SANITIZING SYRUP SYSTEMS

Syrup systems should be sanitized every 90 days as instructed following Sanitizer Manufacturer’s recommendations.

COOLING UNIT MAINTENANCE

COOLING UNIT AIR INTAKE AND EXHAUST FILTERS

CAUTION: Air filters on the Cooling Unit must be removed and cleaned every 30 days as instructed. Excessive accumulation of dust, lint, and grease on the air filters will restrict airflow through the Unit which will cause the refrigeration system to overheat.

The Cooling Unit cabinet is equipped with are intake and exhaust filters which allow air to circulate through the cabinet to cool the compressor. Air filters must be cleaned every 30 days as instructed. Area around Cooling Unit must be kept free of obstructions at all times for proper air circulation through the Unit.

CHECKING ICE WATER BATH

Note: Some Cooling Units are equipped with a water tank water level float control. A gurgle heard from the Cooling Unit indicates water level in water tank is low. This indicates the water level float control is not operating properly and must be replaced.

A gurgle heard from the Cooling Unit indicates water level in water tank is low and more water should be added to the tank for maximum product cooling. Periodically check, and if necessary, add water to the water tank as instructed.

COOLING UNIT CARBONATOR MAINTENANCE

Lubrication.

Carbonator water pump motor bearings must be oiled periodically as instructed.

DOUBLE LIQUID CHECK VALVE ASSEMBLIES YEARLY MAINTENANCE (OR AFTER WATER SYSTEM DISRUPTIONS).

(see Figure 2)

The two double liquid check valve assemblies are located in plain water lines connected between the plain water cooling coils and the carbonated water tank. The double liquid check valve assemblies must be inspected and cleaned at least once a year under nor work, earthquake, etc.) Inspect and clean double liquid check valve assemblies as instructed.

COOLING UNIT CARBONATED WATER CIRCULATING PUMP MOTOR LUBRICATION

Carbonated water circulating pump motor bearings must be oiled periodically as instructed.

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Cornelius 000 PLUS, 10 Cooling Unit Maintenance, Sanitizing Syrup Systems, Cooling Unit AIR Intake and Exhaust Filters

000 PLUS, 10 specifications

Cornelius 10,000 PLUS is a pioneering innovation in the beverage dispensing industry, designed to cater to the evolving needs of commercial establishments. This advanced system combines state-of-the-art technology with user-friendly features, making it a standout choice for restaurants, cafes, and bars aiming to enhance their beverage service.

One of the main features of the Cornelius 10,000 PLUS is its impressive capacity. With the ability to dispense a wide variety of beverages, including soft drinks, cocktails, and craft beers, the system supports a large volume of service, perfect for high-demand environments. The modular design allows for easy expansion, enabling businesses to add additional flavors or beverages as needed without major overhauls.

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Another key characteristic of the Cornelius 10,000 PLUS is its digital integration capabilities. The system can be connected to a central management platform that tracks sales, inventory levels, and maintenance needs in real-time. This allows operators to optimize their beverage offerings based on customer preferences and reduces downtime through proactive maintenance alerts.

In addition to its performance features, the Cornelius 10,000 PLUS is designed with sustainability in mind. The system employs energy-efficient practices, reducing its environmental footprint while lowering operational costs. The materials used in construction are durable yet eco-friendly, ensuring longevity and less waste.

Overall, the Cornelius 10,000 PLUS stands out as an essential tool for any business looking to elevate its beverage service. With its combination of high capacity, cutting-edge technology, and sustainability features, it not only meets the demands of today’s fast-paced service environments but also positions establishments for future growth and success.