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Saeco Coffee Makers SG200E instruction manual Table Of Contents, English

Models: SG200E

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TABLE OF CONTENTS

English

TABLE OF CONTENTS

1 -	INTRODUCTION TO THE
	MANUAL	4
1.1	Foreword	4
1.2	Symbols used	4
1.3	General instructions	5
1.4	Operator requirements	7
2 -	TECHNICAL SPECIFICATIONS 7
3 -	SAFETY STANDARDS	8
3.1	Foreword	8
3.2	General safety rules	8
4 -	HANDLING AND STORAGE ..	9
4.1	Handling and transport	9
4.2	Storage	9
4.3	Packaging	10
5 -	GENERAL TECHNICAL
	DESCRIPTION	10
5.1	Permitted use	10
5.2	Versions and Models	10
5.3	Basic operating concepts	10
6 -	INSTALLATION	13

7 - PAYMENT SYSTEM INSTALLATION .................... 24

7.1Payment system installation on the

machine

24

7.2Payment system installation on the

cabinet	25
8 - PROGRAMMING AND
MAINTENANCE MENU	26

8.1Description of programming and

	maintenance phase keys	27
8.2	Programming menu	27
8.2.1	Entering the programming menu	27
8.2.2	Structure of the programming menu	34
8.2.3 Functions of the programming menu		34
8.3	Maintenance menu	40
8.3.1 Access to the maintenance menu		40
8.3.2 Description of maintenance menu
	messages	42

8.4Software updating

	(machine re-programming)	45
9 -	MAINTENANCE AND
	INACTIVITY	46
9.1	Cleaning and loading	46
9.1.1	Daily cleaning	46
9.1.2	Weekly cleaning	48
9.1.3	Product loading	49
9.2	Maintenance	49
9.2.1	Scheduled and unscheduled
	maintenance	50
9.2.2	Brew group maintenance	50
9.3	Adjustments	51
9.3.1 Dose and grinding adjustment		51
9.4	Cup releasing device cleaning and
	adjustment	52

9.5Resin regeneration - where the water .

softner is provided

54

6.1	Positioning	13
6.2	Receipt	14
6.3	Unpacking	15
6.4	Water mains connection	16
6.5	Electric mains connection	16
6.6	Machine start-up	17
6.7	Installation	18
6.7.1 Cleaning and filling of resin-based
	water softener	18
6.7.2	Water circuit filling	19
6.7.3	Cleaning the parts in contact with
	foodstuff	20
6.8	Product loading	21
6.8.1	Container loading	21
6.8.2	Label insertion	22
6.8.3	Cup loading	22
6.8.4	Stirrer loading	23

10	- INACTIVITY	55
11	- DISMANTLING	55
12	- TROUBLESHOOTING GUIDE
	FOR THE MOST COMMON
	FAILURES OR ERRORS	56
13	- VISUAL SIGNALS (LEDs)	60

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Saeco Coffee Makers SG200E instruction manual Table Of Contents, English

Contents

Hot beverage vending Machine TYPE SG200EOPERATION AND MAINTENANCE Saeco GroupEnglish MAIN PARTSEnglish TABLE OF CONTENTSMaintenance technician 1 - INTRODUCTION TO THE MANUAL1.2 Symbols used Recommended solutionsEnglish Read1.3 General instructions Data Plate When calling, please, provide the following informationEnglish see Data plate 2 - TECHNICAL SPECIFICATIONSsee Data plate EnglishCUP DISPENSER 3 - SAFETY STANDARDS3.2 General safety rules EnglishEnglish 4- HANDLING AND STORAGEAvoid Avoid the machine5.1 Permitted use 5- GENERAL TECHNICAL DESCRIPTIONEnglish 4.3 PackagingINSTANT BEVERAGE BREWING Beverage selectionEnglish CUP, SUGAR AND STIRRER DISPENSINGESPRESSO COFFEE BREWING English6 - INSTALLATION English6.1 Positioning 6.2 Receipt EnglishOpen the door of the vending machine and English6.5 Power supply connection English6.4 Water system connection The safety switch remains live ref. ‘1’, fig English6.6 Machine start-up 6.7 Installation 6.7.1 Cleaning and filling of resin- based water softenerEnglish 2. Load the reachable columns of the cup holder Before powering the machine, thus starting the automatic installationEnglish English 6.7.3 Cleaning the parts in contact with foodstuffs6.8 Product loading 6.8.1 Container loading EnglishEnglish 6.8.2 Label insertion6.8.3 Cup loading 6.8.4 Stirrer loading English7 - PAYMENT SYSTEM INSTALLATION 7.1 Payment system installation on the machineEnglish English 7.2 Payment system installation on the base cabinetEnglish 8- PROGRAMMING AND MAINTENANCE MENUKey e ENTER / beverage 05 fig 8.1 Description of programming and maintenance phase keysKey c CANCEL /beverage 01 fig EnglishCONTINUES EnglishSYSTEM MANAGEMENT EnglishCONTINUES EnglishEnglish CONTINUESWith Saeco Card only IMPOSTAZIONESINGLEPRICEGLOBALE EnglishEnglish SYSTEM MANAGEMENT EnglishEnglish It enables starting the mixing bowls automatic washProduct before EnglishStirrer key Instantthis time the preselection is cancelled It allows to enable or disable the key ‘beverageIt allows you to enable the parameters of the cancelling machine and the choice of values toBEVERAGE BREWING EnglishEnglish Never freeAlways free TIMETABLE SETTINGPrice table 8.3 Maintenance menu 8.3.1 Accessing the maintenance menuEnglish PRICE MANAGEMENTEnglish English In maintenance mode it is possible toEnglish Automatic Error ResetReset failed Error LogDISPLAY MESSAGE EnglishOPERATION METHODIt allows to rinse the brewing circuits of instant products EnglishEnglish 9 - MAINTENANCE9.1 Cleaning and loading 9.1.1 Daily cleaningfig.49 fig.47 empty and clean the coffee residue drawer fig.48English all the visible parts of the brewing area fig.49 andsilicon drain hoses fig.52 Fig.52 9.1.2 Weekly cleaningEnglish the drain channel of the coffee group fig.51 Fig.51Maintenance English9.1.3 Product loading 9.2.1 Scheduled and unscheduled maintenance 9.2.2 Brew group maintenanceEnglish English 9.3 Adjustments 9.3.1 Dose and grinding adjustmentEnglish 9.4 Cup releasing device cleaning and adjustment ImportanteARROWS EnglishALIGN THE FIVE SCROLLS’ ALIGN THE TWO9.5 Resin regeneration where the water softener is provided EnglishWATERHARDNESS 10 - INACTIVITY 11 - DISMANTLINGEnglish waiting 12 -TROUBLESHOOTING GUIDE FOR THE MOST COMMON FAILURES OR ERRORSEnglish The vending machine isEnglish Out of service/Failure conditionsEnglish positionmechanism did not end its English State 13 - VISUAL SIGNALS LEDEnglish On the CPU cardCN21 EnglishFunction On the Power card I/OEnglish StateEnglish English English English English Cod. 1813-956-ED