Electrolux EW30GS65GS manual Sabbath feature for use on the jewish sabbath & holidays

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Oven Controls 39

sabbath feature (for use on the jewish sabbath & holidays)

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The HI hi and LO lo pads are used to set the Sabbath feature. The Sabbath feature may

only be used with the BAKEpad. The oven temperature may be set higher or lower after setting the Sabbath feature (the oven temperature adjustment feature should be used only during Jewish Holidays), however the display will not visibly show or provide any audible tones indicating whether the change occurred correctly. Once the oven is properly set using Bake with the Sabbath feature active, the oven will remain continuously ON until cancelled. This will override the factory preset 12-Hour Energy Saving feature.

If the oven light will be needed during the Sabbath, press OVEN LIGHT before activating the Sabbath feature. Once the oven light is turned ON and the Sabbath feature is active, the oven light will remain ON until the Sabbath feature is turned OFF. If the oven light needs to be OFF, be sure to turn the oven light OFF before activating the Sabbath feature.

IMPORTANT NOTES: It is not advised to attempt to activate any other program feature other than BAKE while the Sabbath feature is active. ONLY the following key pads will function after

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setting the Sabbath feature; BAKE , START , CANCEL , HI hi and LO lo. ALL OTHER KEYPADS will not function once the Sabbath feature is properly activated.

To Program the Upper Oven to Begin Baking Immediately & Activate the Sabbath feature (example: baking at 350°F)

1.	Place the food in the oven.
2.			UPPER		.
	Select oven by pressing either UPPER OVEN OVEN or WARMER OVEN
3.	Press BAKE		.

4.	If you desire to set the oven control for a COOK TIME			do so at this time. If not, skip
	this step and continue to step 5. Refer to their section for complete instructions. Remember
	the oven will shut down after using COOK TIME and therefore may only be used once
	during the Sabbath/Jewish Holidays.
5.	Press START .

6.The oven will turn ON and begin heating immediately.

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7.Press and hold both the HI hi and LO lo pads for at least 3 seconds. SAb will appear in the oven display and Sb in the cooktop displays. Once SAb appears in the display the oven control will no longer beep or display any further changes and the oven is properly set for the Sabbath feature.

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Contents 318 205 860 1103 Rev. B Use & Care GuideQuestions? Finding InformationMake a Record for Future use Model and Serial Number LocationTable of Contents Important Safety Instructions SafetySafety Important Instructions for Using Your Cooktop Important Instructions for Using Your Oven Your Slide-in Range Feature OverviewBroiler PAN Oven Vent Location Installing Oven Rack SupportsOven rack supports & Oven Vents Oven Rack PositionsRemoving Non-Sliding Oven Rack Removing and replacing oven racksRemoving Sliding Oven Racks Replacing Sliding Oven Racks15 16 17 18 19 Oven Control pad functionsFeature Overview Control panel display modes Setting clock at power upTemperature visual display Getting StartedSetting the kitchen Timer Oven lightControl Lock For the 18 000 BTU burner Placement of burner heads and capsSurface Cooking Locations of the burnersSurface cooking utensils Flame sizeFlame Size Type of Cooking Setting Surface Controls Setting surface controlsDual burner control knob Using the griddle Downward position to allow Setting the Warmer OvenTo set a Keep Warm Temperature of 170F Warmer oven operationBaking Cooking ModesPress END Time Cook timeEnd time Press Cook TimeBroiling Times To set a Broil Temperature of 550FBroiling Broiling TipsPress Convection Bake To set a Convection Bake Temperature of 350FConvection baking Convection Baking TipsConvection convert Rapid preheatPress Rapid Preheat Convection Roasting Tips To set a Convection Roast Temperature of 350FConvection Roasting Chart Convection roastingKeep warm Keep Warm Tips for Upper OvenKeep Warm Tips for Warmer Oven Slow cook Slow Cook TipsTo set a Slow Cook Dehydrating Tips To set a Dehydrate Temperature of 120FDehydrating DefrostingPress Bread Proof To set a Bread Proof temperature of 100FBread proofing Bread Proofing TipsTo set a Perfect Turkey Perfect Turkey ChartPerfect turkey Perfect Turkey TipsConvection Bake or Convection Roast Temperature probeProper Temperature Probe Placement Setting the Oven when using the Temperature ProbePress Multi Stage Multi stagePress Keep Warm To cancel a Multi Stage sequenceUser Preferences menu items Electronic Control SettingsUser preferences To browse through the User Preferences menuTo adjust the oven temperature Changing clock display between on and OFFChanging between 12 or 24 hour time of day display To change the audio mode or audio volume To reset the oven control to its original settingsChanging between 12 hour energy saving and continuous bake To overwrite a Favorite Oven ControlsMY favorites To recall a FavoriteSabbath feature for use on the jewish sabbath & holidays Sabbath feature Care & Cleaning Using the self-clean featureAdhere to the Following Cleaning Precautions When the Self-Clean Cycle is Completed Starting Self-clean cycleTo set the controls for a Self-Cleaning cycle To set the controls for a delayed Self-Cleaning cycleGeneral cleaning Cleaning Various Parts of Your applianceSurfaces How to Clean Removal of the Oven Door Care and cleaning of stainless steelTo remove and replace oven door Special Door care instructionsTo replace the light bulb Broiler pan cleaning tipsCleaning the cooktop General Care & CleaningBurner Caps Baking Problems Solutions to Common ProblemsOven Control Beeps and Displays an F Error COde Food not Heating Evenly Exclusions Warranty Information