3

Safety InStructIonS – All Models ........................... 4

amperage requIrementS – BTU’s ......................... 5

Safety InStructIonS – Gas ...................................... 6

InStallIng your range .......................................... 7

InStallatIon of range Into cabInetS ............. 7

InStallIng your exhauSt hood .......................... 8

Smooth top electrIc cooktop .......................... 9

SelectIon of potS & panS

for electrIc top ................................................ 10
grIddle – Optional ..................................................... 10

gaS cooktop............................................................. 13

gaS burner cleanIng ........................................... 13

oven vent - gaS .......................................................14

gaS Supply SyStem ................................................. 14

gaS range converSIon to lp ............................ 15

gaS adjuStIng for proper flame .................... 16

electronIc oven control .................................. 18

Important Oven Control Information ........................ 18
Setting the Clock ....................................................... 19
Using the Minute Timer ............................................ 19
Conversion from Fahrenheit to Celsius ..................... 19
Oven Control Recalibration ....................................... 19
Non Timed Bake ........................................................ 19
Automatic Timed Bake .................................................. 20
Delayed Bake ............................................................. 20
Broil and Vari-Broil................................................... 20
Self Cleaning Oven .................................................... 20
Safety Features .......................................................... 21
Control Panel Lock .................................................... 21
Cabinet Light Switch ................................................. 21
Exhaust Fan Switch ................................................... 21
Stay Hot Food Warmer .............................................. 21

cookIng tIpS ............................................................. 24

Convection Cooking Tips .......................................... 24
Broiling ...................................................................... 20
Convection Broiling .................................................. 27
General Broiling Tips ................................................ 27
Convection Roasting Rack ........................................ 27
Air Circulation ........................................................... 27
Oven Rack Positions .................................................. 28
For Proper Cooking,
Follow These Guidelines ........................................... 28
Rack Placement for Specific Foods ........................... 28
Using Aluminum Foil in the Oven ............................ 28

oven Self-cleanIng cycle ................................ 21

How the Self-Cleaning Cycle Works ........................ 21
Before You Start ........................................................ 22
For Best Cleaning Results ......................................... 22
Automatic Door Lock ................................................ 22

maIntenance & mInor repaIrS ......................... 22

Removing Oven Door ................................................ 22
Lubrication & Minor Service .................................... 23
ServIce ........................................................................ 23

gaS troubleShootIng ........................................... 24

roaStIng chart ....................................................... 25

bakIng chart ........................................................... 26

broIlIng chart........................................................ 26

convectIon cookIng ............................................. 29

WIrIng dIagram ...................................................... 33

cleanIng guIde ........................................................ 34

troubleShootIng .................................................... 35

partS of your range ................................... 36 & 37

Warranty .................................................................. 40

warning: if the information in this

manual is not followed exactly, a fire or

explosion may result causing property

damage, personal injury or death.

gas range warning
– Do not store or use gasoline or other flammable
vapors and liquids in the vicinity of this or any other
appliance.

– what to Do if you smell gas.

• Do not try to light any appliance.
• Do not touch any electrical switch; do not use any
phone in your building.
• Immediately call your gas supplier from a
neighbour’s phone. follow the gas supplier’s
instructions.
• If you cannot reach your gas supplier, call the fire
department.
– installation and service must be performed by a
qualified installer, service agency or the gas supplier.
Before using your range reaD this Book carefully

if you received a damaged range:

Immediately contact the dealer that sold you the range.

Before you request service:

Check Troubleshooting. It lists causes of minor operating problems that you may be able to correct yourself.
taBle of contents