Miele CVA615 manual 4.6Brewing Procedure

Models: CVA615

1 104
Download 104 pages 36.29 Kb
Page 23
Image 23
4.6Brewing Procedure

CVA615 Coffee System

Technical Information

4.6Brewing Procedure

1.The grinder fills the dispenser housing until full (as determined by the dispenser switch).

2.The grinder is then switched off.

3.The dispenser flap opens twice (two clicks) via the dispenser solenoid assembly.

4.The ground coffee then falls into the brew unit via the funnel.

1Funnel

2Percolator Chamber

3Bottom Filter

Figure 4-4:Brew Unit Filters

Refer to Figure 4-5 – Brew Unit Components.

5.The drive tilts the percolator chamber and raises it to the brewing position. The ground coffee is compressed between the Top Filter (Item 2) and Bottom Filter (Item 5).

6.Water then flows through the Water Nozzle Socket, (Item 4). The pump forces the hot water through the Brew Unit and the compressed grounds (Pos 3). Coffee exits the top of Brew Unit via the Outlet (Item 1).

23

Page 23
Image 23
Miele CVA615 manual 4.6Brewing Procedure