Sharp R-520E manual Express Defrost

Page 13

Express Defrost

EXPRESS DEFROST rapidly defrosts 0.5 kg specific foods.

Follow the details provided in EXPRESS DEFROST MENU GUIDE on page 6 in the cooking guides.

* Suppose you want to defrost 0.5 kg of Chicken Fillets.

Step

Procedure

Pad Order

 

Display

 

Press the Express Defrost pad until the

 

 

 

 

 

 

 

 

 

 

 

 

 

1

desired menu number is displayed

 

 

 

 

 

 

(for Chicken Fillets press twice).

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

x 2

 

 

 

 

 

 

 

 

 

 

 

 

2

Press the Instant Cook/START pad.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

The defrosting time will be-

 

 

 

 

 

 

gin counting down. The oven

 

 

 

 

 

 

will "beep" 4 times and stop.

 

 

 

 

 

 

COOK indicator will go off

 

 

 

 

 

 

and TURN, OVER will be

 

 

 

 

 

 

displayed repeatedly.

 

 

 

 

 

 

3

Open the door. Remove defrosted pieces,

 

 

 

PRESS, START will be dis-

turn over remaining pieces.

 

 

 

played repeatedly.

 

 

 

 

 

 

 

Close the door.

 

 

 

 

 

 

Press the Instant Cook/START pad.

4

The defrosting time will be- gin counting down. When COVER, STAND is dis- played, the oven will "beep".

11

Page 12 Page 14
Image 13
Page 12 Page 14
Contents Model R-520E J Facsimile 09 573 Telephone 09 573Or contact our web site Introduction Sharp DON’T Special NotesOven Diagram Installation InstructionsControl Panel Display Operation of Touch Control PanelTouch Control Panel Layout To Cancel a Programme During Cooking Clock SettingBefore Operating Getting StartedMicrowave Time Cooking Manual OperationsInstant Cook Sequence CookingIncreasing Time During a Cooking Programme Instant Action Automatic OperationsExpress Defrost Easy Defrost Less/More Setting Other Convenient FeaturesStep Procedure Press the Easy Defrost pad three times for Chicken PiecesDemonstration Mode TimerAlarm Child LockService Call Check Care and CleaningSpecifications Memo Memo Memo Cooking Guides Helpful Hints Cookware and Utensil Guide Utensil Use AdviceInstant Action Menu Guide Procedure TimeQuantity Initial Standing Menu Approx MinutesFrozen Vegetables Apricot Chicken Springtime Lamb CasseroleBeef Stroganoff ServesExpress Defrost Menu Guide Procedure StandingSteak/Chops Easy Defrost Menu GuideLasagne Shepherds PIE Golden Curry SausagesMoroccan Veal Indian Curry Lamb Italian Spaghetti SauceChilli CON Carne Honey Roast LambChicken Fillet Burgers Chicken in a POTChicken Penne Salad Medium HighRoast Chicken Honey Chicken LegsTandoori Chicken No.15 chicken Butter, melted Season All saltSmoked Salmon Tagliatelle Seafood LaksaGarlic Prawns Sesame Prawns Seafood MarinaraCrab Mornay Garlic MusselsScalloped Potatoes Cauliflower AU GratinHoney Carrots Vegetable PlatterStuffed Baked Potatoes Marinated VegetablesPumpkin Salad Potatoes PizzaiolaChocolate Cake Australian Fruit CakeBread and Butter Pudding Caramel Rice PuddingDefrosting Times and Techniques For Meat and Poultry Defrosting Frozen FoodsDefrosting Times and Techniques For SEAFOOD, Bread and Pies Beef Microwave Oven Roasting ChartBeans 500 g Minutes Fresh Vegetable ChartRice and Pasta Cooking Chart Frozen Vegetable ChartGuide to Cooking Eggs Scrambled EGG Guide Medium Reheating Convenience Food Chart Defrosting ConvenienceGeneral Information Glossary of TermsPoints to Remember Commonly Asked Questions and AnswersHints Sharp Corporation OSAKA, Japan Quick Reference Guide
Top Page Image Contents