Blodgett MARK V manual Operation, Pulse Plus, Control Description

Operation

Pulse Plus

1	OVEN OFF
	COOL		COOK
	DOWN
3	ON	HI	2
	OFF	LO
	LIGHTS	BLOWER
4			5
	FAN DELAY TIMER
6
			7
	TIMER
	LIGHT OFF
	OVEN READY
8			9
	SOLID STATE
	THERMOSTAT

CONTROL DESCRIPTION

1.SELECTOR SWITCH --- controls power to the oven for cook or cool down.

2.BLOWER SWITCH --- controls blower speed, either hi or lo.

3.WHITE LIGHTS SWITCH --- controls interior lights.

4.AMBER FAN DELAY LIGHT --- indicates the oven is in pulse plus.

5.FAN DELAY TIMER --- activates pulse plus for 0---10 minutes. The blower and burners pulse on for 30 seconds and off for 30 seconds for the duration of time set.

6.RED INDICATOR LIGHT --- indicates oven is in the cook timer cycle.

7.COOK TIMER --- activates an electric buzzer that sounds when the cook time expires.

8.OVEN READY LIGHT --- when lit indicates burner operation. When the light goes out, the oven has reached operating temperature.

9.SOLID STATE THERMOSTAT --- allows either 8 pre-set temperatures to be selected in ac- cordance with customer requirements, or an infinite selection of temperatures from 0-500_F (0-260_C). (infinite control shown)

OPERATION

1.Turn the SELECTOR Switch (1) to COOK.

2.Set the SOLID STATE THERMOSTAT (9) to the desired cook temperature.

3.Preheat the oven until the OVEN READY LIGHT (8) goes out.

4.Load product into the oven.

5.Set FAN DELAY TIMER (5) for the desired time for pulse plus operation.

6.Set the COOK TIMER (7) for the desired cook time.

7.When the buzzer sounds, remove product from the oven. Turn the TIMER (7) knob to OFF to silence the buzzer.

8.Turn the SELECTOR SWITCH (1) to OVEN OFF.

Figure 14

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