Thermador CM302 manual CS1 Guidelines for Breads and Desserts

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Upper Oven Operations

CM Oven Care and Use Manual

CookSmart® Mode – Upper or Single Oven ONLY

CS1 - Guidelines for Breads and Desserts

Preheat oven and bake using one rack at a time.

Use the conventional baking time given in a recipe.

Timings on the chart are a guide.

Metal pans become hot quickly and brown more than glass or glass ceramic.

Place rack in center of oven unless specified otherwise.

Biscuits and cookies should be left on pan for 3 to 4 minutes after removal from oven.

 

CS1 FOOD ITEMS

RACK

PAN SIZE AND TYPE

CONVENTIONAL

 

 

LEVEL

 

COOK TIME

 

 

 

 

 

 

Breads, Yeast

 

 

 

 

White Loaf, Scratch or Frozen

3

9x5 aluminum loaf pan

25 to 30 minutes

 

White Braid or Baguettes

3

15x12 cookie sheet

25 to 30 minutes

 

French Loaf

3

15x12 cookie sheet

40 to 45 minutes

 

Rolls

 

 

 

 

Cinnamon

3

9x13 pan

20 to 25 minutes

 

Dinner, scratch

3

8" round pan or12-cup muffin tin

15 to 20 minutes

 

 

 

 

 

 

Breads, Specialty

 

 

 

 

Bread, Garlic, Fresh (1 lb.)

3

15x12 cookie sheet

18 to 22 minutes

 

Bread, Garlic, Frozen (1 lb.)

3

15x12 cookie sheet

20 to 24 minutes

 

Bread, Bruschetta (8 oz.)

3

15x10-1/2x1 jelly roll pan

10 to 12 minutes

 

Focaccia

3

15x10-1/2x1 jelly roll pan

35 to 40 minutes

 

Cornbread, Scratch

3

8x8 aluminum pan or pyrex

20 to 55 minutes

 

 

3

12-cup muffin tin

15 to 18 minutes

 

Cornbread, Mix (1 lb.)

3

8x8 aluminum pan or pyrex

30 to 35 minutes*

 

 

3

12-cup muffin tin

18 to 20 minutes

 

Quick Bread, Mix (14 oz.)

3

8x4 loaf pan

55 to 65 minutes

 

Scratch

3

8x4 loaf pan

50 to 55 minutes

 

Muffins

 

 

 

 

Scratch Muffins, Nut Variety

3

12-cup muffin tin

15 to 20 minutes*

 

Scratch, Mini-Muffins, Nut Variety

3

12-cup mini-muffin tin

12 to 16 minutes*

 

 

 

 

 

 

Biscuits

 

 

 

 

Refrigerator, Large (1 lb. 0.3 oz.)

3

15x12 cookie sheet

15 to 18 minutes*

 

Refrigerator, (12 oz.)

3

15x12 cookie sheet

8 to 11 minutes*

 

Crescent Rolls, refrigerated (8 oz.)

2

15x12 cookie sheet

11 to 13 minutes

 

Scones, 8 to 10

2

15x12 cookie sheet

12 to 15 minutes

 

 

 

 

* May need longer cooking time.

 

