Table Desserts | Electrolux B6140-1 specification

Operating Instructions

Table: Desserts

Desserts	BAKING		CONVENTIONAL		FAN COOKING		Time
	Shelf		Shelf	Temp.1	Shelf
	Shelf		Shelf		Shelf
	position	Temp.	position		position	Temp.	Hr.: Min.
	from	°C	from	°C	from	°C	Hr.: Min.
	from	°C	from	°C	from	°C
	bottom		bottom		bottom
Apple pie	3	180-190	1	210-220	2	180-190	0:45-050
Rice	-	-	1	150	2	130-140	2:00-2:30
pudding	-	-	1	150	2	130-140	2:00-2:30
pudding
Fruit	1	160	2	170-190	2	160	0:50-1:10
crumble	1	160	2	170-190	2	160	0:50-1:10
crumble
Pineapple				180-
upside	2	160	2	180-	2	160	0:35-0:45
upside	2	160	2	1901	2	160	0:35-0:45
down cake				1901
down cake
Pavlova	2	130	2	140-150	2	130	1:00-1:10
Baked cus-	-	-	2	160-170	2	150-160	0:45-1:00
tard	-	-	2	160-170	2	150-160	0:45-1:00
tard

Baked ap-	2	160-170	2	190-210	2	160-170	0:40-1:00
ples	2	160-170	2	190-210	2	160-170	0:40-1:00
ples
Bread and
butter	2	170-180	2	200-210	2	170-180	0:40-0:55
pudding

Apple	2	180-190	2	210-220	2	180-190	0:40-0:55
charlotte	2	180-190	2	210-220	2	180-190	0:40-0:55
charlotte
Soufflé -						170-
sweet/sa-	1	190-200	2	200-210	2	170-	0:30-0:45
sweet/sa-	1	190-200	2	200-210	2	1901	0:30-0:45
voury						1901
voury

1)Pre-heat oven.

The figures printed in bold indicate the best oven function and temperature to use in each case.

Select the lower temperature to start with, then select the higher one only if required.

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Electrolux B6140-1 manual Table Desserts

B6140-1 specifications

The Electrolux B6140-1 is a standout entry in the world of home appliances, specifically designed to cater to the needs of modern households. With its sleek design and innovative features, the B6140-1 is a vacuum cleaner that combines powerful performance with user-friendly functionalities.

One of the main features of the Electrolux B6140-1 is its powerful suction capability. It is equipped with a high-performance motor that delivers consistent suction power, making it efficient in removing dirt, dust, and debris from a variety of surfaces. This includes carpets, hardwood floors, and tiles, ensuring that users can maintain a clean and pristine environment with ease.

In addition to its suction capabilities, the B6140-1 integrates advanced filtration technology. The HEPA filter captures allergens and fine particles, making it an excellent choice for allergy sufferers. This feature not only ensures cleaner air quality but also reduces the chance of dust being released back into the environment during cleaning.

Another noteworthy characteristic of the Electrolux B6140-1 is its versatility. It often comes with various attachments and tools designed for different cleaning needs. From crevice tools for tight spaces to upholstery brushes for couches and curtains, the B6140-1 adapts to a wide range of cleaning scenarios, making it an indispensable tool in any cleaning arsenal.

Ease of use is also a priority with the B6140-1. The vacuum cleaner has intuitive controls, allowing users to seamlessly switch between modes, adjust suction power, and engage different attachments. It is built with a lightweight design, making it easy to maneuver around the house without causing strain on the user.

Moreover, the B6140-1 features a large-capacity dust bin, allowing for prolonged cleaning sessions without the need for frequent emptying. This design consideration enhances usability and ensures that users can cover larger areas in one go.

Overall, the Electrolux B6140-1 is characterized by its combination of powerful performance, advanced filtration, versatility, and user-friendly design. Whether it’s tackling stubborn pet hair or ensuring a thorough clean in hard-to-reach areas, this vacuum cleaner stands out as a reliable choice for households looking to enhance their cleaning efficiency.

