Baking, How to set the thermostat | Samsung FE-N500** specs

Baking

The oven can be programmed to bake at any temperature from 150 °F to 550 °F.

How to set the thermostat

1. Start the set up.

Press the BAKE pad. The default temperature is 350 °F.

2. Enter the temperature you want on the number pad, eg. 3, 7, 5.

3. Start the bake function.

Press the SET/START pad. The temperature display will start to change once the oven temperature reaches 150 °F.

4. If you want to cancel baking or if you have finished, press the CLEAR/OFF pad.

Place food in the oven after preheating if the recipe calls for it. Preheating is very important for good results when baking cakes, cookies, pastry, and breads. After the oven has reached the desired temperature, a long beep will sound 6 times.

How to adjust the thermostat while cooking

1. Start the setup.

Press the BAKE pad. The display will show the present temperature, eg. 375 °F.

2. Enter the temperature you want, eg. 425 °F, by using the number pad.

3. Complete the entry by pressing the SET/START pad.

38_ Operating the oven

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Samsung FE-N500** user manual Baking, How to set the thermostat, How to adjust the thermostat while cooking

Contents

Electric Range Features of your new range Latest in heat-distribution technology Important safety instructions ANTI-TIP Device Do not enter inside the oven Cooktop Elements Always turn the surface units off before removing cookware Electrical safety Oven Warming Drawer SELF-CLEANING Ovens GLASS/CERAMIC Cooking Surfaces This may result in electric shock or fire Important safety instructions Never use this appliance for purposes other than cooking Take care as beverages or food may be very hot after heating Do not operate the appliance with wet hands Do not over-heat food Important safety instructions Contents What’s included with your range Introducing your new rangeOverview Before Cooking Surface cooktop CooktingAbout surface cooktop cooking During Cooking About the radiant surface elements After Cooking Hot surface indicator Induction operation lamp Select Control Sensor Heater Level Setting SelectorsInduction and radiant touch control Heat setting Using the touch control sensorsHow to set the appliance for cooktop cooking Select cooking zone on Induction simmer control Induction power boost controlLeft front burner dual control How to unlock the controls Switching a cooking zone offHow to activate the control lockout feature Control lockout Also remember to Before using the cooktopUse quality cookware in good condition Incorrect Correct Use the correct size cookware Choosing the proper radiant cookwareCookware for induction cooking zones Cookware material Size of pans Using suitable Induciton cookwareTEmperature detecTIon Suggested settings for cooking specific foods Power Management About the warming drawer Using the warming drawerProtecting the smoothtop surface Levels Type of Food Recommended settingsTurning the warming drawer on or off Low Rolls soft, empty dinner plates Medium Operating the oven Oven control panel How to change between a 12-hour and 24-hour display Setting the clockHow to set the clock Press the SET/START or Clock AM/PM pad How to set the timer Minimum and maximum settingsSetting the kitchen timer Feature Minimum Maximum Oven rack positions Using the oven racksBefore using the racks Baking layer cakes Baking How to set the thermostatHow to adjust the thermostat while cooking Tips for convection baking How to set the oven for convection bakingConvection baking Recommended convection baking guide How to set the oven for convection roasting Convection roasting Poultry Recommended convection roasting guidePork Lamb How to set the oven for timed cooking Timed cooking Delay timed cooking How to set the oven for delay timed cooking Broiling Using the broil panHow to set the oven for broiling Broil stop position Recommended broiling guide How to recall a setting Using the custom cook featureHow to record a recipe setting How to set the Chicken Nuggets function Using the easy cook featureHow to set the Pizza function Pizza Slow Cook How to set the Slow CookHow to set the oven for proofing Proof Cake How to set the Cake modeHow to set the Casserole mode Casserole How to use the Warm function Using the warm function and warm modeHow to set the Defrost function Defrost Hour energy saving Extra featuresFahrenheit or Celsius temperature selection Convection auto conversion feature Thermostat adjustment Control lockout Turning the oven light on and offSound on/off Setting the Sabbath Function For use on the Jewish Sabbath & Holidays Maintaining your appliance Self-cleaningBefore a self-cleaning cycle How to turn off the self-cleaning feature How to set the oven for self-cleaningHow to delay the start of self-cleaning After a self-cleaning cycle After a steam-cleaning cycle Steam-cleaningHow to set the oven for steam-cleaning Cleaning stainless steel surfaces Care and cleaning of the ovenCleaning painted parts and decorative trim Oven vent Oven door Cleaning the broil pan and insertOven racks Removing burned-on residue Care and cleaning of the glass cooktopNormal daily use cleaning Removing heavy, burned-on residue Removing metal marks and scratches Cleaning the cooktop sealCleaning sugary spills and melted plastic Potential for permanent damage to the glass surface How to re-install the door Removing and re-installing the oven doorHow to remove the door Locked position Unlocked position How to re-install the warming drawer Removing and re-installing the warming drawerHow to remove the warming drawer Unlocked position Locked position Changing the oven light Problem Possible Cause Solution TroubleshootingTroubleshooting Code Cause Control beeps Displays an F errorCooktop Code Not turn on Temperature is tooAppliance will Oven light will Not open after a Self-cleaning cycle Oven not clean Self-cleanCleaning cycle After a self-cleaning Oven racks are Strong odorFan noise Difficult to slide Warranty Limited Warranty to Original Purchaser Questions or COMMENTS?