L i v e r y, P a c k i n g | Alto-Shaam Oven / Steamer CT Express

d e l i v e r y

This alto-shaam appliance has been thoroughly tested and inspected to ensure only the highest quality unit is provided. upon receipt, check for any possible shipping damage and report it at once to the delivering carrier.

see transportation damage and claims section located in this manual.

This appliance, complete with unattached items and accessories, may have been delivered in one or more packages. check to ensure that all standard items and options have been received with each model as ordered.

save all the information and instructions packed with the appliance. complete and return the warranty card to the factory as soon as possible to ensure prompt service in the event of a warranty parts and labor claim.

This manual must be read and understood by all people using or installing the equipment model. contact the alto-shaam Tech Team service department if you have any questions concerning installation, operation, or maintenance.

note: all claims for warranty must include the full model number and serial number of the unit.

u n p a c k i n g

1. carefully remove the appliance from the carton or crate.

note: do not discard the carton and other packaging material until you have inspected the unit for hidden damage and tested it for proper operation.

2.read all instructions in this manual carefully before initiating the installation of this appliance.

do noT discard This Manual.

This manual is considered to be part of the appliance and is to be provided to the owner or manager of the business or to the person responsible for training operators. additional manuals are available from the alto-shaam tech team service department.

3.remove all protective plastic film, packaging materials, and accessories from the appliance before connecting electrical power. store any accessories in a convenient place for future use.

c a u t i o n

to pREVENt pERSoNAL INJuRy, uSE CAutIoN WHEN MoVING oR LEVELING tHIS AppLIANCE.

the information contained in this manual is important for the proper installation of this oven. please read carefully and retain for future reference.

improper connection of this appliance will nullify all warranties.

les informations contenues dans ce manuel sont importantes pour l’installation l’utilisation et l’entretiend de ce four. s’il vous plait lisez-le tres attentivement et conservez-le.

la non-application de ces consignes annule toutes garanties.

CT Express series • INSTALLATION MANUAL • MN-29805 • 1..

Oven / Steamer CT Express specifications

The Alto-Shaam Oven/Steamer CT Express is a cutting-edge cooking appliance designed to meet the demands of modern commercial kitchens. Renowned for its versatility and efficiency, the CT Express combines the functionalities of an oven and a steamer into one compact unit, allowing chefs to prepare a wide variety of dishes with ease.

One of the standout features of the CT Express is its advanced cook-and-hold technology. This innovative system enables chefs to not only cook food but also hold it at the perfect serving temperature without drying it out. This is particularly beneficial in high-volume settings where timing and quality are critical. The appliance can maintain food at a precise temperature, ensuring that every dish is served fresh and flavorful.

The CT Express is also equipped with a user-friendly touch screen interface, making it simple for staff to navigate various cooking modes. With programmable settings, chefs can save their favorite recipes and easily replicate perfect results time after time. This feature is particularly advantageous in fast-paced environments where consistency is paramount.

Another key characteristic of the Alto-Shaam CT Express is its patented Halo Heat technology. This unique cooking system utilizes a uniform heat source that envelops food, promoting even cooking and reducing energy consumption. The gentle, radiant heat minimizes moisture loss, preserving the natural flavors and textures of the food. This technology is invaluable for both baking and steaming, allowing for a wide array of cooking applications.

The oven/steamer's robust construction ensures durability and longevity, making it suitable for the rigors of a commercial kitchen. With a stainless steel exterior and interior, the unit is not only aesthetically pleasing but also easy to clean and maintain. Its compact size allows for flexible placement in any kitchen layout, making it an ideal choice for establishments with limited space.

In summary, the Alto-Shaam Oven/Steamer CT Express embodies the perfect blend of innovation, efficiency, and reliability. Its advanced cooking technologies, including cook-and-hold capability and Halo Heat, combined with user-friendly features, make it an essential tool for chefs looking to elevate their culinary creations while maintaining consistency and quality in every dish. As commercial kitchens continue to evolve, the CT Express stands out as a versatile solution tailored to the needs of today's culinary professionals.