Electrolux EOG 900 manual Introduction, For your safety, G 9 0

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Intro

E O G 9 0 0

Introduction

This gas oven has been designed and manufactured to all the necessary British Standards. It also carries the C.E. mark. The oven complies with European Council Directive 90/396/EEC.

It is important that you understand how to use and care for the oven properly before you use it for the first time.

We have written this booklet with your safety in mind. Read the booklet thoroughly before you use the oven. Keep the booklet in a safe place so that anyone who uses the oven can read it. Pass the booklet on with the oven if you sell it to someone else.

For your safety

The oven is designed to cook food and you must not use it for any other purpose.

Keep children, babies and toddlers away from the oven at all times.

The installation instructions that came with the oven tell you how and where it can be fitted. If the oven is already installed you must make sure that all instructions have been followed. If you are in any doubt ask a competent person. More details on installation on page 4.

We have included several drawings to show the right and wrong way of doing things.

The right way will have a smiling face by it.

A sad face shows something is wrong.

Do not remove the rating plate from the cookers as this may invalidate the guarantee.

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Contents ModelEOG900 G 9 0 For your safetyIntroduction Contents Location Installing the oven For your safetyCabinet Dimensions Minimum aperture widthGeneral information Cooling fan for the controlsOven light ConnectingFor your safetyto the electricity supplyIgnition Please noteOven Lighting the oven and grillGrill To lightTo turn off any burner Lighting the oven and grill G 9 0Heat control Grill gives variable heat settingsGrill Putting food on the grid Cooking positionsPreheating Grill shelf Shelf positions are counted from the top downwardsGrill pan and handle Grill pan is supplied with a removable handlePlate warming Oven For your safety Heat zonesOven shelves Condensation Baking trays and dishes For your safetyRoasting Burner flamesOven cooking chart Mins. per ½ kg 1 lb and 25 mins Cook as above but calculate weight including stuffingGas Mins. per ½ kg 1 lb and 15 mins90kg 2 lb loaves Joints of meat and poultry Slow cookingFood preparation-slow cooking Milk puddings Soups, casseroles and stewsVegetables General points for slow cooking Frozen foodsReheating LiquidMilk and milk products, for example cream To set the time of day Electronic TimerElectronic timer To use the CountdownAutomatic control Setting the controls for automatic useElectronic timer G 9 0 To cancel an automatic programme Turn off the oven controlHints and tips for automatic cooking Care and cleaning For your safety General Do not overfill dishes or they will boil overCleaning between the outer and inner door glass To remove the outer glassCheck What is wrong and why?Problem LCheckG 9 0 Problem Replacing an oven light bulb Replacing an oven light bulb G 9 0Service and spare parts 7 0 5 9 2 9 9 2Customer Care Department Installation Instructions Technical Data Important Safety Requirements Provision for Ventilation560 min 570 max Location of ApplianceFitting the Appliance and Cabinet Side View Front View Pressure Testing Connection to Electricity SupplyRE-ASSEMBLE the Appliance Removal of Fascia PanelTo SET the Time of DAY Removal of Oven or Grill DoorsChecking the Grill General Note Checking the Main OvenAutomatic Operation Guarantee Conditions Standard guarantee conditionsEOG 900 Contents Check List Telephone 0870 5 Electrolux Household Appliances Limited