In general, it is better to reheat food using a lower power level, if the food |
| check the temperature of baby milk or food before giving it to the baby. | |||||||||
is delicate, in large quantities, or if it is likely to heat up very quickly (mince |
| Recommended serving temperature: ca. 37 °C. |
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pies, for example). |
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Stir well or turn food over during reheating for best results. When possible, |
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stir again before serving. |
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| Baby food particularly needs to be checked carefully before serving to | ||||||||||
Take particular care when heating liquids and baby foods. To prevent |
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eruptive boiling of liquids and possible scalding, stir before, during and |
| Use the power levels and times in the next table as a guide lines for | |||||||||
after heating. Keep them in the microwave oven during standing time. |
| reheating. |
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We recommend putting a plastic spoon or glass stick into the liquids. |
| Reheating Liquids and Food |
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Avoid overheating (and therefore spoiling) the food. It is preferable to |
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| Use the power levels and times in this table as a guide lines for reheating. | ||||||||||
underestimate cooking time and add extra heating time, if necessary. |
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Heating and standing times |
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When reheating food for the first time, it is helpful to make a note of the time |
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| Food |
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taken - for future reference. |
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Always make sure that the reheated food is piping hot throughout. |
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| Drinks |
| 150 ml | 900 | Pour into cups and | ||||
Allow food to stand for a short time after reheating - to let the temperature |
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| (1 cup) |
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| reheat uncovered: | ||
even out. |
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| and water) |
| 300 ml |
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| 1 cup in the | |||
The recommended standing time after reheating is |
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| centre, 2 cups | ||
another time is recommended in the chart. |
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| 450 ml |
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Take particular care when heating liquids and baby food. See also the |
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| other, 3 cups in | ||||
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| (3 cups) |
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chapter with the safety precautions. |
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| a circle. Keep in | ||
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| 600 ml |
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REHEATING LIQUIDS |
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| (4 cups) |
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| during standing | ||
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| time and stir well. |
Always allow a standing time of at least 20 seconds after the oven has been |
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| Soup |
| 250 g | 900 | Pour into a deep | |||||
switched off to allow the temperature to even out. Stir during heating, if |
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| (chilled) |
| 350 g |
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| ceramic plate or | ||||
necessary, and ALWAYS stir after heating. To prevent eruptive boiling and |
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| 450 g |
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possible scalding, you should put a spoon or glass stick into the beverages |
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| 550 g |
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and stir before, during and after heating. |
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| plastic lid. Stir well | |||
REHEATING BABY FOOD |
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| after reheating. | |
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| Stir again before | ||
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BABY FOOD: |
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| serving. | ||
Empty into a deep ceramic plate. Cover with plastic lid. Stir well after |
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reheating! Let stand for |
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the temperature. Recommended serving temperature: between |
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BABY MILK:
Pour milk into a sterilized glass bottle. Reheat uncovered. Never heat a baby’s bottle with teat on, as the bottle may explode if overheated. Shake well before standing time and again before serving ! Always carefully