Smeg Built-in Microwave Oven manual Description of the controls on the front panel

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Instructions for the user

7.3Description of the controls on the front panel

All the appliance's control and monitoring devices are placed together on the front panel. The symbols used are described in the table below.

FUNCTIONS AND SYMBOLS SHOWN:

PT1

PT2

Functions

Thermostat

Knob

Functions

ON-OFF

Knob

allows you to set the time, select the cooking temperature and duration and program the cooking start and end times.

allows access to the oven's three operating modes, and is also used to select a cooking function or cooking program

(see paragraph “7.4 Operating modes”).

DSP1

Display current time Programmed cooking procedures

This display shows the current time or the cooking duration.

The following symbols coming on indicate:

Clock: adjusting the cooking time

Bell: minute minder activated.

Delayed start:

Cooking duration:

Recommended runner:

setting the cooking time with a delayed start.

setting the cooking time.

recommended runner number according to the selected cooking recipe.

Selectable functions

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Contents Table of contents General instructions Instructions for USESafety Instructions Instructions for disposal Instructions for Disposal OUR Environmental CareGET to Know Your Oven Before InstallationInstructions for the user Available Accessories Roof liner remove it to simplify cleaning inside the ovenUsing the Oven General Description Oven racksCooling system Inside lightFunctions and Symbols Shown Description of the controls on the front panelShowroom indicator light Recipe storing STAND-BY setting with DSP1 on Setting the current timeOperating modes First useCooking with preset temperature Changing the preset temperatureUsing the minute minder Modifying the data setAutomatic cooking Programmed cooking proceduresSemiautomatic cooking Instructions for the user Automatic cooking with a recipe Selecting a recipeModifying the data set during cooking Selecting a recipe permanently Table of predefined recipes Class TypeChild lock-out mode activating this mode Secondary menuCooking with the Oven Ventilated Static Ventilated GrillVentilated Bottom CircularThawing ProvingHints on Using the Accessories General HintsCooking Hints for Meat Cooking Hints for Desserts and BiscuitsHints for Thawing and Proving Cooking tables Oven whenUsing other functions DessertsRotisserie Cooking Cleaning and Maintenance Cleaning stainless steelOrdinary daily cleaning Food stains or residuesCleaning the inside of the oven Cleaning the door glazingRemoving the door 10.2.1 With moveable levers Extraordinary MaintenanceChanging the light bulb Removing the internal glass panels Removing doors with pinsRemoving the door seal Cleaning Removing the internal glassRemoving the middle glass panes Replacing the glassWhat to do if Instructions for the installer Installing the ApplianceElectrical connection Operation at 220-240 V~ use a typePositioning the oven Instructions for the installer