Tmd Ba~G, Uminum Foil, Don’t Peek, How to Time Bake

uminum Foil

Never cntirciy cnvcr a shelf with aluminum ft)ii. This will disturb the heat circulaliun and result in poor” bilking. A smaller sheet of foil may be used to catch a spillover by placing it on a lower shelf several inches beh]w

the f(X)d.

Don’t Peek

Set the timer tbr the estimated cooking time and do not open the door t(] hJt)k at y{)ur food. Most recipes provide minimum and maximum b~ing times such as “bake 30-~ minutes.’.

DO NOT open the door to check until the minimum time. Opening the oven door frequently during ct)oking idlf)ws heat to escape and makes baking times longer. Your b~ing results may also be afiected.

TMD BA~G

How to Time Bake

The contrul alh~ws you to turn the oven on or off ilutom~lticidly at specific times that you set. Examples of Immcdiutc Start (uvcn turns on now ~lnd you set it It) [urn off automatically) and Delay Start and Stop (sc[ting the oven to turn on automatically at u later time and turn oft. at a preset Stop Time) will be described.

NOTE: Before beginning make sum the clock shows the correct time {If day.

To set the clock, first press the CLOCK pad. Press

the INCREASE or DECREASE pad until the correct time of day is displayed.

Aow to Set Immediate Stati and Automatic Stop

To avoid possible burns, place the shelves in the correct ~)sition before you turn the (]ven on.

The oven will turn on immediately and c(]ok f(]r a sclcctcd Icngth of time. At the end of Cook Time. the oven will turn off automatically.

1.Press the COOK TIME pad.

$?$:	NOTI;: If your recipe requires preheating.
DA	you may need tt~ add additi{)nid time to
	the Icngth of the C(]ok Time.

2.Press the INCREASE pad until the desired length (Jf buking time ~p~miirs in the display.

3.Press the BAKE pad.

4.Press the INCREASE or DECREASE pad until the desired temperature is

@displayed. An attention tone will sound A if step 3 is not done.

	e	The words ● ’TIME BAKE’. and “COOK
	e	TIME’. will be displayed along with the
	v	TIME’. will be displayed along with the
	v	oven temperature that you set and the
		C()()k Time that you entered.

The oven will start automatically. The word .’ON”’

imd ” 100”’’” will be displayed. The Ct](]k Time will ~~gin to ct)unt d(]wn. As the (~vcn heats up. the

display will show the changing temperature. When the oven reaches the temperature you set, a tone will s(]und. The [~vcn will continue to cook” ft)r the pmgr~nmed umount oflirnc, then shut ofl-uutomtiicdly.

At the end of Timed Btie, the display will show “OHR:(N COOK TIME”’ and the oven will turn off. The end of cycle tone will sound.

5.Press the CLEAWOFF pad to clear the display if necessary. Remove the food from the oven. Remember, even though the oven shuts ot~ automatically, foods continue cooking after the controls tire off.

NOTE:

●Foods that spoil easily, such as milk, eggs, fish. stutlings, ~)ultry and pork, should not be allowed to sit for more than (me ht)ur before or after ctwking. Rtx)m temperature promotes the growth of hmful bwteria. Be sure that the oven light is off because heat fmm the bulb will sped hmful b~.teriit g~)wth.

●A fan may automatically turn {~n and t~ff to cool internal parts. This is normal, and the fan may cf)ntinue tf) run after the oven is turned ot~.

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JGSP33, JGSP32 specifications

The GE JGSP32 and JGSP33 are highly regarded models in General Electric's line of high-performance gas ranges, known for their balance of functionality, style, and advanced cooking technologies. These ranges are designed to meet the needs of both home cooks and professional chefs, making cooking a more delightful and efficient experience.

One of the standout features of the JGSP32 and JGSP33 is their powerful cooking capacity. Equipped with precise burners, these models offer high BTU output, enabling rapid boiling and precise simmering. The gas burners deliver even heat distribution across pots and pans, ensuring optimal cooking performance for various dishes. Moreover, the models feature a sealed burner design, which minimizes spills while also making cleanup easier.

Both models feature a spacious oven with a convection cooking option. The convection technology ensures that hot air circulates evenly around the food, allowing it to cook faster and more uniformly. This is ideal for baking and roasting, ensuring that meals come out perfectly every time. With features like a self-cleaning option, maintaining the oven's cleanliness is hassle-free, offering great convenience to busy cooks.

In terms of design, the GE JGSP32 and JGSP33 boast a sleek and modern appearance, making them a stylish addition to any kitchen decor. The stainless-steel finish is not only aesthetically pleasing but also resistant to fingerprints and smudges, ensuring that the appliances always look their best. The models are equipped with ergonomic knobs and controls, providing intuitive operation and precise temperature adjustments.

Safety is another critical consideration in the design of these ranges. They come with features like an automatic shut-off for the gas supply, ensuring peace of mind while cooking. The models also include a robust thermal indicator that lets users know when the oven is hot.

Energy efficiency is an essential attribute of the GE JGSP32 and JGSP33, contributing to lower energy bills and a reduced environmental footprint. The ranges meet stringent energy standards, making them an excellent choice for the environmentally-conscious consumer.

Overall, the GE JGSP32 and JGSP33 represent the perfect blend of technology, style, and performance in the world of gas ranges. Their thoughtful features and designs make both models reliable choices for anyone looking to elevate their cooking experience while ensuring safety and efficiency in the kitchen.

GE JGSP33, JGSP32 manual Tmd Ba~G, Uminum Foil, Don’t Peek, How to Time Bake

Models: JGSP33 JGSP32