Manuals / Frymaster / Kitchen Appliance / Fryer

Frymaster H14SC Shipping Address 8700 Line Avenue, Shreveport, Louisiana, FAX Parts, Tech Support

Models: H14SC H22SC H17SC

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Frymaster, L.L.C., 8700 Line Avenue, PO Box 51000, Shreveport, Louisiana 71135-1000

Shipping Address: 8700 Line Avenue, Shreveport, Louisiana 71106

TEL 1-318-865-1711	FAX (Parts) 1-318-688-2200	(Tech Support) 1-318-219-7135
	SERVICE HOTLINE	819-6004
PRINTED IN THE UNITED STATES	1-800-551-8633	AUGUST 2005

Page 74

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Frymaster H14SC Shipping Address 8700 Line Avenue, Shreveport, Louisiana, FAX Parts, Tech Support, Service Hotline, August

Contents

FRYERS 24-Hour Service HotlineandPartsManualService,Operation,Installation 8196004DANGER DANGERDANGER DANGERNOTICE TO OWNERS OF UNITS EQUIPPED WITH COMPUTERS U.S Never spray the fryer with water or use water jets to clean the fryerNOTICE TO U.S. CUSTOMERS CANADAInstallation, Operation, Service, and Parts Manual TABLE OF CONTENTS Navy Surface Ship Electric Fryers1.1 General 1.2 Safety InformationNAVY SURFACE SHIP ELECTRIC FRYERS CHAPTER 1 INTRODUCTION DANGER1.3 Controller Information 1.4 Shipping Damage Claim Procedure1.5 Service Information RETAIN AND STORE THIS MANUAL IN A SAFE PLACE FOR FUTURE USEDo not block the area around the base or under the fryers NAVY SURFACE SHIP ELECTRIC FRYERS CHAPTER 2 INSTALLATION INSTRUCTIONS2.1 Introduction DANGERDo not connect more than one fryer to each set of contacts 2.2 Power RequirementsDo not connect the contacts in series The contacts CANNOT have an external voltage applied2.4 After Fryers Are Anchored At the Frying Station DANGER 2.3 Installation2.5 Dimensions and Weights DANGERFRONT HANDLE 2-Fryer BatterySingle Fryer BACK OF FRYER UNIT2.470 3-Fryer Battery4-Fryer Battery 62.55DANGER 3.1 Equipment Setup and Shutdown ProceduresNAVY SURFACE SHIP ELECTRIC FRYERS CHAPTER 3 OPERATING INSTRUCTIONS DANGERDESCRIPTION 3.2 Operation of the Solid-State Analog ControllerShutdown The analog controller has no timing features. The operator must monitor shake and pull times properly filled with oil. See Section CONTROLLER OPERATING PROCEDUREHIGH-LIMIT TEST PROCEDURE DANGER5. Place the controller power switch in the OFF position 4.2 Preparing the Filter for Use NAVY SURFACE SHIP ELECTRIC FRYERS CHAPTER 4 FILTRATION INSTRUCTIONS4.1 Introduction DANGER 4.3 Operation of the Filter DANGER3. Place the metal filter screen in the center of the bottom of the pan, then lay a sheet of filter paper on top of the screen, over- lapping on all sides DANGER 2. Remove the basket support rack from the frypot, raise the element assembly to the up position, and snap the Power Shower into positionDANGER DANGERDANGER 4.4 Draining and Disposing of Waste Oil6. Lower the elements into the frypot and reinstall the basket support rack. Ensure the drain valve is fully closed. If the drain valve is not fully closed, the fryer will not operate. Turn the fryer ON and allow the cooking oil to reach setpoint DANGER5.1.1 Clean Inside and Outside of the Fryer Cabinet - Daily NAVY SURFACE SHIP ELECTRIC FRYERS CHAPTER 5 PREVENTIVE MAINTENANCE5.1 Cleaning the Fryer DANGER 5.1.2 Clean the Built-in Filtration System - Daily2. Press the fryer ON/OFF switch to the ON position 5.1.3 Clean the Frypot and Heating Elements - Weekly DANGERBoiling-Out the Frypot DANGER5. Turn the fryer ON/OFF switchs to the OFF position 5.1.4 Clean Detachable Parts and Accessories - Weekly5.2 Check Calibration of Temperature Control Knob - Monthly DANGERBuilt-In Filtration System 5.3 Annual/Periodic System InspectionFryer − Verify that filter pan cover is present and properly installed Check filtration system integrity as followsVerify that power is connected and that circuit breakers are on NAVY SURFACE SHIP ELECTRIC FRYERS CHAPTER 6 OPERATOR TROUBLESHOOTING6.1 Introduction Verify that frypot drain valves are fully closedProbable Causes Problem6.2 Troubleshooting 6.2.1 Control and