Maytag 700 manual Keep Warm Notes, To set Keep Warm, To cancel Keep Warm

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Oven Cooking

Keep Warm

For safely keeping foods warm or for warming breads and plates.

To set Keep Warm:

1.Press the Keep Warm pad.

WARM flashes.

000 appears in the display.

2. Select the Keep Warm temperature. The Keep Warm temperature can be set from 145° to

190°. Press or press and hold the More+ or Less- pad.

170° will light when either pad is first pressed.

Press the More+ pad to increase the temperature.

Press the Less- pad to decrease the temperature.

WARM and the temperature will be displayed while Keep Warm is active.

To cancel Keep Warm:

1. Press the CANCEL pad.

2. Remove food from the oven.

Keep Warm Notes:

For optimal food quality, oven cooked foods should be kept warm for no longer than 1 to 2 hours.

To keep foods from drying, cover loosely with foil or a lid.

To warm dinner rolls:

-cover rolls loosely with foil and place in oven.

-press Keep Warm and More+ pads to set 170° F.

-warm for 12-15 minutes.

To warm plates:

-place 2 stacks of up to four plates each in the oven.

-press Keep Warm and More+ pads to set 170° F.

-warm for five minutes, turn off the oven and leave plates in the oven for 15 minutes more.

-use only oven-safe plates, check with the manufacturer.

-do not set warm dishes on a cold surface as rapid temperature changes could cause crazing or breakage.

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Contents Use & Care Guide Table of ContentsGas Precision Touch Control Instructions Recognize Safety Symbols, Words, LabelsGeneral Instructions Child Safety Important Safety InstructionsTo Prevent Fire or Smoke Damage Case of FireUtensil Safety Cooking SafetySelf-Clean Oven Cleaning SafetyImportant Safety Notice and Warning Save These Instructions for Future ReferenceSurface Cooking Setting the controlsSurface Controls Pilotless IgnitionPower Boost Burner Operating During a Power FailureCooktop Sealed Gas BurnersBurner Grates Surface CookingOven Cooking Using the TouchpadsControl Panel ClockFault Codes TimerLocking the Control Oven Door Cook & Hold BakingBaking Notes Baking Differences Between Your Old and New OvenDelay Cook & Hold Keep Warm To cancel Keep WarmKeep Warm Notes To set Keep WarmBroiling Broiling ChartBroil Notes Rack Total Food PositionSabbath Mode Notes Automatic Shut-Off Sabbath ModeTo cancel Bake when in Sabbath Mode To cancel the Sabbath ModeTo adjust the oven temperature Adjusting the Oven TemperatureTo cancel a Favorite cycle in progress FavoriteOven Racks Oven VentOven Light Oven BottomBaking Layer Cakes on Two Racks Create-A-SpaceTMHalf RackTwo rack Use rack positions 3 and 6, or 2 To set Self-Clean Before Self-CleaningTo Delay a Self-Clean Cycle After Self-Cleaning During the Self-Clean CycleCleaning Procedures Care & CleaningPart Procedure First To restore ease of movement, then wipe off excess oilGlass Stainless SteelOven Window MaintenanceLeveling Legs Electrical ConnectionStorage Drawer Removal of Gas ApplianceProblem Solution TroubleshootingBrowning Inches between pans and oven wallControl and door may be locked. See Word is not displayedOff. This is normal Page Warranty Warranty & ServiceWhat is Not Covered By These Warranties If You Need ServiceTable des matières Cuisinière à gaz à touches de précisionLes instructions de sécurité importantes et les paragraphes Instructions de sécurité importantesPour éviter un incendie ou des dommages par la fumée Instructions généralesEn cas d’incendie Sécurité pour les enfantsCuisson et sécurité Familiarisation avec l’appareilNettoyage et sécurité Ustensiles et sécuritéFour autonettoyant Conserver ces instructions pour consultation ultérieure Avertissement et avis important pour la sécuritéCuisson sur la surface Surface de cuisson Brûleur de haute performance Power BoostBrûleurs à gaz scellés Brûleur de mijotageCuisson dans le four Tableau de commandeHorloge Utilisation des touchesMinuterie Verrouillage des commandes et de la porte du fourCodes d’anomalie Cuisson et maintien Cuisson couranteDifférences de cuisson entre l’ancien four et le nouveau Remarques sur la cuisson courante au fourCuisson et maintien différée Remarques sur la fonction maintien au chaud Maintien au chaudProgrammation du maintien au chaud Annulation du maintien au chaudRemarques sur la cuisson au gril Cuisson au grilTableau de cuisson au gril Position DES Degré DE Temps DE AlimentsRemarques sur le mode sabbat Arrêt automatique Mode sabbatAnnulation du mode sabbat Changement de la température F/CFavori Ajustement de la température du fourAjustement de la température du four Démarrage d’un cycle programmé dans favoriÉvent du four Allumage sans flamme de veilleÉclairage du four Sole du fourCuisson de gâteaux à étages sur deux grilles Demi-grille Create-A-SpaceMCDeux grilles Utiliser les positions 3 et 6, ou 2 et Toujours libre pour loger une cocotteAvant l’autonettoyage NettoyageProgrammation de l’autonettoyage Démarrage différé d’un cycle d’autonettoyageAprès le cycle d’autonettoyage Pendant le cycle d’autonettoyagePièce Nettoyage Méthodes de nettoyageLatéraux, tiroir PanneauxDe remisage Et poignéesEntretien Tiroir de remisage Déplacement d’un appareil à gazDépose Recherche des pannes Problème SolutionImpossibilité d’autonettoyage Les commandes et la porte sont peut-être verrouillées. VoirParticulièrement les résidus d’aliments acides ou sucrés La porte du four ne se déverrouilleRemarques Garantie Garantie et service après-venteNe sont pas couverts par ces garanties Si vous avez besoin d’aideTabla de Materias Estufa a Gas con Control a Precisión Sensible al TactoSeguridad InstruccionesCanadá Para Evitar un Incendio o Daño Causado por el Humo Instrucciones GeneralesEn Caso de Incendio Seguridad para los NiñosSeguridad Para Cocinar GeneralidadesSeguridad de la Limpieza Utensilios ApropiadosHorno Autolimpiante Conserve estas Instrucciones para Referencia Futura Aviso y Advertencia Importante Sobre SeguridadControles Superiores Cocinando en la EstufaEncendido Sin Piloto Perillas de Control de los Elementos SuperioresCubierta Quemador de Alto Rendimiento Power BoostQuemadores à Gaz Sellados Quemador para Cocinar a Fuego LentoPanel de Control Cocinando en el Horno‘Clock’ Reloj Uso de las Teclas‘Timer’ Temporizador Códigos de ErroresBloqueo de los Controles y de la Puerta del Horno ‘Bake’ Horneado ‘Cook & Hold’ Cocción yMantener Caliente Notas sobre HorneadoMantener Caliente Diferido ‘Delay Cook & Hold’ Cocción y‘Keep Warm’ Mantener Caliente Para cancelar ‘Keep Warm’Notas sobre ‘Keep Warm’ Para programar ‘Keep Warm’Notas Sobre Asado a la Parrilla ‘Broiling’ Asar a la ParrillaTabla de Asar a la Parrilla Para programar ‘Broil’Cambio de la temperatura de F/C Cierre Automático Modo SabáticoNotas Sobre el Modo Sabático ‘Favorite’ Favorito Ajuste de la temperatura del hornoPanel Inferior del Horno Respiradero del HornoParrillas del Horno Posiciones de la ParrillaHorneado de Pasteles de Capas en Dos Parrillas Media Parrilla Create-A-SpaceMRDos parrillas Use la posición 3 y 6 o 2 y Antes de la Autolimpieza Para programar ‘Self-Clean’ AutolimpiezaPara diferir un ciclo de autolimpieza Limpie el marco del horno, el marco deDurante el ciclo de autolimpieza Después del ciclo de autolimpiezaPieza Procedimiento DE Limpieza Procedimientos de LimpiezaCuidado y Limpieza Mantenimiento Gaveta de Almacenamiento Retiro de la Estufa a GasPara sacar Para volver a colocarLocalización y Solución de Averías Problema SoluciónPáginas El horno no se autolimpiaVerifique si la puerta está cerrada Verifique si el control está en Modo Sabático. 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700 specifications

