GE JCB905, JCB968 owner manual Support, Safety Instructions

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SAFETY PRECAUTIONS

Do not operate the oven or cooktop controls if the glass is broken. Food splatter or cleaning solution may penetrate a broken control panel or cooktop and create a risk of electrical shock. Contact a qualified technician immediately should your glass control panel or cooktop become broken.

Safety Instructions

Do not store flammable materials in an oven or near the cooktop.

CAUTION: Items of interest to children should not be stored in cabinets above a range or on the back of a range—children climbing on the range to reach items could be seriously injured.

Never wear loose-fitting or hanging garments while using the appliance. Be careful when reaching for items stored over the range. Flammable material could be ignited if brought in contact with hot surface units or heating elements and may cause severe burns.

Use only dry pot holders—moist or damp pot holders on hot surfaces may result in burns from steam. Do not let pot holders touch hot surface units or heating elements. Do not use a towel or other bulky cloth in place of pot holders.

Do not use water on grease fires. Never pick up a flaming pan. Turn the controls off. Smother a flaming pan on a surface unit by covering the pan completely with

a well-fitting lid, cookie sheet or flat tray. Use a multi-purpose dry chemical or foam-type fire extinguisher.

Flaming grease outside a pan can be put out by covering it with baking soda or, if available, by using a multi-purpose dry chemical or foam-type fire extinguisher.

Flame in the oven can be smothered completely by closing the oven door and turning the oven off or by using a multi- purpose dry chemical or foam-type fire extinguisher.

For your safety, never use your appliance for warming or heating the room.

Do not let cooking grease or other flammable materials accumulate in or near the range.

Do not touch the surface units, the heating elements or the interior surface of the oven. These surfaces may be hot enough to burn even though they are dark in color. During and after use, do not touch, or let clothing or other flammable materials contact the surface units, areas nearby the surface units or any interior area of the oven; allow sufficient time for cooling first.

Potentially hot surfaces include the cooktop, areas facing the cooktop, oven vent opening, surfaces near the opening, crevices around the oven door.

REMEMBER: The inside surface of the oven may be hot when the door is opened.

Do not store or use combustible materials, gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.

Keep the hood and grease filters clean to maintain good venting and to avoid grease fires.

Teach children not to play with the controls or any other part of the range.

Always keep dish towels, dish cloths, pot holders and other linens a safe distance from your range.

Always keep wooden and plastic utensils and canned food a safe distance from your range.

Always keep combustible wall coverings, curtains or drapes a safe distance from your range.

Operating Instructions Care and Cleaning Troubleshooting Tips Consumer

COOK MEAT AND POULTRY THOROUGHLY…

Cook meat and poultry thoroughly—meat to at least an INTERNAL temperature of 160°F and poultry to at least an INTERNAL temperature of 180°F. Cooking to these temperatures usually protects against foodborne illness.