Chart continued next page

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Contents Care & Use Manual Special Message to Our Customers Table of Contents Safety Precautions Therefore, pleaseData Plate Please read all instructions before using this appliance To reduce the risk of fire in the oven cavityGeneral Oven Safety SELF-CLEANING Mode SafetyMicrowave Mode Safety Food Item or Process DON’T Touch Control Panel UPPER/LOWER Oven Features of Your OvenModel CM301 Model CM302 Upper OvenSpecial Features Oven Control FeaturesLIGHT, Panel LOCK, CLOCK,TIMERS, and Cooksmart Menu Number PadsControl Menu UsingThe Control PanelMode Display Window LightInterpreting the Control Panel Sights & Sounds You Will See Setting the ClockSetting the Lights ClockSetting theTimer To Cancel an Active TimerTo Change a Timer Heating Modes available only in Single or Upper Ovens Heating Modes available in Each Oven Bake or ProofConvection or CookSmart Mode Upper or Single Oven only To Set a Cooksmart CS ModeCooksmart Preheat PAUPreheat oven and bake using one rack at a time CS1 Guidelines for Breads and DessertsFrom previous Tips for roasting a turkey Remove wire leg clamp from turkey before roastingCS2 Guidelines for Large Roasts and Poultry ENDCS3 Guidelines for Small Roasts and Poultry CS3 Guidelines for Small Roasts and Poultry, chart Tips on cooking poultryCS4 Ð Guidelines for Vegetables CS4 Vegetables PAN Size Conventional Type Cook TimeMicrowave Mode Upper or Single Oven only Do not Operate with Oven EmptyMicrowave To Set a Microwave Mode Upper Oven OnlyMicrowave Cook TimeTo check or stir food, select Pause/Resume PauOptional step Upper OFFMicrowave Cooking Upper or Single Oven only Cooking Fresh VegetablesFood Items Procedure APPROX. Defrost Time DefrostingFood Items Power Approx Procedures AMOUNT/WEIGHT Level Time ShortcutsCook BroilBroil TimeUse number pads To check food for doneness, or to turn over atPause To set a customized program Custom Combination Program Upper OvenConvection plus Microwave Tips General ConvectionSelect the minutes/seconds to cook Select a power levelDo not touch the zero pad unless you want HI power Food Use the number pads to enter the cooking timeTo change the microwave time, without Enter the new time and touch StartGeneral OvenTips Both Ovens 120/208 Volt ConnectionBake Tips Bake ModeTo set Bake mode BakeFood Item Rack Level Oven Temperature Time CookiesDesserts Convection Mode To Set the Convection ModeConvection Tips Convection Cooking Chart TemperatureFood Item Rack Oven Time Convection Bake Tips Convection Bake ModeTo Set the Convection Bake Mode Convection BakeConvection Bake Chart Roast Tips Roast ModeTo set Roast mode RoastRoasting Chart Food Serving Temperature Guidelines from FsisTime END Temp Convection Roast and Probe Mode To Set the Convection Roast and Probe ModeConvection Roast Tips Carving Convection Roast ChartOven Uncovered PANTo Set the Broil and Convection Broil Modes Broil and Convection Broil Mode OperationBroil and Convection Broil Tips Convection BroilBread Broil ChartRack Broil Level Setting Total Time LambProofing Tips Proof ModeTo Set the Proof Mode ProofFor the dehydrate mode Dehydrate ModeTo Set the Dehydrate Mode Dehydrating TipsTimed Oven Modes To Set Timed ModeTo Delay the Start of the Timed Mode StopSetting the Sabbath Mode To Set the Sabbath ModeLights Care and Cleaning Before YOU Self CleanAfter Self Clean GasketSelf Clean Mode Upper and Lower Oven To Set the Self Clean ModeTo Delay the Start of Self Clean Cleaning Method Oven Cleaning Upper and Lower OvenHow to use the Oven Cleaning Chart Blk / WhtFiberglass do not HAND-CLEAN GASKET. Knit Oven Finishes / Cleaning MethodPart Cleaning Method Or clean in dishwasherDo-It-Yourself Maintenance Do-It-Yourself MaintenanceTo Replace the Lower Oven Door Replacing the Lower Oven Light BladeTo complete the change, touch OFF or OFF To change the Calibration of the Oven TemperatureTo Change to Centigrade,follow these steps To complete the change, touch Upper orSolving Baking Problems Problem SolvingBaking Problem Cause Problem Problem Solving Oven Steps Solving Operational ProblemsHOW to Obtain Service For authorized service or parts information, call 800CM Oven Care and Use Manual CM Oven Care and Use Manual Warranty Applications What is CoveredWhat is not Covered Service DataThermador Model CM 301, CM
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CM302 specifications

The Thermador CM302 is a high-performance microwave designed to elevate culinary experiences in modern kitchens. With its sleek design and advanced functionalities, it seamlessly blends with any kitchen decor while providing impressive cooking capabilities.

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In summary, the Thermador CM302 is a versatile microwave that combines innovative technology with a stylish design. With its spacious capacity, powerful cooking performance, and thoughtful features, the CM302 is ideal for anyone looking to enhance their cooking efficiency while enjoying a sophisticated kitchen experience. With Thermador's reputation for quality and durability, the CM302 promises to be a reliable addition to any culinary space.