COOKING GUIDE FOR "MULTI-POWER" SETTINGS
The
directions can be found in the cookbook.
POWERPOWER
LEVEL SETTINGS
I0 WARM
20 LOW
EXAMPLES
®Softening cream cheese.
•Keeping casseroles and main dishes warm.
®Softening chocolate.
o Heating breads, rolls, pancakes, tacos, tortillas and French toast.
•Clarifying butter.
o Taking the chill out of fruit.
e Heating small amounts of food.
_ MICROWAVE OUTPUT POWER*
140
200
3O DEFROST MED LOW
Thawing meat, poultry and seafood. | 255 | |
Completing the cooking cycle of casseroles, stews and |
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some | sauces. |
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| Q | Cooking small quantities of most food. |
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40 | BRAISE | • | Cooking | less | tender | cuts | of | meat | in liquid or | slow cooking | 315 | ||||
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| ® | Completing the | cooking | cycle | of less | tender | roasts. |
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50 | SIMMER | o | Cooking | stews |
| and | soups |
| after | bringing to a | boil. | 875 | |||
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| ® | Cooking | baked | custards | and | pasta. |
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60 | BAKE | e | Cooking | scrambled | eggs. |
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| 430 | ||
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| ® | Cooking | cakes. |
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70 | ROAST | ® | Cooking | rump |
| roast, | ham, | veal, | and | lamb. |
| 485 | |||
| MED HIGH | ® | Cooking | cheese | dishes. |
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| ® | Cooking | eggs | and milk. |
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| o | Cooking | quick | breads and | cereal | products. |
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80REHEAT
90SAUTI_
100MAX POWER
(HI) HIGH
• | Reheating | precooked | or | prepared | food quickly. | 540 | ||
• | Heating sandwiches. |
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o | Cooking | onions, | celery | and green | peppers | quickly. | 595 | |
® | Reheating | meat | slices | quickly. |
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o | Cooking | tender | cuts | of | meat. |
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| 650 |
e | Cooking | poultry, | fish, | vegetables | and most | casseroles. |
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o | Preheating | the browning | dish. |
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®Boiling water.
,® Thickening some sauces.
Approximate watts as measured by 2-1iter method.
As you get to know your microwave oven, you may find that a particular setting is too low or too high for the results you desire.
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