Manuals / Blodgett / Kitchen Appliance / Convection Oven

Blodgett MARK V manual Installation, Oven Assembly, Nsf Bolts, Double Stacked Units

Models: MARK V

1 40

Download 40 pages 16.93 Kb

Page 9

Image 9

Installation NSF BOLTS

Oven Assembly

NSF BOLTS

These bolts are required by NSF to block any ex- posed hole on the back of an oven. This includes:

Dany unit, single or stacked, without a back panel.

Dany holes in stacked units not used for mount- ing stacking brackets.

1.Locate the 5/16” bolts that were shipped with the oven.

2.Install the bolts as shown in Figure 3.

Double Stacked Units

Units without back panels

Figure 3

Page 9

Image 9

Blodgett MARK V manual Installation, Oven Assembly, Nsf Bolts, Double Stacked Units, Units without back panels

Contents

MARK CONVECTION OVEN INSTALLATION -- OPERATION -- MAINTENANCEPN 17561 Rev N 3/06 E 2003 --- G.S. Blodgett CorporationFOR YOUR SAFETY THE REPUTATION YOU CAN COUNT ON Your oven was installed by Your oven’s installation was checked by Model Your Service Agency’s Address Serial NumberInstallation Table of ContentsMaintenance IntroductionELECTRICAL SPECIFICATIONS per section IntroductionPhase Canadian installationsOven Components IntroductionDelivery and Location InstallationDELIVERY AND INSPECTION OVEN LOCATIONOven Assembly InstallationNSF BOLTS Double Stacked UnitsCASTER ASSEMBLY InstallationLEG ATTACHMENT Casters for Single and Double Stacked OvensDOUBLE SECTION ASSEMBLY InstallationFlue Connector OVEN LEVELINGU.S. and Canadian installations InstallationGeneral export installations Utility Connections --- Standards and CodesElectrical Connection InstallationADJUSTMENTS ASSOCIATED WITH INITIAL INSTALLATION InstallationInitial Startup OVEN RESTRAINTOperation Safety InformationSAFETY TIPS For your safety read before operating General safety tips Operation PROGRAMMING To set the cook temperatureCONTROL DESCRIPTION To set the cook timeOPERATION Cook Only OperationCook with Hold Cook with PulseSolid State Manual Control OperationCONTROL DESCRIPTION OPERATIONOperation Blodgett IQ2T ControlCOMPONENT DESCRIPTION Multiple Batch Cooking Procedure Single Product Cooking ProcedureOperation OVEN OPERATION Oven StartupOven Cool Down OperationOperation Programming the Cook TemperaturePROGRAMMING SINGLE STAGE RECIPES Entering the Programming Mode Programming the Cook TimeOperation Check all Settings SEE ModeProgramming the Shelf ID Programming the Timing ModeOperation Programming the Cook TemperaturePROGRAMMING MULTIPLE STAGE RECIPES Entering the Programming Mode Programming the Cook TimeProgramming the Fan Cycle Time OperationProgramming the Timing Mode Programming Hold ModeOperation Programming the temperature mode F or CMANAGER LEVEL PROGRAMMING Entering the programming mode Programming holdOperation ERROR CODES AND ALARMSProgramming the shelf sensitivity 1. The display reads SEN1Operation Cook and Hold ControlCONTROL DESCRIPTION OPERATION Cook Only OperationCook and Hold NOTE In the HOLD cycle, the blower goes on and off with the burnerPulse Plus OperationCONTROL DESCRIPTION OPERATIONHumidaire OperationCONTROL DESCRIPTION OPERATIONIntelliplus with Chain Event Control OperationDISPLAY CONTROL DESCRIPTIONOperation COOK OPERATIONMANUAL COOK AND HOLD OPERATION Operation CHAIN EVENT PROGRAMMINGSELECTING A PROGRAM Product OperationCook HoldCook Temperatures COOK TIMES AND TEMPERATURES Preheating the ovenOperation Cook TimeTemperature Suggested Times and TemperaturesOperation ProductCleaning and Preventative Maintenance MaintenanceCLEANING THE OVEN PREVENTATIVE MAINTENANCETroubleshooting Guide MaintenancePOSSIBLE CAUSES SUGGESTED REMEDYCUSTOMER INSERT WIRING DIAGRAM HERE