GE Monogram ZET737 manual How to Set Delay Start and Automatic Stop, Easy Steps

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TIMED BAKING

(continued)

How to Set Delay Start and Automatic Stop

D E L A Y

If you would like to check the times

Easy Steps:

1.Press BAKE.

2.Press the number pads to select oven temperature.

3.Press COOKING TIME.

4.Press the number pads to set the length of baking time.

5.Press DELAY START.

6.Press the number pads to set the desired start time.

7.Press START.

To avoid possible burns, place the shelves in the correct position before you turn the oven on.

You can set the control to delay the start of cooking, cook for a specific length of time and then turn off automatically.

1.Press BAKE.

BAKE

S T A R T you have set, press DELAY START to check the start time you have set or press COOKING TIME to check the length of cooking time you have set.

When the oven turns on at the time of day you have set, the display will show the changing temperature (starting at 100°F.) and the cooking time countdown.

At the end of cooking time the oven will turn off and the end of cycle tone will sound.

	CLEAR	8. Press CLEAR/OFF to clear the end of
	CLEAR	cycle tone if necessary.
	OFF	cycle tone if necessary.

NOTE:

•The low temperature zone of this oven (between 170°F. and 200°F.) is available to keep hot cooked foods warm. Food kept in the oven longer than two hours at these low temperatures may spoil.

C O O K I N G

T I M E

D E L A Y

S T A R T

START

2.Press the number pads to set the temperature.

3.Press COOKING TIME.

NOTE: If your recipe requires preheating, you may need to add additional time to the cooking time.

4.Press the number pads to set the baking time.

5.Press DELAY START.

6.Press the number pads to set the time of day you want the oven to turn on and start cooking.

7.Press START.

•Foods that spoil easily, such as milk, eggs, fish, stuffings, poultry and pork, should not be allowed to sit for more than one hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure the oven light is off because heat from the bulb will speed harmful bacteria growth.

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Contents Monogram.TM 30″ Self-Cleaning Convection Oven 164D3333P001 Contents How to Remove Packaging TapeIntroduction Before using your oven, read this guide carefully Save time and money. Before you request service…If you need service… Write down the model and serial numbersImportant Safety Instructions Read all instructions before using this applianceSelf-Cleaning Oven Save These InstructionsOven Features of Your Oven Explained Model and Serial Numbers Oven Broil ElementAutomatic Oven Door Latch Bake ElementFeatures of Your Oven Control Oven Light ON/OFF. Press to turn the oven light on or offOven CONTROL, Clock and Timer Special Features of Your Oven Control Tones While Setting the ControlTo cancel the 6 second beep Preheat Notification ToneHour Shut-Off Cook and HoldHour, 24 Hour or Clock Black-Out Special Features Your Oven Control Using Your OvenFahrenheit or Centigrade Temperature Selection Before Using Your OvenCookie Sheets Oven ShelvesShelf Positions To remove the shelfWhat is Convection? When should you use Convection Bake or Convection Roast?Convection Cooking Cookware for Convection CookingWhen baking on Three shelves, place Convection BakingMulti-Shelf Baking How to Convection Time Bake Timed Convection BakingHow to Set Delay Start and Automatic Stop Convection Bake Using Convection ConversionTo convert the oven temperature for convection baking Easy Steps Press Convection BakeConvection Roasting Convection Roasting RackReaches the temperature you have set, How to Set Your Oven for Baking Convection Roasting GuideBaking Pan Placement PreheatingBaking Pans Type of Food Shelf PositionCookies PiesCakes Aluminum FoilHow to Set Your Oven for Time Bake How to Set Immediate Start and Automatic StopTimed Baking To set the clock, first press ClockHow to Set Delay Start and Automatic Stop Easy StepsAdjust the Oven Thermostat To Adjust the ThermostatHow to Set Your Oven for Roasting RoastingUse of Aluminum Foil Roasting with the Probe Ham or Lamb Casseroles or FishHow to Set the Oven When Using the Temperature Probe Roasting Questions and Answers Why is my roast crumbling when I try to carve it?Roasting Guide Frozen RoastsHow to Set Your Oven for Broiling BroilingQuestions and Answers Why are my meats not turning out as brown as they should?Should I salt the meat before broiling? Broiling Guide Oven door should be open to the broil stop positionOperating the SELF-CLEANING Oven Before a Clean CycleHow to Set Oven for Cleaning To Stop a Clean CycleHow to Set Delay Start of Cleaning After Self-CleaningShould there be any odor during the cleaning? Why do I have ash left in my oven after cleaning?My oven shelves do not slide easily. What is the matter? Care and Cleaning Broiler Pan and GridOven Light Bulb Oven Heating ElementsLift-Off Oven Door Oven Shelves and Convection Roasting RackInside of the door Outside of the doorProbe Control PanelMetal Parts Glass WindowUSE this Problem Solver QUESTIONS?Do It Yourself section We’ll Be There Warranty Monogram