Contents

Competence B6140-1 Dear customer Following symbols are used in the textPlease read these operating instructions carefully Contents Oven Lighting Oven InteriorWhat to do if Electrical Safety SafetyChild Safety Safety whilst Using To Avoid Damaging Your Appliance DisposalDisposing of the packaging material Disposal of old appliances General Overview Description of the Appliance Control Panel For switching the entire appliance on and offMains button Following text and in the illustrations Relates only to appliances with a metal front Oven FeaturesBaking table Combination shelf Oven AccessoriesUniversal baking tray Grill pan with handle Setting the Time Before Using for the First Time Use commercially available cleaners for metal fronts Initial CleaningBe damaged Electronic Oven Control Operating the OvenGeneral information For baking on up to three levels at the same time Oven FunctionsFor baking and roasting on one level Bottom heating element is in use For crisping and browning cakes with crispy bases Changing the Oven Temperature Switching On Oven FunctionsTemperature may be set at in- tervals of 5 C Changing the Oven Func- tion Switching the Oven Lighting On and Off Switching the Oven OffCooling fan Anti-tip device Inserting the Shelf and Universal Baking TrayTray or universal baking tray Inserting shelf Attaching the handle Attaching/Removing the Grill Pan HandleRemoving the handle Inserting the fat filter Inserting/Removing the Fat FilterRemoving the fat filter Clock Functions To set when the oven is to switch off againTo set how long the oven is to be in use Countdown Cook Time END Time Cook Time and END Time combined Will switch off again when the given time has expiredOn and off automatically at a later time Neither Cook Time nor END Time has been set Changing Time Switching off the time display Other Functions Switching Off the Time DisplaySwitch on Switching on the time display Activating the child safety feature Oven Child Safety FeatureDeactivating the child safety feature Activating the button locking feature Button Locking FeatureButton locking feature has now been activated Deactivating the button locking feature Oven switches itself off at an oven temperature Oven Safety Cut-outTo restart after a safety cut-out Baking Usage, Tables and TipsCake tins Light tins are also suitable for Baking and FAN Cooking To make use of the residual heat Baking on one level Baking Tables 200-220 Pizza Baking on several levels Tip Tips on Baking Table Desserts Roasting dishes Roasting To make use of the residual heat Meat Table Meat, roasting, casserolesTion Pork 180-1901 Yorkshire PuddingLamb Veal Table Roasting, casseroles, au gratin Fish Baked Steamed Grilling Food Grilling Table Bio-Functions Low Temperature RoastingOvenware for roasting Operating Instructions We recommend low temperature roasting for Low Temperature Roasting Table Proving Dough Making YoghurtOvenware for making yoghurt Drying Fruit, Vegetables Food Quantity Temperature TimeUse the FAN Cooking oven function for drying Cover the shelf or baking sheet with grease-proof paper Defrosting Table DefrostingDefrosting dishes Shelf levels Use the Bottom Heat oven function for preserving PreservingPreserving jars Are all the same size Preserving Table Accessories Cleaning and CareExterior of the Appliance Oven Interior They must be removed before cleaning with pyroluxe Cleaning with Pyroluxe Cleaning with pyroluxe Off using the END Time clock function see Seite Carrying out shortened pyroluxe cleaning Removing the shelf support rails Shelf Support Rails Fitting the shelf support rails Changing side oven light/Cleaning glass cover Changing the rear oven light/Cleaning the glass coverOven Lighting Replace halogen oven light bulb Removing the oven door Oven DoorHanging the oven door Oven door glass Clean the door glassRemoving the upper-most glass plate Removing the centre glass plates From above, insert the centre plates Replacing the centre glass platesReplacing the upper glass plate Glass plates must be firmly at- tached What to do if ServiceInformation for appliances with a metal front Oven Interior Dimensions Technical DataRegulations, Standards, Directives Height x Width x Depth Qualified electrician/competent person Safety Instructions for the Installer Installation Instructions Installation Instructions Installation Instructions Installation Instructions Installation Instructions European Guarantee Standard guarantee conditionsGreat Britain Exclusions Customer Service Centres Index Customer Care 08705 929Calls may be recorded for training purposes Subject to change without notice

Table: Desserts

BAKING

CONVENTIONAL

FAN COOKING

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B6140-1 specifications