Cookware and￿ Utensil Guide (continued)

Plastics

Plastic dishes, cups and some freezer containers should be used with care in a microwave oven. Choose plastic containers carefully, as some plastic containers may become soft, melt and may scorch. The majority of plastic dishes, even those designed for use in the microwave oven, are not suitable for cooking foods with high fat or sugar content, or for lengthy cooking times. Most microwave plastic dishes should not be used for longer than 3 to 5 minutes on P10 power. These dishes, although not suitable for extended cooking, may be used successfully for defrosting or for use on lower power levels.

Cooking Bags designed to withstand boiling, freezing, or conventional heating are microwave safe. Prepare bags according to manufacturer’s directions. When cooking by microwave, DO NOT use wire twist-ties to close bag. They can act as an antenna and cause arcing (sparks).

DO NOT COOK IN PLASTIC FOOD STORAGE BAGS.

Plastic Wrap such as GLAD WRAP® can be used to cover dishes in most recipes. Over an extended heating time, some disfiguration of the wrap may occur. When removing plastic wrap “covers”, as well as any glass lid, be careful to remove it away from you to avoid steam burns.

Loosen plastic but let dish stand, covered.

Jars and Bottles

Jars and bottles can be used to warm food to serving temperature, if the lid is removed first. Cooking should not be done in these containers since most are not heat resistant and during extended heating times, heat from food would cause cracking or breaking.

Metal

Metal cookware or utensils, or those with metallic trim, should NOT be used in the microwave. Since microwave energy is reflected by metal, foods in metal containers will not cook evenly. There is also a possibility of “arcing.”

Although metal utensils should be avoided in microwave cooking, some metal can be helpful when used correctly.

Aluminum foil can be used safely, if certain guidelines are followed, to prevent overcooking. Small pieces of foil are used to shield areas such as chicken wings, tips of roasts, or other thin parts that cook before the rest of the recipe is finished. Make sure foil is attached securely and doesn’t touch sides of oven, otherwise arcing may occur. Foil lined containers, either cardboard or plastic, should NOT be used in the microwave oven as arcing could occur.

Metal twist-ties, either paper or plastic coated, should NOT be used in the microwave oven. Frozen dinner trays can be used in the microwave, if the container is no deeper than 2 cm and is filled with food. Metal skewers can not be used in microwave ovens as arcing may occur. Wooden skewers are readily available and give the same result.

Shells: Scalloped baking shells are best used during reheating and for short periods of cooking time only.

Thermometers are available for use in microwave ovens. DO NOT USE CONVENTIONAL MERCURY TYPE CANDY OR MEAT THERMOMETERS in food while cooking in the microwave oven.

Straw, Wicker and Wood

Straw and wicker baskets may be used in the microwave oven for short periods of time to warm rolls or bread. Large wooden utensils, such as bowls or cutting boards should NOT be used for prolonged heating as the microwave energy may cause the wood to become dry and brittle.

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Panasonic NN-ST657 W, NN-ST677M manual Cookware and Utensil Guide, Plastics, Jars and Bottles, Metal, Straw, Wicker and Wood

NN-ST657S, NN-ST657 W, NN-ST667W, NN-ST677M specifications

The Panasonic NN-ST677M, NN-ST657W, NN-ST667W, and NN-ST657S are part of Panasonic's innovative lineup of microwave ovens, each designed to enhance cooking convenience while delivering superior performance. These models are distinguished by their advanced technologies, user-friendly features, and sleek designs, making them ideal for modern kitchens.

One of the standout features across these models is the inverter technology. Unlike traditional microwaves that use a power on/off mechanism to control cooking power, Panasonic's inverter technology provides a seamless flow of cooking power at all settings. This ensures that food is cooked evenly, preventing hot spots and overcooked edges. The inverter system is particularly effective for delicate tasks like defrosting and reheating, where consistent temperatures are crucial.

The NN-ST677M, for example, boasts a spacious 34-liter capacity, making it suitable for families and those who often cook in larger quantities. It features a sleek silver finish that complements any kitchen decor. This model is equipped with a variety of auto-cook programs, allowing users to prepare a wide array of meals with just a touch of a button.

The NN-ST657W and NN-ST667W are similarly designed, offering 25-liter capacities. These models provide multiple power levels, giving users the flexibility to customize cooking according to their specific needs. The stylish white and silver finishes of the NN-ST657W and NN-ST667W, respectively, make them attractive additions to any countertop.

On the other hand, the NN-ST657S features a stainless-steel finish that adds a touch of elegance to its robust functionality. This model is user-friendly, thanks to its intuitive control panel and easy-to-read display. The inclusion of a child lock function further enhances safety in family households.

In all four models, the turntable design ensures that food is cooked uniformly, while the easy-to-clean interiors simplify maintenance. Panasonic has also integrated a variety of cooking modes, such as grill and combination heating, providing users with versatile cooking options.

To conclude, the Panasonic NN-ST677M, NN-ST657W, NN-ST667W, and NN-ST657S stand out for their advanced inverter technology, spacious designs, and aesthetic finishes. With their user-friendly controls and safety features, these microwaves are perfect for anyone looking to elevate their cooking experience in a fast-paced world. Whether you’re reheating leftovers or preparing a gourmet meal, these models deliver exceptional results and convenience.