Bosch Appliances HDI7282U manual Fire Safety, To Reduce the Risk of a Range TOP Grease Fire

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Safety

 

Fire Safety

• Do not use aluminum foil or protective liners to line any part of an appliance,

 

especially surface unit drip bowls or oven bottom. Installation of these liners

 

may result in a risk of electric shock or fire.

 

• Set the burner control so that the flame does not extend beyond the bottom

 

of the pan.

 

• If materials inside an oven or warming drawer should ignite, keep door

 

closed. Turn off the appliance and disconnect the circuit at the circuit

 

breaker box.

 

• Do not allow aluminum foil, plastic, paper or cloth to come in contact with a

 

hot burner or grate. Do not allow pans to boil dry.

 

• If the cooktop is near a window, forced air vent, or fan, be certain that flam-

 

mable materials such as window coverings do not blow over or near the

 

burners or elements. They could catch on fire.

 

• Always have a working smoke detector near the kitchen.

 

• Never leave the cooktop unattended when in use. Boilovers cause smoking

 

and greasy spillovers may ignite.

WARNING:

TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:

a)Never leave surface units unattended at high settings. Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly on low or medium settings.

b)Always turn hood ON when cooking at high heat or when flambéing food (i.e. Crepes Suzette, Cherries Jubilee, Peppercorn Beef Flambe').

c)Clean ventilating fans frequently. Grease should not be allowed to accumulate on fan or filter.

d)Use proper pan size. Always use cookware appropriate for the size of the surface element.

In the event that personal clothing or hair catches fire, drop and roll immedi- ately to extinguish flames.

Take care that drafts like those from fans or forced air vents do not push the flames so that they extend beyond the edges of the pan.

WARNING:

TO REDUCE THE RISK OF PERSONAL INJURY IN THE EVENT OF A

GREASE FIRE, OBSERVE THE FOLLOWING:

SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal tray, then turn off the burner. EXERCISE CAUTION TO PREVENT BURNS. If the flames do not go out immediately, EVACUATE AND CALL THE FIRE DEPARTMENT.

NEVER PICK UP A FLAMING PAN—You may be burned.

DO NOT USE WATER, including wet rags or towels—a violent steam explosion will result.

Use an extinguisher ONLY if:

1)You know you have a CLASS ABC extinguisher and you already know how to operate it.

2)The fire is small and contained in the area where it started.

3)The fire department is being called.

4)You can fight the fire with your back to an exit.

Have an appropriate fire extinguisher available, nearby, highly visible and easily accessible near the oven.

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Contents Use and Care Manual Page Table of Contents Page About This Manual How This Manual Is OrganizedSafety Important Safety InstructionsImportant Safety Instruc- tions Proper Installation and MaintenanceWhat to do if YOU Smell GAS Fire Safety To Reduce the Risk of a Range TOP Grease FireChild Safety Burn PreventionCleaning Safety Cookware SafetyFood Safety Conversion to Liquified Petroleum GasPart Parts and AccessoriesGetting Started Sealed Gas Burners Burner CapsDiffusion Burner Caps Burner GratesLeft Side Burner Grate Right Side Models with Glass Ceramic CooktopHigh Power Burner Electronic IgnitorPrecision Burner Oven RacksRemoving and Replacing Disassembly for cleaningRemoving Flat Racks From Oven Reassembly CleaningClosed Position Back of Rack Stop Ball Front of Rack Half Oven Rack Some ModelsSlide-in Models Oven Bottom Combustion Vents slide-in models onlyOven Vent Free-standing Models Self Cleaning Indicators and Other FeaturesAutomatic Shutoff Cooling Fan Slide-in models onlyControl Panel Oven Control PanelClock Select Functions MenuScale Change the Beep VolumeChange the Temperature Setting the Sabbath Feature for the Oven Only Reset the Factory Set- tings Set the Sabbath FeatureAbout the Sabbath Feature Before Using the Appliance for the First Time Setting the Sabbath Feature for the Warming Drawer OnlySetting the Burner Heat Level Operation CooktopAbout the Cooktop OperationOperation Cooktop Setting the Cooking Mode and Temperature Operation OvenAbout the Oven Operation Automatic Convection Conversion models with convection bakeUsing the Timer Using Timed or Delayed CookUsing the Probe some ModelsSetting the Probe Changing the Oven TemperatureWhen Using the Probe Changing the Probe TemperatureWarming Drawer Specifi- cations Operation Warming Drawer some modelsAbout the Warming Drawer Turning Off the Warming Drawer PreheatingTurning on the Warming Drawer Crisping Stale Items Warming Empty Serving Bowls and PlatesGetting the Most Out of Your Appliance Getting the Most Out of Your CooktopCooktop Cooking Guide Cookware Selection GuideGetting the Most Out of Your Oven Oven Cooking GuideBaking Pans Preheating the OvenProbe some models Inserting the ProbeOven Cooking Modes For Best Results Convection Broil some models For Best Results Dehydrate Getting the Most Out Your Warming Drawer General TipsFood Temperature Covered Uncovered Cleaning and Maintenance Cleaning CooktopDaily Cleaning Cleaning Guidelines Avoid these CleanersControl Knobs / Plastic Exterior Finish / StainlessSpills. Melted plastic film or foil. All these Burned-on food soil, dark streaks,Specks Greasy spattersCleaning Oven Daily CleaningSelf Cleaning the Oven Preparing the Oven for Self CleanSetting the Self-Clean Mode Delaying the Start Self-CleanAfter Self-Cleaning Cleaning Drawers Storage or WarmingMaintenance Cooktop Maintenance Stainless Steel Cooktop ModelsOven Maintenance To remove the oven doorTo replace the oven door Replacing an Oven LightService Before Calling ServiceTroubleshooting Charts Cooktop Problem Possible Causes and Suggested SolutionsOven Problem Possible Causes Suggested Solutions OvenHow to Obtain Service or Parts WarrantyWhat this Warranty Covers & Who it Applies to Product Data PlateOut of Warranty Product Warranty ExclusionsHow to Obtain Warranty Service Service English