Operating Instructions

Menu Concept

Note:

Pay attention to the bar at the bottom of the on-screen display! It provides guidance on what to do next.

Alphanumeric Inputs

Pay attention to the bar at the bottom of the screen with details on the relevant menu item!

The structure of the menu concept is based on logical operating sequences.

The current selected programme always appears in the upper right- hand corner of the screen.

The selected menus, sub-menus and positions, as well as the parameters to be set, are each highlighted in colour. The menus are self-explanatory to a great extent. For additional information, press the

button (See “On-screen display/Help function”).

The main menu is opened by pressing the button and the sub- menus are selected using the buttons.

To access the submenus, press . The items in the submenus are

selected by pressing the buttons.

The settings under the various options are made either by pressing the  buttons or using the number pad. Quit the main menu or submenus by pressing .

You use the number pad buttons to enter programme and satellite names. The numbers and letters appear in the name fields of the corresponding menus. Place the cursor in the name field. The first character is automatically given a dark background. You can now use the number pad to enter letters by pressing the relevant button several times. For example, the “2” is also used for A, B and C.

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Kathrein UFD 580S manual Operating Instructions, Menu Concept, Alphanumeric Inputs