Miele
H 4170, H4270
operating instructions
Install
Baking chart
Clock/Timer
Problem solving guide
Accessories
Setting the time of day
PerfectClean treated surfaces
Temperature selector
Safety
After sales service
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Contents
Operating instructions Pyrolytic ovens 4170, H
Contents
Contents
Oven interior
Description of the appliance
4170 BP, H 4270 BP Control panel
Cooling system
Features
Pyrolytic self-cleaning programme
Oven controls
Vented oven door
PerfectClean treated surfaces
Door contact switch
Energy efficiency rating according to EN
Roasting filter
Accessories
Baking tray, grill pan and rack
Handle
Anti-splash tray
Disposal of your old appliance
Caring for the environment
Disposal of the packing material
Correct usage
Technical safety
Use
Page
General notes
Disposal of your old appliance
Door lock for pyrolytic mode
Safety feature
Setting the time of day for the first time
Before using for the first time
Cleaning and heating up for the first time
Conventional a
Description of the oven systems
Fan plus Y
Rapid heat-up Ä
Fan grill N
Pyrolytic cleaning
Grill n
Function selector
Using the oven
Controls
Temperature selector
Using the oven
With Conventional a heating
Rapid heat-up
Pre-heating the oven
With Fan plus Y
Display and triangle V in the display
Clock/Timer
Display O buttons
Setting the time of day
At the end of the set time
To cancel the time set for the minute minder
Minute minder
To set the minute minder
Programming cooking durations
Switching the cooking programme off automatically
Now enter the cooking duration
Switching the oven on and off automatically
To check
End of a cooking programme
To check and change an entered time
To delete cooking times
Time of day display P
Altering oven settings
Buzzer P
If the buzzer is switched off
Conventional a
Baking
Bakeware
Fan plus Y
Older recipes and cookery books
Tips on baking
To achieve even results without over-browning the food
Frozen food
Creamed mixture
Baking chart
Baking chart
We recommend roasting in a covered pot , as
Roasting
Roasting containers
Shelf levels
Temperature
Tips on roasting
Calculating the roasting time
Food Recom Fan plus Y Conventional a 1 Mended
Roasting chart
Grilling on the rack
Grill settings
Grilling
Preparing food for grilling
Tips on grilling
Grilling times
Thin cuts
Grill chart
Defrosting
Cooking durations
Select your cooking function and set a temperature
Cooking
Tips
Cooking ready-meals
Food Temp Recommended shelf Time
Examples of ready-meals
Glass fronted appliances
Cleaning and care
Appliance front and control panel
Cloth
Stainless steel coloured controls
Stainless steel fronted appliances
Stainless steel surfaces
Accessories
Stubborn soiling
PerfectClean
Using oven sprays on very stubborn soiling
Normal soiling
Cleaning and care
Oven interior
Pyrolytic cleaning of the oven interior
Starting a pyrolytic process
At the end of pyrolytic cleaning process
Pyrolytic process will be interrupted
To remove the oven door
To dismantle the oven door
Then carefully lift the middle panes up and out
Cleaning and care
Open the door fully
To refit the door
To remove the back panel
To remove the runners
Pull on the fixing knob to release it
Remove the runners
Heating works but not the oven lighting
Problem solving guide
What to do if
Oven does not heat up
Cakes or biscuits are unevenly browned
Noise can be heard after baking, roasting or grilling
A number appear in the oven display
After sales service
Pizza pan
Extra accessories
Telescopic baking carriage
Telescopic runners
Baking stone Gourmet oven dish
Important U.K
Electrical connection UK, IRL, ZA
IRL
Wall oven
Electrical connection AUS, NZ
Installing the oven
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