Smeg A1-6 manual Burner and nozzle characteristics table, Arrangement of burners on cooking hob

Page 7

Instructions for the installer

3.2 Burner and nozzle characteristics table

Burner

Auxiliary

Semi-rapid

Rapid

Triple crown

Fish pan

Burner

Rated

 

 

 

 

 

 

 

 

 

heating

 

 

LPG – G30/G31 28/37 mbar

 

 

capacity

 

 

 

 

 

 

 

 

 

(kW)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Nozzle

 

By-pass

 

Reduced

 

Flowrate

 

Flowrate

 

diameter

 

mm

 

flowrate

 

g/h G30

 

g/h G31

 

1/100 mm

 

1/100

 

(W)

 

 

 

 

 

 

 

 

 

 

1.05

50

 

30

 

400

 

76

 

75

 

 

 

 

 

 

1.8

65

 

33

 

500

 

131

 

129

3

 

 

 

 

 

85

 

45

 

800

 

218

 

215

 

 

 

 

 

 

4.0

100

 

65

 

1600

 

290

 

286

 

 

 

 

 

 

1.9

68

 

45

 

800

 

138

 

136

Rated heating

 

 

 

 

capacity

 

NATURAL GAS – G20 20 mbar

(kW)

 

 

 

 

 

 

 

 

 

 

 

Nozzle diameter

 

Reduced Flowrate

 

 

1/100 mm

 

(W)

Auxiliary

 

1.05

 

72

 

400

 

 

 

 

 

 

 

Semi-rapid

 

1.8

 

97

 

500

 

 

 

 

 

 

 

Rapid

 

3

 

115

 

800

 

 

 

 

Triple crown

 

4.0

 

135

 

1600

 

 

 

 

Fish pan

 

1.9

 

94

 

800

3.3 Arrangement of burners on cooking hob

BURNERS

1

Auxiliary

2

Semi rapid

3

Rapid

4

Ultra rapid

5

Fish pan

41

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Contents Contents Instructions for Safe and Proper USE IntroductionPlate Must not be Removed Electrical connection Installation of the ApplianceThis rating plate must never be removed Ventilation requirements Adaptation to Different Types of GAS Replacement of nozzles on the hobArrangement of burners on cooking hob Burner and nozzle characteristics tableFinal Operations Adjustment of minimum for natural gasRegulation of minimum for LPG Mounting the rear top upstand Positioning and levelling of the applianceDescription of Controls Description of SymbolsThermostat Knob Selection of cooking temperature is carried Function Switch KnobCooking HOB Burner Command Knob Regolazione dellora Delayed start cookingManual mode cooking Analog ProgrammerElectronic Analogue Clock on some models only Setting the timeList of Functions Minute-minder Programming Demo Function Lighting of the cooking hob burners USE of the Cooking HOBUSE of the Oven Practical advice for using the cooking hob burnersDiameter of containers Cooling fan system Oven LightStorage drawer Available Accessories Hot-air cooking Function Switch Thermostat Selector Switch from 50 to 250CCooking Hints Traditional cookingGrill cooking Function Switch Thermostat Switch AT MaximumMake sure that the oven door is closed during cooking Defrosting Function Switch Thermostat Switch from 50 to 250CFunction Switch Thermostat Switch in Position Hot-air grillingSpit cooking Function Switch Thermostat Switch from 50 to 200CRecommended cooking table Traditional CookingHOT-AIR Cooking Cleaning stainless steel Cleaning and MaintenanceCleaning of cooking hob components Ignition plugs and thermocouples Cleaning of the ovenDo not USE a Steam JET for Cleaning the Inside of the Oven Burner caps, flame cap crowns and burnersAssembling the self-cleaning liners Self-cleaning linersUsing the self-cleaning liners Looking after the self-cleaning linersReplacement of light bulb Extraordinary MaintenanceOven door seal Removing the doorLubrication of gas taps