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KitchenAid KERS507 Using and Caring for Your Oven, Using the electronic oven control, Start

Models: KERS507

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Using and Caring for Your Oven

Using and Caring for Your Oven

This section tells you, step by step, how to operate all oven functions controlled by the electronic control. Carefully follow these instructions, along with the cooking tips and cleaning information, for successful use of your range.

IN THIS SECTION

	Using the electronic oven		Broiling	28
	control	15	Convection broiling	30
	Oven settings	17
			Timed cooking	33
	Setting the clock	18
			Dehydrating	36
	Using the kitchen timer	18
			Raising (proofing) bread	38
	Baking or convection baking	20
			Cooking tips	39
	Roasting	21
			Cleaning your oven and

	Adjusting oven temperature	23	controls	42
	Using the temperature probe	24	Using and replacing the oven
	Using auto set	27	light(s)	44

Using the electronic oven control

For a quick reference guide on using the electronic oven control, see the QuickSet Guide under the cooktop light cover.

BAKE	BROIL	CLEAN
BAKE	• MAXI	CLEAN
	•• ECONO

CONVECTION

BAKE BROIL ROAST

AUTO	TEMP
SET	PROBE

DELAY	TIMED	ON
CLEAN	LOCKED	ON
DEHYD	ROTIS	HR MIN	MIN SEC

START?CLEAN START STOP TIMER

DELAY/TIMED				KITCHEN TIMER
START	STOP	CLOCK	OVEN	SET	CANCEL
TIME	TIME	SET	LIGHT	• MIN
				•• HRS

1	2	3	START

			ENTER

4 5 6

7 8 9

OCANCEL

OFF

Thermal oven	Convection oven
command pads	command pads

Display/clock

•When you first plug in the range, a tone will sound and the display will show “88:88.” If, after you set the clock (page 18), the display again shows “88:88,” your electricity was off for a while. Reset the clock.

•The time display will show “Err” and three short tones will sound if a time or temperature is incorrectly entered.

Number pads

Starting an operation

START

ENTER

After programming a function, you must press the Start/Enter pad to start the func- tion. If you do not press the Start/Enter pad within 5 seconds of programming, “START?” will show in the display as a reminder.

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KitchenAid KERS507 Using and Caring for Your Oven, Using the electronic oven control, Display/clock, Starting an operation

Contents

Cleaning Cycle Range SafetyUsing and Caring Using the SelfA Note to You Thank you for buying a KITCHENAID appliancePlease record your model’s information wWARNING Range SafetyIMPORTANT SAFETY INSTRUCTIONS Your safety is important to usRange Safety SAVE THESE INSTRUCTIONS When using the ovenFeature locations Getting to Know Your RangeControl panel Removing the storage drawer The oven ventThe storage drawer Getting to Know Your RangeGetting to Know Your Range The anti-tip bracketTo verify the anti-tip bracket is engaged wWARNINGControl setting guide Using and Caring for YourUsing the surface units Power on lightsOptional canning kit Using and Caring for Your CooktopCookware tips Home canning informationRemoving Removing surface units and reflector bowls for cleaningCaring for your cooktop Using and Caring for Your CooktopCleaning under the lift-up cooktop Using and Caring for Your CooktopReplacing Do not store flammable materials such as gasoline near this Cleaning your cooktopwWARNING Using and Caring for Your CooktopUsing and replacing the cooktop light Replacing the cooktop lightUsing and Caring for Your Cooktop Starting an operation Using and Caring for Your OvenUsing the electronic oven control Display/clockCANCEL Using and Caring for Your OvenCanceling an operation Changing audible signalsDIAGRAM Oven settingsUsing and Caring for Your Oven SETTING1. Choose Clock Set Setting the clockUsing the kitchen timer 1. Choose Kitchen Timer2. Set time 3. Start Kitchen TimerTo cancel the Kitchen Timer U sing and Caring for Your Oven1. Position racks 2. Choose setting3. Set temperature optional Baking or convection baking6. After cooking, turn off oven Roasting4. Preheat oven 5. Put food in oven2. Choose setting 4. Start oven5. After cooking, turn off oven Using and Caring for Your Oven3. Enter the adjustment Adjusting oven temperature1. Choose Bake setting 2. Set new offset temperature2. Put food in oven Using the temperature probeHow to determine the amount of adjustment needed 1. Insert probe into food8. Set temperature optional 5. Choose Temperature Probe setting6. Set temperature optional 7. Choose cook setting11. Remove food from oven 12. Clean probe9. Start oven 10. After cooking, unplug probe3. Start oven Using auto set1. Place food in cold oven 2. Set Auto Set cycle3. Position door Auto set chartBroiling 1. Position rackU sing and Caring for Your Oven 4. Choose Broil setting5. Set temperature optional 6. Start ovenUsing and Caring for Your Oven 7. When broiling is done, turn off ovenVariable temperature broiling Convection broiling5. Set temperature optional 4. Choose Convection Broil setting7. When broiling is over, turn off oven 3. Close doorUsing and Caring for Your Oven Thermal broiling chartBroiling tips Broiling rack positions2. Choose setting Using and Caring for Your OvenTimed cooking To start baking/roasting now and stop automaticallyUsing and Caring for Your Oven To delay start and stop automatically4. Set stop time 5. Start ovenUsing and Caring for Your Oven 4. Set start time5. Set stop time 6. Complete entry2. Arrange food on drying racks To cancel timed cooking settingsDehydrating 1. Prepare foodUsing and Caring for Your Oven 5. Choose Convection Bake setting4. Position door 7. Start oven1. Put bread in oven 8. When dehydrating is done, turn off oven3. Set temperature Raising proofing breadUsing and Caring for Your Oven 5. When proofing is done, turn off ovenCooking tips Baking tipsConvection baking tips Rack placement for specific foodsUsing aluminum foil in the oven Bakeware tipsUsing and Caring for Your Oven Roasting tipsDo not store flammable materials such as gasoline near this Cleaning your oven and controlsUsing and Caring for Your Oven wWARNINGWHAT TO USE Using and Caring for Your OvenHOW TO CLEAN PARTUsing and Caring for Your Oven Using and replacing the oven lightsReplacing the oven light models with light on back wall Replacing oven lights models with side halogen lightsUsing the Self-Cleaning Cycle Before you startwWARNING 1. Choose clean setting Setting the controlsUsing the Self-Cleaning Cycle To start cleaning immediately4. Complete entry After the Self-Cleaning cycle is completedWhen the oven cools to normal baking/roasting temperatures 3. Set start timeUsing the Self-Cleaning Cycle For best cleaning resultsTo stop the Self-Cleaning cycle at any time How the cycle works1. Before calling for service If You Need Assistance or ServiceIf You Need Assistance or Service If You Need Assistance or Service 2. If the problem is not due to one of the items listed in Step3. If you need service 4. If you are not satisfiedwith the action takenElectric Range Warranty