you need service… Write down the model and serial numbersImportant Safety Instructions Read all instructions before using this applianceOven Self-Cleaning OvenSave These Instructions Features of Your Oven Explained Model and Serial Numbers Oven Broil ElementAutomatic Oven Door Latch Bake ElementFeatures of Your Oven Control Oven Light ON/OFF. Press to turn the oven light on or offOven CONTROL, Clock and Timer Special Features of Your Oven Control Tones While Setting the ControlTo cancel the 6 second beep Preheat Notification ToneHour, 24 Hour or Clock Black-Out Hour Shut-OffCook and Hold Special Features Your Oven Control Using Your OvenFahrenheit or Centigrade Temperature Selection Before Using Your OvenCookie Sheets Oven ShelvesShelf Positions To remove the shelfWhat is Convection? When should you use Convection Bake or Convection Roast?Convection Cooking Cookware for Convection CookingMulti-Shelf Baking When baking on Three shelves, placeConvection Baking How to Convection Time Bake Timed Convection BakingHow to Set Delay Start and Automatic Stop Convection Bake Using Convection ConversionTo convert the oven temperature for convection baking Easy Steps Press Convection BakeConvection Roasting Convection Roasting RackReaches the temperature you have set, Baking How to Set Your Oven for BakingConvection Roasting Guide Pan Placement PreheatingBaking Pans Type of Food Shelf PositionCookies PiesCakes Aluminum FoilHow to Set Your Oven for Time Bake How to Set Immediate Start and Automatic StopTimed Baking To set the clock, first press ClockHow to Set Delay Start and Automatic Stop Easy StepsAdjust the Oven Thermostat To Adjust the ThermostatUse of Aluminum Foil How to Set Your Oven for RoastingRoasting Roasting with the Probe Ham or Lamb Casseroles or FishHow to Set the Oven When Using the Temperature Probe Roasting Questions and Answers Why is my roast crumbling when I try to carve it?Roasting Guide Frozen RoastsHow to Set Your Oven for Broiling BroilingShould I salt the meat before broiling? Questions and AnswersWhy are my meats not turning out as brown as they should? Broiling Guide Oven door should be open to the broil stop positionOperating the SELF-CLEANING Oven Before a Clean CycleHow to Set Oven for Cleaning To Stop a Clean CycleHow to Set Delay Start of Cleaning After Self-CleaningMy oven shelves do not slide easily. What is the matter? Should there be any odor during the cleaning?Why do I have ash left in my oven after cleaning? Care and Cleaning Broiler Pan and GridOven Light Bulb Oven Heating ElementsLift-Off Oven Door Oven Shelves and Convection Roasting RackInside of the door Outside of the doorProbe Control PanelMetal Parts Glass WindowUSE this Problem Solver QUESTIONS?Do It Yourself section We’ll Be There Warranty Monogram