Electrolux EW30GS65GS manual Care & Cleaning, Using the self-clean feature

Page 41

Care & Cleaning 41

Using the self-clean feature

Adhere to the Following Cleaning Precautions:

• Allow the oven to cool before cleaning.

• Wear rubber gloves when cleaning any exterior parts of the oven manually.

During the self-cleaning cycle, the outside of the oven can become very hot to the touch. DO NOT leave small children unattended near the appliance.

Before cleaning any part of the oven, be sure the oven is turned off or else push CANCEL pad. Wait until the oven is cool.

DO NOT use commercial oven cleaners or oven protective coatings in or around any part of the self-cleaning oven. DO NOT clean the oven door gasket. The gasket on the oven door is essential for a good seal. Care should be taken not to rub, damage or move the gasket. DO NOT use any cleaning materials on the gasket. Doing so could damage it. DO NOT use aluminum foil to line the oven bottom. This may affect cooking or foil could melt and damage the oven surface.

Preparing the Oven for Self-Cleaning:

Do Hand

1. Remove any excess spillovers in the oven cavity

Clean Frame

before starting the self-cleaning cycle. To clean,

Do NOT

use hot soapy water and a cloth. Large spillovers

can cause smoke or a fire when subjected to high

Hand

temperatures. DO NOT allow food spills with a

Clean

high sugar or acid content (such as tomatoes,

Door

sauerkraut, fruit juices or pie filling) to remain on

Gasket

the surface as they may leave a dull spot even

 

after cleaning.

 

2. Clean any soil from the oven frame and the

 

door liner (see illustration). These areas heat

 

sufficiently during a self-clean to burn soil on.

 

Clean with hot soapy water.

 

3. Remove the broiler pan and insert, all utensils

 

and any foil. These items can not withstand high

 

cleaning temperatures.

Do Hand Clean Door Area outside of

4. Oven racks and oven rack supports must be

the Door Gasket

removed. If they are not removed the self-cleaning

 

cycle can not start and Remove Racks will appear in the display indicating that you must remove the racks and racks supports. When the cycle has finished and the door can be opened replace the oven rack supports and oven racks.

The health of some birds is extremely sensitive to the fumes given off during the self-clean cycle of any oven. Move birds to another well ventilated room.

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Contents 318 205 860 1103 Rev. B Use & Care GuideMake a Record for Future use Finding InformationModel and Serial Number Location Questions?Table of Contents Important Safety Instructions SafetySafety Important Instructions for Using Your Cooktop Important Instructions for Using Your Oven Your Slide-in Range Feature OverviewBroiler PAN Oven rack supports & Oven Vents Installing Oven Rack SupportsOven Rack Positions Oven Vent LocationRemoving Sliding Oven Racks Removing and replacing oven racksReplacing Sliding Oven Racks Removing Non-Sliding Oven Rack15 16 17 18 19 Oven Control pad functionsFeature Overview Temperature visual display Setting clock at power upGetting Started Control panel display modesControl Lock Setting the kitchen TimerOven light Surface Cooking Placement of burner heads and capsLocations of the burners For the 18 000 BTU burnerFlame Size Type of Cooking Surface cooking utensilsFlame size Dual burner control knob Setting Surface ControlsSetting surface controls Using the griddle To set a Keep Warm Temperature of 170F Setting the Warmer OvenWarmer oven operation Downward position to allowBaking Cooking ModesEnd time Cook timePress Cook Time Press END TimeBroiling To set a Broil Temperature of 550FBroiling Tips Broiling TimesConvection baking To set a Convection Bake Temperature of 350FConvection Baking Tips Press Convection BakePress Rapid Preheat Convection convertRapid preheat Convection Roasting Chart To set a Convection Roast Temperature of 350FConvection roasting Convection Roasting TipsKeep Warm Tips for Warmer Oven Keep warmKeep Warm Tips for Upper Oven To set a Slow Cook Slow cookSlow Cook Tips Dehydrating To set a Dehydrate Temperature of 120FDefrosting Dehydrating TipsBread proofing To set a Bread Proof temperature of 100FBread Proofing Tips Press Bread ProofPerfect turkey Perfect Turkey ChartPerfect Turkey Tips To set a Perfect TurkeyProper Temperature Probe Placement Temperature probeSetting the Oven when using the Temperature Probe Convection Bake or Convection RoastPress Multi Stage Multi stagePress Keep Warm To cancel a Multi Stage sequenceUser preferences Electronic Control SettingsTo browse through the User Preferences menu User Preferences menu itemsChanging between 12 or 24 hour time of day display To adjust the oven temperatureChanging clock display between on and OFF Changing between 12 hour energy saving and continuous bake To change the audio mode or audio volumeTo reset the oven control to its original settings MY favorites Oven ControlsTo recall a Favorite To overwrite a FavoriteSabbath feature for use on the jewish sabbath & holidays Sabbath feature Adhere to the Following Cleaning Precautions Care & CleaningUsing the self-clean feature To set the controls for a Self-Cleaning cycle Starting Self-clean cycleTo set the controls for a delayed Self-Cleaning cycle When the Self-Clean Cycle is CompletedSurfaces How to Clean General cleaningCleaning Various Parts of Your appliance To remove and replace oven door Care and cleaning of stainless steelSpecial Door care instructions Removal of the Oven DoorTo replace the light bulb Broiler pan cleaning tipsCleaning the cooktop General Care & CleaningBurner Caps Baking Problems Solutions to Common ProblemsOven Control Beeps and Displays an F Error COde Food not Heating Evenly Exclusions Warranty Information
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