Hot surface indicator, Induction operation lamp

Location of the Induction and radiant surface elements and controls

2	4
6
inch		inch
	6	inch
	6
		5
1	9
	inch
inch
9
	3
	6	5
		5

1.Dual Radiant Left Front Cooking Zone

2.Single Radiant Left Rear Cooking Zone

3.Induction Right Front Cooking Zone

4.Induction Right Rear Cooking Zone

5.Induction operation lamp

6.Hot surface indicator

Hot surface indicator

•Comes on when the glass surface is hot to touch.

•Stays on even after the unit is turned off.

•Glows until the unit is cooled to approximately 150 °F.

The induction operation lamp

•Comes on when the Induction unit is turned on.

•Turns off when the Induction unit is turned off.

22_ Surface cooking

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Samsung FE-N500** user manual Hot surface indicator, Induction operation lamp

Contents

Electric Range Features of your new range Latest in heat-distribution technology Important safety instructions ANTI-TIP Device Do not enter inside the oven Cooktop Elements Always turn the surface units off before removing cookware Electrical safety Oven Warming Drawer SELF-CLEANING Ovens GLASS/CERAMIC Cooking Surfaces This may result in electric shock or fire Important safety instructions Never use this appliance for purposes other than cooking Take care as beverages or food may be very hot after heating Do not operate the appliance with wet hands Do not over-heat food Important safety instructions Contents Overview Introducing your new rangeWhat’s included with your range Before Cooking Surface cooktop CooktingAbout surface cooktop cooking During Cooking About the radiant surface elements After Cooking Hot surface indicator Induction operation lamp Induction and radiant touch control Heater Level Setting SelectorsSelect Control Sensor Heat setting Using the touch control sensorsHow to set the appliance for cooktop cooking Select cooking zone on Left front burner dual control Induction power boost controlInduction simmer control How to unlock the controls Switching a cooking zone offHow to activate the control lockout feature Control lockout Use quality cookware in good condition Before using the cooktopAlso remember to Incorrect Correct Use the correct size cookware Choosing the proper radiant cookwareCookware for induction cooking zones Cookware material TEmperature detecTIon Using suitable Induciton cookwareSize of pans Suggested settings for cooking specific foods Power Management Protecting the smoothtop surface Using the warming drawerAbout the warming drawer Levels Type of Food Recommended settingsTurning the warming drawer on or off Low Rolls soft, empty dinner plates Medium Operating the oven Oven control panel How to change between a 12-hour and 24-hour display Setting the clockHow to set the clock Press the SET/START or Clock AM/PM pad How to set the timer Minimum and maximum settingsSetting the kitchen timer Feature Minimum Maximum Oven rack positions Using the oven racksBefore using the racks Baking layer cakes How to adjust the thermostat while cooking How to set the thermostatBaking Convection baking How to set the oven for convection bakingTips for convection baking Recommended convection baking guide How to set the oven for convection roasting Convection roasting Poultry Recommended convection roasting guidePork Lamb How to set the oven for timed cooking Timed cooking Delay timed cooking How to set the oven for delay timed cooking Broiling Using the broil panHow to set the oven for broiling Broil stop position Recommended broiling guide How to record a recipe setting Using the custom cook featureHow to recall a setting How to set the Chicken Nuggets function Using the easy cook featureHow to set the Pizza function Pizza Slow Cook How to set the Slow CookHow to set the oven for proofing Proof Cake How to set the Cake modeHow to set the Casserole mode Casserole How to use the Warm function Using the warm function and warm modeHow to set the Defrost function Defrost Fahrenheit or Celsius temperature selection Extra featuresHour energy saving Convection auto conversion feature Thermostat adjustment Sound on/off Turning the oven light on and offControl lockout Setting the Sabbath Function For use on the Jewish Sabbath & Holidays Before a self-cleaning cycle Self-cleaningMaintaining your appliance How to turn off the self-cleaning feature How to set the oven for self-cleaningHow to delay the start of self-cleaning After a self-cleaning cycle How to set the oven for steam-cleaning Steam-cleaningAfter a steam-cleaning cycle Cleaning stainless steel surfaces Care and cleaning of the ovenCleaning painted parts and decorative trim Oven vent Oven racks Cleaning the broil pan and insertOven door Removing burned-on residue Care and cleaning of the glass cooktopNormal daily use cleaning Removing heavy, burned-on residue Removing metal marks and scratches Cleaning the cooktop sealCleaning sugary spills and melted plastic Potential for permanent damage to the glass surface How to re-install the door Removing and re-installing the oven doorHow to remove the door Locked position Unlocked position How to re-install the warming drawer Removing and re-installing the warming drawerHow to remove the warming drawer Unlocked position Locked position Changing the oven light Problem Possible Cause Solution TroubleshootingTroubleshooting Code Cause Control beeps Displays an F errorCooktop Code Not turn on Temperature is tooAppliance will Oven light will Not open after a Self-cleaning cycle Oven not clean Self-cleanCleaning cycle After a self-cleaning Oven racks are Strong odorFan noise Difficult to slide Warranty Limited Warranty to Original Purchaser Questions or COMMENTS?