Bosch Appliances HDI7282U Setting the Probe, Changing the Oven Temperature, When Using the Probe

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Operation - Oven

The probe can be used to determine the internal doneness or the “END” temper- ature of many foods,especially meats and poultry.

The temperature range for the probe is 135°F to 200°F (57°C to 93°C). Oven temperature can be set for 100°F up to 450°F (38°C up to 232°C).

Setting the Probe	1.	Prepare meat and place in roasting pan (or on rack in roasting pan as recipe
		specifies). Insert the probe into the meat. See “Inserting the Probe” on
		page 32 for detailed instructions. Make sure the probe is not touching gris-
		tle, fat, bone, the roast rack or the pan.
		Note:
		Do not connect to probe receptacle until probe tip is properly inserted
		into meat.
	2.	Place roasting pan with meat in cold oven on recommended oven rack. Plug
		probe into the probe receptacle. The probe symbol will appear in display.
		Note:
		The probe temperature can only be set when the probe is installed in
		the oven.
	3.	Press COOKING MODE then rotate knob to select BAKE, CONVECTION
		BAKE or CONVECTION ROAST.
	4.	Press START. The default oven temperature will appear.
	5.	Turn knob to change oven temperature if necessary.
	6.	Touch START.
	7.	Turn knob to set the probe temperature (desired end temperature of the
		food).
	8.	Press START.
	The chosen oven temperature is displayed in the upper right hand corner of the
	display.
	The probe temperature is displayed in the center to the left of the cooking mode.
	It starts at 80 degrees and increases in 5°F increments until the chosen probe
	temperature is reached.
	The oven is preheated when the beep signals once.
	When the set probe temperature is reached, END appears in display and oven
	turns off.
Changing the Oven Temperature	1. Touch TEMPERATURE. Oven temp will flash in the display.
When Using the Probe	2.	Turn the knob to desired temperature and press START twice.
Changing the Probe Temperature	1. Touch TEMPERATURE. The oven temperature will flash.
	2.	Press START and PROBE TEMP will flash.
	3.	Turn the knob to desired temperature and press START again.

Note:

Always remove probe from oven when cooking is complete. The probe symbol will remain in the display until the probe is removed. Do not leave probe attachment in oven during self-clean. Oven will not self-clean with the probe installed in the oven

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Contents Use and Care Manual Page Table of Contents Page About This Manual How This Manual Is OrganizedImportant Safety Instruc- tions SafetyImportant Safety Instructions Proper Installation and MaintenanceWhat to do if YOU Smell GAS Fire Safety To Reduce the Risk of a Range TOP Grease FireChild Safety Burn PreventionCleaning Safety Cookware SafetyFood Safety Conversion to Liquified Petroleum GasParts and Accessories Getting StartedPart Diffusion Burner Caps Sealed Gas BurnersBurner Caps Burner GratesLeft Side Burner Grate Right Side Models with Glass Ceramic CooktopPrecision Burner High Power BurnerElectronic Ignitor Oven RacksDisassembly for cleaning Removing Flat Racks From OvenRemoving and Replacing Closed Position Back of Rack Stop Ball Front of Rack ReassemblyCleaning Half Oven Rack Some ModelsOven Bottom Combustion Vents slide-in models only Oven Vent Free-standing ModelsSlide-in Models Automatic Shutoff Self CleaningIndicators and Other Features Cooling Fan Slide-in models onlyControl Panel Oven Control PanelClock Select Functions MenuChange the Beep Volume Change the TemperatureScale Reset the Factory Set- tings Set the Sabbath Feature About the Sabbath FeatureSetting the Sabbath Feature for the Oven Only Before Using the Appliance for the First Time Setting the Sabbath Feature for the Warming Drawer OnlyAbout the Cooktop Setting the Burner Heat LevelOperation Cooktop OperationOperation Cooktop About the Oven Operation Setting the Cooking Mode and TemperatureOperation Oven Automatic Convection Conversion models with convection bakeUsing the Timer Using Timed or Delayed CookUsing the Probe some ModelsWhen Using the Probe Setting the ProbeChanging the Oven Temperature Changing the Probe TemperatureOperation Warming Drawer some models About the Warming DrawerWarming Drawer Specifi- cations Preheating Turning on the Warming DrawerTurning Off the Warming Drawer Crisping Stale Items Warming Empty Serving Bowls and PlatesCooktop Cooking Guide Getting the Most Out of Your ApplianceGetting the Most Out of Your Cooktop Cookware Selection GuideGetting the Most Out of Your Oven Oven Cooking GuideProbe some models Baking PansPreheating the Oven Inserting the ProbeOven Cooking Modes For Best Results Convection Broil some models For Best Results Dehydrate Getting the Most Out Your Warming Drawer General TipsFood Temperature Covered Uncovered Daily Cleaning Cleaning Guidelines Cleaning and MaintenanceCleaning Cooktop Avoid these CleanersControl Knobs / Plastic Exterior Finish / StainlessSpecks Spills. Melted plastic film or foil. All theseBurned-on food soil, dark streaks, Greasy spattersCleaning Oven Daily CleaningSelf Cleaning the Oven Preparing the Oven for Self CleanSetting the Self-Clean Mode Delaying the Start Self-CleanCleaning Drawers Storage or Warming MaintenanceAfter Self-Cleaning Cooktop Maintenance Stainless Steel Cooktop ModelsOven Maintenance To remove the oven doorTo replace the oven door Replacing an Oven LightTroubleshooting Charts ServiceBefore Calling Service Cooktop Problem Possible Causes and Suggested SolutionsOven Problem Possible Causes Suggested Solutions OvenWhat this Warranty Covers & Who it Applies to How to Obtain Service or PartsWarranty Product Data PlateOut of Warranty Product Warranty ExclusionsHow to Obtain Warranty Service Service English