Strawberry Cheesecake Ice Cream

Ice Cream Maker

Ingredients:

1⁄2 cup half & half (or milk)

8 oz. cream cheese

2 cups heavy cream

11⁄2 tsp. vanilla

4 oz. egg substitute

3⁄4 -1 cup pureed strawberries

1 cup sugar

Method:

1.Beat eggs and sugar in a mixer, blender or processor until thick and cream colored.

2.Add milk, cream, vanilla and cream cheese. Mix thoroughly.

3.Add strawberries and mix well.

4.Follow standard instructions on pg. 3.

Sugar Free Black Walnut Ice Cream

Ingredients:

3 cups heavy cream dash salt

11⁄2 cup half & half

6 oz. egg substitute

71⁄2 tsp. sweetener (or to taste)

11⁄2 tbsp. vanilla

3⁄4 cup finely chopped black walnuts* 1⁄2 tsp. black walnut extract or 2-3

drops almond extract

Method:

1.Mix all ingredients in a food processor or blender, except for nuts.

2.Mix thoroughly.

3.Cover and chill thoroughly.

4.Follow instructions on page 3.

5.Add nuts at end of freezing process. * Toasted almonds, pecans, hazelnuts

and macadamia nuts can be substituted.

Sugar Free Raspberry Sherbet

Ingredients:

21⁄4 cups milk

41⁄2 cups raspberry puree

2⁄3 cup non-fat dry milk

33⁄4 tsp. artificial sweetener

21⁄4 tsp. plain gelatin

3 tbsp. triple sec or grand mariner or 11⁄2 tbsp. orange zest + 41⁄2 tbsp.

orange juice

Method:

1.In a small saucepan, add milk,

sprinkle gelatin over surface to soften. Warm slightly until gelatin is dissolved, stirring if necessary.

2.Add dry milk and mix thoroughly. Add remaining ingredients. Mix completely.

3.Chill thoroughly.

4.Follow standard instructions on pg. 3. Note: Because of the addition of the alcohol, it is necessary to be sure the mix is well chilled before placing in the ice cream maker, and freezing canister is as close to -20°F as possible.

5225, 5226, 5221, 5222, 5220 specifications

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Deni 5225, 5222, 5226, 5221, 5220 Strawberry Cheesecake Ice Cream, Sugar Free Black Walnut Ice Cream

Models: 5225 5226 5221 5222 5220

Ice Cream Maker