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Support

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Contents Write the model and serial numbers here Model # Serial #All ranges can tip and injury could result Consumer Support Troubleshooting TipsSupport Safety InstructionsRadiant Surface Units Troubleshooting Tips Consumer CleaningOperating Instructions Care Consumer Support Temperature LimiterAbout the radiant surface units InstructionsSafety Instructions Operating Instructions Care and CleaningTroubleshooting Tips Hot surface indicator light will Using the surface unitsHow to Set Using the Bridge Burner on some modelsUsing the Warming Zone on some models Instructions OperatingFood Type Has been a power outage Using the oven controlsConsumer Support Troubleshooting Tips Care and Cleaning Programmed functions must be resetConsumer Support Care and Cleaning Troubleshooting TipsType of Food Preheating and Pan PlacementAluminum Foil Before you begin…HI Broil How to Set the Oven for BroilingSafety Broiling GuideHow to Set an Immediate Start and Automatic Stop Using the timed baking and roasting featuresSafety Instructions Consumer Support Troubleshooting Tips CareDo not store the probe in the oven Using the probe. on some modelsTroubleshooting Tips Consumer Support Instructions Operating Instructions Care and CleaningTroubleshooting Using the clock, kitchen timer and control lockoutType of margarine will affect baking performance Adjust the oven thermostat-Do it yourselfCleaning Troubleshooting Tips Consumer Support To Adjust the ThermostatTips Care and Cleaning Using the convection oven. on some modelsConvection Roast Care and Cleaning TroubleshootingHow to Set the Oven for Convection Baking or Roasting Tips Consumer SupportTouch the Convection Bake Safety Care and Cleaning Operating Instructions Safety Convection Roasting GuideTouch the Convection Roast pad How to Set the Oven For Warming on some models Using the proofing and warming featuresCleaning Troubleshooting Tips Consumer Support How to Set the Oven For Proofing on some modelsUsing the self-cleaning oven Before a Clean CycleHow to Set the Oven for Cleaning Care and Cleaning Troubleshooting Tips Consumer Support How to Delay the Start of CleaningAfter a Clean Cycle Special features of your oven control Consumer Support Troubleshooting TipsCare and Cleaning Instructions Operating Instructions Care and CleaningTone Volume Troubleshooting TipsHow to Set for Regular Baking/Roasting Using the Sabbath feature. on some modelsHow to Exit the Sabbath Feature Troubleshooting Tips Consumer SupportOperating Instructions Care and cleaning of the rangeConsumer Support Troubleshooting Tips CareLift-Off Oven Door Care and Cleaning Troubleshooting TipsCleaning the Oven Door Instructions Operating InstructionsStorage Drawer Removal Oven Light ReplacementConsumer Broiler Pan and GridStainless Steel Surfaces on some models Troubleshooting Tips ConsumerOven Floor Oven Racks and Convection Roasting RackHeavy, Burned-On Residue Cleaning the glass cooktopNormal Daily Use Cleaning Burned-On ResidueGlass surface-potential for permanent damage Troubleshooting TipsInstallation Instructions Prepare to Install the Range Install the Range Operation Checklist Looking For Something More? AccessoriesProblem Possible Causes What To Do Before you call for service…Food does not bake Oven temperatureToo hot or too cold Oven will not workDuring a clean cycle Clock and timerSee the Using the clock and timer section See the Using the self-cleaning oven sectionOr start time Control signals afterSee the Special features of your oven control section Power outageOwnership Registration Box Mississauga, Ontario L4Y 4G1 Consumer Product Ownership Registration GE Will Provide GE Electric Range WarrantyCare and Cleaning Safety Instructions Operating InstructionsRegister Your Appliance Consumer Support GE Appliances Website Schedule ServiceParts and Accessories Contact Us

JCB905, JCB968 specifications

The GE JCB968 and JCB905 are two powerful and efficient telehandlers that have made significant impacts in the construction, agricultural, and industrial sectors. Renowned for their reliability and versatility, these machines are designed to meet the demands of various heavy-duty applications.

The JCB968 is equipped with a robust engine that provides exceptional power and torque. It boasts a lifting capacity of up to 6,000 kg, making it suitable for lifting heavy loads, including pallets, materials, and equipment. The unit features a maximum lifting height of approximately 9 meters, allowing users to reach bins and heights that are otherwise difficult. One of the standout features of the JCB968 is its four-wheel drive system, which enhances traction and stability on uneven terrains. The machine also utilizes hydrostatic transmission, enabling smooth acceleration and precise control, essential for operators working in tight spaces.

Conversely, the JCB905 is notable for its compact design, making it ideal for confined job sites where space is at a premium. With a lifting capacity of 5,000 kg and an impressive reach of around 5.5 meters, the JCB905 is perfect for handling lighter materials while still offering excellent performance. Its tight turning radius allows for exceptional maneuverability, ensuring that operators can navigate through narrow aisles and work areas with ease.

Both machines leverage advanced hydraulic systems that improve efficiency and increase productivity. The JCB968 and JCB905 come equipped with various attachment options, such as forks, buckets, and winches, allowing for a wide range of applications from material handling to construction tasks. The cab design of both models enhances operator comfort and visibility, which is critical in ensuring safety and reducing fatigue during long working hours.

In terms of technologies, both telehandlers incorporate telematics systems that provide real-time data on machine performance, location, and health diagnostics. This allows for better fleet management and ensures that maintenance is carried out proactively, minimizing downtime.

Overall, the GE JCB968 and JCB905 are exemplary models that combine power, agility, and efficiency, making them indispensable assets in any operation requiring versatile handling capabilities. Their blend of modern technology and user-centric design stands as a testament to JCB's commitment to innovation and customer satisfaction.