Vulcan-Hart MSA36 ASA36, MSA72 ASA72, MSA60 ASA60, MSA48 ASA48 Pilot Lighting Procedure AGM Models

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PILOT LIGHTING PROCEDURE – AGM MODELS

1.Turn the main gas shut-off valve and all burner control knobs to the OFF position. Wait 5 minutes to allow any gas that may have accumulated in the burner compartment to escape.

2.Turn the main gas shut-off valve ON.

3.While viewing through the pilot sight hole, you will have to reach under the front of the unit and through the pilot cutout to ignite the pilots with an outside ignition source(such as a lit taper, etc.). It may be necessary to adjust the pilot valve to increase gas to the pilot.

4.Repeat steps until all pilots are lit

5.To light main burners, turn individual burner control knobs to the full ON position.

6.If after completing steps 1-5 main burners do not light, turn off the main gas shut-off valve and contact an authorized service agency.

pilot burner

pilot sight hole

	12”	burner control
	12”	knob
pilot cutout		knob

Fig. 13

CUTAWAY VIEW

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Contents Heavy Duty GAS Griddles For Your Safety Important for Your SafetyTable of Contents Unpacking InstallationModel Number of Burners BTU/hr Input Rating LocationInstallation Codes and Standards Griddles Mounted on Stands with CastersStands Testing the GAS Supply SystemFlue Connections GAS ConnectionsGAS Pressure Regulator Installation Electrical Connections 900RX ModelsSeasoning the Griddle OperationBefore First USE Controls 900RX ModelsOFF Controls MSA and ASA Models Controls AGM Models Pilot Lighting Procedure 900RX Models Cutaway ViewPilot Lighting PROCEDURE- MSA and ASA Models Pilot Lighting Procedure AGM Models Zone Using the GriddleZone Cooking 300F 350F 400FAfter Each USE Cleaning the GriddleCleaning a Chrome Griddle Plate After Each USE Once PER DAYAdjustments CALIBRATION-900RX and MSA ModelsPilot Adjustment LevelingExtended Shutdown ALL Models Shutdown of Griddle MSA and ASA ModelsShutdown of Griddle with Standing Pilot System AGM Models Lubrication MaintenanceService and Parts Information VentPossible Causes TroubleshootingProblem Accessory Installation Side View Front View Page AGM48 AGM72 AGM60 AGM36 AGM24 MSA48 ASA72 Sécurité DE Mesure Importantes Sécurité DE MesuresMatières DES Table Rating Input BTU/hr Burners of Number Model EmplacementDéballage Roulettes DE Muni Support UN SUR Montée Frire À Plaque Normes ET D’INSTALLATION CodesAvis ’ÉVACUATION Système GAZ DU BranchementSupports Fiche Régulateur D’UN Installation ET GAZ DU PressionFait soit ne Avertissement900RX Modèles Commandes FonctionnementFermé Ouvert ASA ET MSA Modèles Commandes AGM Modèles Commandes 10 .Fig900RX Modèles Veilleuse LA DE D’ALLUMAGE Procédure 11 .Fig12 .Fig ASA ET MSA Modèles Veilleuse LA DE D’ALLUMAGE Procédure13 .Fig AGM Modèles Veilleuse LA DE D’ALLUMAGE ProcédureProduit Cuisson DE ZoneJour PAR Fois UNE .CHROMÉE Plaque LA DE Surface LA SUR Frire Semaine PAR Fois UNERéglages MSA ET 900RX MODÈLES-ÉTALONNAGE14 .Fig 900RX Modèles Électrique’ALLUMAGE Système Avec Chauffante Plaque LA DE Fermeture Veilleuse LA DE RéglageModèles Tous Prolongée Fermeture Lubrification Entretien’ÉVACUATION Conduit Problème DépannagePossibles Causes Complice DE Installation ProfilDevant DE VUE Profil Remarques

AGM48, AGM24, AGM36, AGM72, AGM60 specifications

Vulcan-Hart is a well-respected name in the commercial kitchen equipment industry, known for its high-quality cooking appliances. Among their extensive product line, the MSA series stands out, featuring models such as the MSA72 ASA72, MSA60 ASA60, MSA48 ASA48, MSA24 ASA24, and MSA36 ASA36. These models are designed to meet the demanding needs of professional kitchens while ensuring reliability, efficiency, and performance.

The MSA series includes a range of sizes, from the expansive MSA72 ASA72 with 72 inches of cooking surface to the compact MSA24 ASA24 designed for smaller kitchen spaces. This variety allows kitchen operators to select the equipment that best fits their operational needs without sacrificing quality.

Each model is equipped with innovative technologies designed to enhance cooking efficiency. These units feature durable stainless steel construction, which not only provides a sleek and professional appearance but also ensures longevity and ease of cleaning. The cooking surfaces are crafted for optimal heat retention and distribution, allowing for even cooking across the entire surface area, which is essential in high-volume environments.

The MSA series is equipped with powerful burners that provide precise temperature control, enabling chefs to execute a wide range of cooking techniques with ease. Whether sautéing, frying, or simmering, these burners deliver consistent heat, allowing for superior culinary results. Additionally, the models incorporate safety features such as flame failure devices that automatically shut off gas supply in case of flame loss, ensuring a safe working environment.

Another notable characteristic of the MSA series is their user-friendly design. Features like intuitive knobs and controls facilitate easy operation, even during the busiest service periods. The models are also designed for straightforward maintenance, with removable parts that allow for efficient cleaning and upkeep.

Overall, the Vulcan-Hart MSA series, including the MSA72 ASA72, MSA60 ASA60, MSA48 ASA48, MSA24 ASA24, and MSA36 ASA36, embodies a blend of performance, safety, and user-centric design. With their robust construction and advanced cooking technologies, these models are an excellent choice for commercial kitchens seeking to enhance productivity and culinary excellence. Investing in Vulcan-Hart equipment allows operators to provide consistent quality while streamlining their cooking processes.