Oven Moisture, Oven Venk, Surface Light, Oven Light

Oven Moisture

As your oven heats up, the temperature change of the air in the oven may cause water droplets to form on the door glass. These droplets are harmless and will evaporate as the oven continues to heat up.

Oven Venk

The oven is vented through duct openings at the rear of the cooktop. See Features section. Do not block these openings when cooking in the oven—it is important that the flow of hot air from the oven and fresh air to the oven burners be uninterrupted.

● The vent openings and nearby surfaces may become hot. Do not touch them.

● Do not leave plastic	Vent appearance and location vay
items on the cookto~
they may melt if le~t too
close to the vent.

●Handles of pots and pans on the cooktop may become hot if left too close to the vent.

●Metal items will become very hot if they are left on the cooktop and could cause burns.

●Do not leave any items on the cooktop. The hot air from the vent may ignite flammable items and will increase pressure in closed containers, which may cause them to burst.

Surface Light

Use the switch on the upper control panel to turn the surface light on and off.

Oven Light

The oven light comes on automatically when the door is opened. Some models have a switch on the lower control panel that allows you to turn the light on or off when the door is closed.

Adjusting the Oven Thermostat

When cooking food for the first time in your new oven, use time given on recipes as a guide. Oven thermostats, over a period of years, may “drift” from the factory setting, and differences in timing between an old and a new oven of 5 to 10 minutes are not unusual. Your new oven has been set correctly at the factory and is more likely to be accurate than the oven it replaced.

We do not recommend the use of inexpensive thermometers, such as those found in the grocery store, to check the temperature setting of your new oven. These thermometers can vary by 20-40 degrees.

If you think the oven should be hotter or cooler, you can adjust it yourself. To decide how much to change the thermostat, set the oven temperature 25°F. higher or lower than the temperature in your recipe, then bake. The results of this “test” should give you an idea of how much the thermostat should be changed.

To Adjust Temperature:

1.Press the BA~ pad.

2.Select an oven temperature between 500°F. and 550°F.

3.Immediately, before “ON” appears, press and hold the BA~ pad for about 4 seconds. The time display will change to the oven adjustment display.

4.The oven thermostat can be adjusted up to

(+) 35°F. hotter or (-) 35°F. cooler. Use the INCREASE or DECREASE pad to select the desired change in the red display.

5.When you have made the adjustment, press the CLEAWOFF pad to go back to the time of day display. Use your oven as you would normally,

NOTE: This adjustment will not affect Broil or Clean temperatures. It will be retained in memory after a power failure.

JGBP31GEP, JGBP34GEP, JGBP35GEP, JGBP38GES specifications

General Electric (GE) has made significant strides in the market of gas ranges, offering a blend of innovation and practicality in its models like the JGBP38GES, JGBP35GEP, JGBP34GEP, and JGBP31GEP. Each of these gas ranges is designed to cater to a variety of cooking needs, providing chefs and home cooks with the tools required for culinary success.

The GE JGBP38GES is a standout model featuring a spacious oven that utilizes a True European Convection system. This technology ensures even heat distribution, allowing dishes to cook uniformly. With a combined oven capacity of 5.0 cubic feet, it offers ample space for multiple dishes at once. The range also includes five sealed burners, which provide precise cooking control from a low simmer to high heat, catering to every cooking style. Its continuous grates make it easy to slide pots and pans across the surface, enhancing efficiency during meal preparation.

The JGBP35GEP model showcases GE's commitment to using advanced technologies for enhanced cooking performance. This model includes a precision touch control panel, providing users with easy access to features and settings. The oven's self-cleaning capability saves time and effort, while the broil feature lets you create delicious crispy edges on meats and vegetables. Its sleek design and durable construction make it an attractive addition to any kitchen.

Moving on to the JGBP34GEP, this appliance stands out with its air fry feature, allowing users to achieve crispy textures without the need for excess oil. The built-in air fry mode is perfect for healthier frying options and offers versatility in cooking styles. It also has a large oven window, enabling cooks to monitor progress without opening the door, which helps maintain temperature consistency.

Finally, the JGBP31GEP model is ideal for those looking for a compact yet powerful range. Despite its smaller size, it delivers a strong performance with four burners and an oven capacity similar to its larger counterparts. Notable is its easy-to-clean surfaces and reliable ignition system, ensuring that every cooking experience is both efficient and refreshing.

Overall, GE's gas ranges exemplify a perfect amalgamation of performance, style, and user-friendly features, making them exceptional choices for modern kitchens. Whether you choose the JGBP38GES, JGBP35GEP, JGBP34GEP, or JGBP31GEP, each model offers something unique while ensuring high quality and reliability.

GE JGBP35GEP Oven Moisture, Oven Venk, Surface Light, Oven Light, Adjusting the Oven Thermostat

Models: JGBP31GEP JGBP34GEP JGBP35GEP JGBP38GES