The Maytag 700 series is a kitchen appliance line known for its advanced features, robust performance, and stylish design. Aimed at both home cooks and professional chefs, the Maytag 700 series encompasses a variety of appliances, including ranges, ovens, and dishwashers, all engineered to enhance the cooking experience.

One of the standout features of the Maytag 700 series is its powerful performance. The range models come equipped with powerful burners that deliver high heat for faster boiling and searing, ensuring meals are cooked to perfection. The ovens in this series feature advanced cooking technologies such as True Convection, which circulates air for even baking and roasting, resulting in better flavor and texture. This is complemented by a powerful broil option that allows for quick, even cooking, essential for achieving that perfect crispy finish on dishes.

Durability is another hallmark of the Maytag 700 series. Crafted with high-quality materials, these appliances are built to last, featuring a robust stainless steel exterior that resists corrosion and is easy to clean. The design is not only functional but also stylish, making it a perfect fit for contemporary kitchens. The heavy-duty door hinges and solid construction ensure longevity and reliability, making the Maytag 700 series a worthwhile investment for any household.

User convenience is a priority in the Maytag 700 series. The appliances are designed with intuitive controls for ease of use, including touchpad controls and digital displays that allow for precise temperature adjustments. Additionally, models in this series often come with smart technology integration, enabling remote monitoring and operation via compatible mobile apps.

Moreover, the Maytag 700 series prioritizes energy efficiency. Many of its appliances are Energy Star certified, which means they use less energy without sacrificing performance. This not only helps in reducing utility bills but also minimizes the environmental impact.

In summary, the Maytag 700 series combines powerful performance, durable construction, ease of use, and energy efficiency, making it an ideal choice for those looking to elevate their culinary skills while enjoying the benefits of modern technology in a stylish package. Whether you’re baking a perfect cake or washing a load of dishes, the Maytag 700 series is designed to handle all your kitchen needs with excellence.