Manuals / Blodgett / Kitchen Appliance / Convection Oven

Blodgett MARK V manual Operation, Safety Information

Models: MARK V

1 40

Download 40 pages 16.93 Kb

Page 15

Operation

Operation

Safety Information

THE INFORMATION CONTAINED IN THIS SEC- TION IS PROVIDED FOR THE USE OF QUALIFIED OPERATING PERSONNEL. QUALIFIED OPERAT- ING PERSONNEL ARE THOSE WHO HAVE CAREFULLY READ THE INFORMATION CON- TAINED IN THIS MANUAL, ARE FAMILIAR WITH THE FUNCTIONS OF THE OVEN AND/OR HAVE HAD PREVIOUS EXPERIENCE WITH THE OP- ERATION OF THE EQUIPMENT DESCRIBED. AD- HERENCE TO THE PROCEDURES RECOM- MENDED HEREIN WILL ASSURE THE ACHIEVEMENT OF OPTIMUM PERFORMANCE AND LONG, TROUBLE-FREE SERVICE.

Please take the time to read the following safety and operating instructions. They are the key to the successful operation of your Blodgett conveyor oven.

SAFETY TIPS

For your safety read before operating

General safety tips:

DIf the oven needs to be moved for any reason, the supply cord must be disconnected from the unit before removing the restraint cable. Recon- nect the restraint after the oven has been re- turned to its original location.

DDO NOT remove the control panel cover unless the oven is unplugged.

11

Image 15

Blodgett MARK V manual Operation, Safety Information, SAFETY TIPS For your safety read before operating General safety tips

Contents

E 2003 --- G.S. Blodgett Corporation CONVECTION OVEN INSTALLATION -- OPERATION -- MAINTENANCEMARK PN 17561 Rev N 3/06FOR YOUR SAFETY THE REPUTATION YOU CAN COUNT ON Your oven was installed by Your oven’s installation was checked by Model Your Service Agency’s Address Serial NumberIntroduction Table of ContentsInstallation MaintenanceCanadian installations IntroductionELECTRICAL SPECIFICATIONS per section PhaseOven Components IntroductionOVEN LOCATION InstallationDelivery and Location DELIVERY AND INSPECTIONDouble Stacked Units InstallationOven Assembly NSF BOLTSCasters for Single and Double Stacked Ovens InstallationCASTER ASSEMBLY LEG ATTACHMENTOVEN LEVELING InstallationDOUBLE SECTION ASSEMBLY Flue ConnectorUtility Connections --- Standards and Codes InstallationU.S. and Canadian installations General export installationsElectrical Connection InstallationOVEN RESTRAINT InstallationADJUSTMENTS ASSOCIATED WITH INITIAL INSTALLATION Initial StartupOperation Safety InformationSAFETY TIPS For your safety read before operating General safety tips To set the cook time PROGRAMMING To set the cook temperatureOperation CONTROL DESCRIPTIONCook with Pulse OperationOPERATION Cook Only Cook with HoldOPERATION OperationSolid State Manual Control CONTROL DESCRIPTIONOperation Blodgett IQ2T ControlCOMPONENT DESCRIPTION OVEN OPERATION Oven Startup Single Product Cooking ProcedureMultiple Batch Cooking Procedure OperationOven Cool Down OperationProgramming the Cook Time Programming the Cook TemperatureOperation PROGRAMMING SINGLE STAGE RECIPES Entering the Programming ModeProgramming the Timing Mode Check all Settings SEE ModeOperation Programming the Shelf IDProgramming the Cook Time Programming the Cook TemperatureOperation PROGRAMMING MULTIPLE STAGE RECIPES Entering the Programming ModeProgramming Hold Mode OperationProgramming the Fan Cycle Time Programming the Timing ModeProgramming hold Programming the temperature mode F or COperation MANAGER LEVEL PROGRAMMING Entering the programming mode1. The display reads SEN1 ERROR CODES AND ALARMSOperation Programming the shelf sensitivityOperation Cook and Hold ControlCONTROL DESCRIPTION NOTE In the HOLD cycle, the blower goes on and off with the burner OperationOPERATION Cook Only Cook and HoldOPERATION OperationPulse Plus CONTROL DESCRIPTIONOPERATION OperationHumidaire CONTROL DESCRIPTIONCONTROL DESCRIPTION OperationIntelliplus with Chain Event Control DISPLAYOperation COOK OPERATIONMANUAL COOK AND HOLD OPERATION Operation CHAIN EVENT PROGRAMMINGSELECTING A PROGRAM Hold OperationProduct CookCook Time COOK TIMES AND TEMPERATURES Preheating the ovenCook Temperatures OperationProduct Suggested Times and TemperaturesTemperature OperationPREVENTATIVE MAINTENANCE MaintenanceCleaning and Preventative Maintenance CLEANING THE OVENSUGGESTED REMEDY MaintenanceTroubleshooting Guide POSSIBLE CAUSESCUSTOMER INSERT WIRING DIAGRAM HERE