Heating Problems Corrective ActionProbable Causes ProblemCorrective Action Problem 6.2.2 Error Messages and Display Problems6.2.3 Filtration Problems ProblemCorrective Action ProblemProbable Causes Filter pump runs6.3 Replacing the Controller or Controller Wiring Harness 7.2 Replacing a Controller NAVY SURFACE SHIP ELECTRIC FRYERS CHAPTER 7 SERVICE PROCEDURES7.1 General 7.3 Replacing Component Box Components 1. Remove the filter pan and lid from the unit. Drain the frypots into a Shortening Disposal Unit SDU or other appropriate container 7.4 Replacing a Temperature Probe or High-Limit ThermostatDO NOT drain more than one full frypot into the SDU at one time DANGER7.5 Replacing a Heating Element viewed from the rear DANGER 7.6 Replacing Contactor Box Components7.7 Replacing a Frypot DO NOT drain more than one full frypot into the SDU at one time12. Disconnect the oil return flexlines at the frypot ends 22. Reinstall the drain tube assembly DO NOT drain more than one full frypot into the SDU at one time 7.8.2 Replacing the Filter Motor, Filter Pump, and Related ComponentsDANGER Sediment Particle Oil Flow Up for reverse Down for forward7-10 7.8.3 Replacing the Filter Transformer or Filter Relay Meter Setting 7.9 Interface Board Diagnostic ChartDiagnostic LED Legend Test7-13 7.10 Wiring Diagram, SystemRefer to page 2-2 for power requirements 8051421F7-14 7.11 Wiring Diagram, Contactor BoxRefer to page 2-2 for power requirements 7.12 Components Description of Operation NAVY SURFACE SHIP ELECTRIC FRYERS CHAPTER 8 PARTS LIST Accessories8.2 Cabinetry Top Cap Single Top cap for five station fryer shown Side, Cabinet Single Left Use 212-8479 for Rt. SideHandle Grab Rail For handle end use 106-3036SP8.2.2 Cabinet Bases, Braces, and Associated Parts Channel, Base Rear Use 106-4901 for singles base assembly Upright Assembly, Left Use 106-3828 for singlesUpright Assembly, Right Use 106-3829 for singles 8.2.2 Cabinet Bases, Braces, and Associated Parts cont8.3 Drain System Components 8.3.1 Drain Tube Sections and Associated PartsValve Detail 8.3.1.1 Euro-Look Drain Tube Section and Associated PartsSee Page 8-10 for Drain 8.3.1.1 Euro-Look Drain Tube Section and Associated Parts cont EURO-LOOK8.3.2 Drain Valve Assembly and Component Parts Page ITEM EURO-LOOK PART # 8.4 Electronics and Wiring Components 8.4.1.1 Single Component BoxCOMPONENT PART #8.4.1.2 Multiple Vat Component Boxes PART # 8.4.2.1 Single Contactor BoxCOMPONENT PART #8.4.2.2 Multiple Vat Contactor Boxes 8.4.3 Heating Element Assembly and Associated Parts PART # 8.4.3 Heating Element Assembly and Associated Parts contCOMPONENT PART #8.4.5.2 Contactor Box Wiring Assemblies - 6-Pin Left Element Wiring8.4.5.1 Contactor Box Wiring Assembly - 12-Pin Full-Vat C-1 8.4.48.4.5.5 Main Wiring Harness 8.4.5.3 Contactor Box Wiring Assemblies - 9-Pin Right Element8.4.5.4 Single Contactor Box Wiring Assembly P/N 106-3467SP 14/17kW or P/N 106-2472SP 22kW8.4.5.8 Single Component Box Wiring Harness - 15-Pin 8.4.5.6 Single Main Wiring Harness8.4.5.7 Component Box Wiring Harness - 15-Pin 8.4.5.9 Single Component Box Wiring Harness - 15-Pin without Filter8.5 Filtration System Components 8.5.1 FPH117/122 Filtration Components8.5.1 FPH117/122 Filtration Components cont NOTE Some early production 8.5.2 FPH217/317 Multiple Battery Filtration System Componentsunits were configured this way EURO-LOOK 8.5.2 FPH217/317 Multiple Battery Filtration System Components contSTANDARD Lid for units built before Feb 04, useThermostat P/N 8.6 Frypot Assembly and ThermostatFrypot P/N 823-2451SP 8.7 Oil Return System Components PART # 8.7 Oil Return System Components contCOMPONENT PART #Connectors 8.8 WIRING CONNECTORS, PIN TERMINALS, AND POWER CORDSPower Cords COMPONENTFAX Parts SERVICE HOTLINEShipping Address 8700 Line Avenue, Shreveport, Louisiana Tech Support

Shipping Address: 8700 Line Avenue, Shreveport, Louisiana 71106

FAX (Parts) 1-318-688-2200

(Tech Support) 1-318-219-7135

SERVICE HOTLINE

819-6004

PRINTED IN THE UNITED STATES

AUGUST 2005