Sharp R-520E manual Other Convenient Features, Less/More Setting, Step Procedure

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OTHER CONVENIENT FEATURES

Less/More Setting

The cooking times programmed into the automatic menus are tailored to the most popular tastes. To adjust the cooking time to your individual preference use the "more" or "less" feature to either add (more) or reduce (less) cooking time.

The Less/More can be used to adjust the cooking time of the following features

–INSTANT ACTION

–EXPRESS DEFROST

–EASY DEFROST

(1) INSTANT ACTION

* Suppose you want to reheat 1 cup of Beverage for less time than the standard setting.

Step

Procedure

Pad Order

Display

1

2

Press the Reheat Beverage pad once.

x 1

Press the Power Level pad twice within 2 seconds.

x 2

(2) EXPRESS DEFROST/EASY DEFROST

* Suppose you want to defrost 1.0kg of Chicken Pieces (Easy Defrost) for more time than the standard setting.

Step	Procedure	Pad Order	Display
	Press the Easy Defrost pad three times for
	Press the Easy Defrost pad three times for
1	Chicken Pieces.

x 3

Press the number pads to enter weight.

2

Press the Power Level pad once.

3

x 1

Press the Instant Cook/START pad.

4

For EXPRESS DEFROST select the menu using the Express Defrost pad instead of the Easy Defrost pad in step 1 and go to step 3.

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Contents Model R-520E J Telephone 09 573 Facsimile 09 573Or contact our web site Introduction Sharp DON’T Special NotesOven Diagram Installation InstructionsOperation of Touch Control Panel Control Panel DisplayTouch Control Panel Layout Getting Started Clock SettingTo Cancel a Programme During Cooking Before OperatingMicrowave Time Cooking Manual OperationsInstant Cook Sequence CookingIncreasing Time During a Cooking Programme Instant Action Automatic OperationsExpress Defrost Easy Defrost Press the Easy Defrost pad three times for Chicken Pieces Other Convenient FeaturesLess/More Setting Step ProcedureChild Lock TimerDemonstration Mode AlarmCare and Cleaning Service Call CheckSpecifications Memo Memo Memo Cooking Guides Helpful Hints Cookware and Utensil Guide Utensil Use AdviceApprox Minutes Procedure TimeInstant Action Menu Guide Quantity Initial Standing MenuFrozen Vegetables Serves Springtime Lamb CasseroleApricot Chicken Beef StroganoffExpress Defrost Menu Guide Procedure StandingSteak/Chops Easy Defrost Menu GuideLasagne Golden Curry Sausages Shepherds PIEMoroccan Veal Honey Roast Lamb Italian Spaghetti SauceIndian Curry Lamb Chilli CON CarneMedium High Chicken in a POTChicken Fillet Burgers Chicken Penne SaladNo.15 chicken Butter, melted Season All salt Honey Chicken LegsRoast Chicken Tandoori ChickenSeafood Laksa Smoked Salmon TagliatelleGarlic Prawns Garlic Mussels Seafood MarinaraSesame Prawns Crab MornayVegetable Platter Cauliflower AU GratinScalloped Potatoes Honey CarrotsPotatoes Pizzaiola Marinated VegetablesStuffed Baked Potatoes Pumpkin SaladCaramel Rice Pudding Australian Fruit CakeChocolate Cake Bread and Butter PuddingDefrosting Frozen Foods Defrosting Times and Techniques For Meat and PoultryDefrosting Times and Techniques For SEAFOOD, Bread and Pies Beef Microwave Oven Roasting ChartBeans 500 g Minutes Fresh Vegetable ChartFrozen Vegetable Chart Rice and Pasta Cooking ChartGuide to Cooking Eggs Scrambled EGG Guide Medium Reheating Convenience Food Chart Defrosting ConvenienceGeneral Information Glossary of TermsPoints to Remember Commonly Asked Questions and AnswersHints Sharp Corporation OSAKA, Japan Quick Reference Guide