Vulcan-Hart 1G8BD ML-136649, 4G4BDF Filtering TIP, Removing Excess Debris from the Screen Filter

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GBD_GBDF SERIES GAS FRYERS

FILTERING TIP:

Open the filtering drawer approximately 1” to allow any oil in the return line to run back into the filter pan. This will take about 30 seconds to complete. Then open the drawer completely to clean filter components.

REMOVING EXCESS DEBRIS FROM THE SCREEN FILTER:

1.Pull the filter drawer out and remove the crumb basket and empty any debris into the trash.

2.Remove the filter screen assembly. Scrape debris from the filter screen. Then remove the insert by unlatching the latch. Clean all parts thoroughly.

3.Scrape debris from the bottom of the filter pan and discard in the trash.

4.Reassemble all filter components after being dried thoroughly.

FLUSH AND DISCARD:

1.Follow filtering instructions 1-3, however do not put oil treatment media into the fryer. Drain the fryer oil into the filter pan.

2.Attach the quick disconnect hose to the discard male quick disconnect fitting, (hose not supplied with fryer – Accessory Option).

3.Place other end of the discard hose into a container that is large enough to retain the discarded shortening.

4.With the power switch still ON; pull the Yellow Discard Handle Lever Rod towards you. Press the FILTER switch and the Motor/Pump will begin to operate. NOTE: Oil will come out immediately out of the nozzle end of the hose.

5.Once the oil has been discarded completely and the filter pan is empty, push the Discard Lever back in. Press the FILTER switch to the OFF position to stop motor/pump.

6.Disconnect the discard hose. The hose connection will be hot due to the temperature of the oil that was discarded. Be careful to let the hose drain before putting away. Close the drain valve and fill the fry tank with new oil.

VULCAN-HART

F-32934 Rev. B (June 2008)

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Contents Installation & Operational Manual Important for Your Safety Table of Contents Introduction Ordering PartsUnpacking GeneralInstallation Fryer Model No Device Serial NoCodes and Standards ClearancesLocation United StatesAssembly Flue ConnectionCanada Testing the GAS Supply Piping System GAS ConnectionGAS Pressures ALL Models Fryers with CastersElectrical Connection OVER-TEMPERATURE Shutdown CleaningLeveling the Fryer OperationFilling Tank with Shortening Basic Frying InstructionExtending Shortening Life Fry Basket GuidelinesFry Basket Capacity Turning on the Fryer Turning OFF the FryerStart Button Extended Shutdown Filtering the OILBoil OUT Procedure Weekly or when oil is replacedDraining the Tank Cleaning GAS KleenScreen Plus Models Filtering Instructions for KleenScreen Plus Fryers Same Suction Tube Do not Wash Fabric Envelope StepFiltering Procedure OperationQuick Start Guide for Solid State Knob Controls Filtering in 6 Easy Steps Filtering TIP Removing Excess Debris from the Screen FilterFlush and Discard Boil OUT Procedure Thermal Overload Protection ButtonMaintenance Service in the US and CanadaFlue Vent Inspection Australia