840112400 ENv03.qxd 1/30/03 3:48 PM Page 4

Making Ice Cream and Frozen Yogurt

1.Prepare one of the suggested recipes or one of your own favorites. You can use any recipe for ice cream, frozen yogurt, or frozen dessert, as long as the recipe does not contain more than one quart of ingredients.

NOTE: Always chill your mixture in the refrigerator before attempting to freeze-churn. Ice cream mixtures will stay fresh in the refrigerator for a few days. Shake well before pouring the mixture.

2.Assemble the lid, motor, and drive shaft. To

insert the

drive shaft into the

motor unit, slide motor onto lid until

the “keyhole” part of lid is over hole

into which the driveshaft fits. Push the drive shaft into the hole.

NOTE: Make sure that the non-key- hole part of the lid fits

between the

top and bot-

tom collars of the drive shaft.

3.When the mixture is ready, remove the cylinder bowl from the freezer and place on a firm, level surface near a convenient power outlet. It is extremely important that the bowl be used immediately after it is removed from the freezer, as it begins to thaw once removed.

4

4.Insert churn blade onto the drive shaft. Lower assembled

lid/motor/

churn blade

onto the cylinder bowl positioning lid locks over tabs located on the ring

inside of bowl. Lock in place by sliding the lid locks outward.

5.Plug cord into outlet. Turn switch to ON position to start operating churn blade.

6.Immediately pour chilled mixture into

cylinder bowl

through lid opening. Maximum

capacity of

chilled mix-

ture is one quart. This allows for the volume to

increase during churning to 112 quarts.

NOTES:

During the freezing process, you can add finely chopped or pureed ingredients such as chocolate, raisins, nuts, etc., through the opening in the lid. Alcohol should not be added until near the end of the process as it significantly slows down the freezing process.

The machine will run for 20 to 40 minutes. Do not turn ice cream maker off during this time. The mixture may freeze to the walls and prevent the churn from turning.

If the churn becomes blocked, it will reverse and continue to turn in the opposite direction. When the motor repeatedly stalls and reverses, the mixture has reached maximum freezing.

Page 4
Image 4
Hamilton Beach 68120 manual Making Ice Cream and Frozen Yogurt

68120 specifications

The Hamilton Beach 68120 is a versatile and efficient countertop blender that brings both convenience and power to your kitchen. Designed with user-friendliness in mind, this appliance is perfect for both novice cooks and seasoned chefs looking to simplify their food preparation processes.

One of the standout features of the Hamilton Beach 68120 is its powerful 700-watt motor, which efficiently blends, mixes, and purees a wide range of ingredients. Whether you are crafting smoothies, soups, sauces, or dips, this blender can handle the task with ease. The stainless steel blades are specifically designed to create a thorough blend, making them ideal for both soft and hard ingredients.

The 68120 boasts a unique Wave Action system, a signature technology developed by Hamilton Beach. This feature ensures that ingredients are continuously pushed down towards the blades during blending, resulting in smoother and more consistent mixtures. This eliminates the need for frequent stopping and scraping the sides of the jar, enhancing the blending experience and saving time.

The blending jar is constructed from durable glass that can withstand both heat and cold, allowing you to blend hot soups without fear of damage. Its 40-ounce capacity is generous enough for family-sized portions, while also being suitable for smaller batches. The rubberized lid features a pour spout, making it easy to serve smoothies or soup directly without the mess often associated with traditional blenders.

The Hamilton Beach 68120 offers multiple speed settings, allowing users to customize their blending experience according to their specific needs. With a simple turn of the dial, users can select from various speeds for different tasks, providing flexibility for everything from gentle mixing to high-speed blending.

In terms of safety features, this blender includes a stable, slip-resistant base that ensures it remains securely in place during operation. Moreover, the blades are not removable, which enhances safety when cleaning and reduces the risk of accidental cuts.

Overall, the Hamilton Beach 68120 combines power, efficiency, and thoughtful design in a compact package. Its innovative technologies, such as the Wave Action system, paired with its user-friendly features make it an excellent addition to any kitchen. This blender is ideal for those who appreciate functionality without the fuss, providing delicious results every time.