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Using the oven
Rapid heat-up
Rapid
–
–heat up
Pre-heating the oven
Most dishes can be placed in a cold oven. They will then make use of the heat produced during the
It is only necessary to
With Fan plus Y
–
With Conventional A heating
–
Do not use Rapid
To
^Select Rapid
^Use the temperature selector to set the required temperature.
The oven will start to heat up.
^When the temperature indicator light y goes out for the first time, set the oven function you require for continued cooking or baking, and place the food in the oven.
Cooking ready-meals
Rapid
When using Rapid
Rapid
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