RUS TAOMLARI FUNKSIYASIDAN FOYDALANISH

Rus taomlarini avtomatik tayyorlash funskiyasi 46 ta avvaldan dasturlangan tayyorlash vaqtlariga ega. Ular uchun tayyorlash vaqtini yoki quvvat darajasini belgilash talab etilmaydi.

Avval tayyorlanayotgan taomni aylanuvchi patnisning markaziga qo'ying va eshikchani yoping.

1. Русская кухня (Rus taomlari) tugmasini bosing.

2.Pishirish toifasini tanlash uchun Doiraviy shkalani tanlang, keyin qo‘yish uchun Doiraviy shkalani bosing.

1. Rus menyulari

2. Sho‘rva

3. Ichimliklar

Keyin tayyorlanayotgan taomni tanlash uchun Doiraviy shkalani burang.

Avvaldan dasturlashtirilgan turli qizdirish rejimlarining bayoni keyingi sahifadagi jadvalda keltirilgan.

3.СТАРТ/+30СЕК tugmasini bosing.

Natija: Tayyorlash boshlanadi. Tayyorlash yakunlangandan keyin.

1) Pech 4 marta tovushli signal beradi.

2)Yakunlanganini eslatish signali (bir daqiqa intervali bilan) 3 marta beriladi.

3)Displey yana joriy vaqtni ko‘rsatadi.

Faqat mikroto'lqinli pechda foydalanish uchun xavfsiz bo'lgan qabul qiluvchilardan foydalaning.

1. Rus menyulari

Kod/Taom

Porsiya hajmi

Tarkibi

1-1

130-135 g

Tuxum - 3 dona, sut - 30 ml, tuz - 2 g

Quymoq

Ko'rsatmalar

 

 

Tuxumni sut va tuz bilan aralashtiring va hosil bo'lgan massani tarelkaga

 

quying. Tayyorlashni boshlang.

Kod/Taom

Porsiya hajmi

Tarkibi

1-2

Sosiska-

Sosiska - 50 g/2 dona, sariyog' - 5 g,

Konservalangan

2 dona

konservalangan no'xat - 135 g (quruq vazni)

no'xotli

Issiq no'xat -

 

sosiskalar

132 g

 

 

Ko'rsatmalar

 

 

Sanchigan sosiskalarni plastik qopqoqsiz tarelkaga qo'ying va sariyog' qo'shing.

 

Yog' ustidan konservalangan no'xotni joylashtiring. Tayyorlashni boshlang.

1-3

180 g

Shakar - 45 g, vanilin xushbo'yli shakar - 5 g,

Keks

 

yog' - 40 g, tuxum - ½ dona, sut - 30 ml,

 

 

pishirish sodasi - 3 g, un - 100 g

 

Ko'rsatmalar

 

 

Shakar, vanilinli shakar va sariyog'ni yaxshilab aralashtiring. Tuxum qo'shing.

 

Boshqa masalliqlarni qo'shing. Olingan massani yog'langan jomga joylashtiring.

 

Tayyorlashni boshlang. Uni jomdan olishdan avval sovushini kuting.

1-4

190 g (5 dona)

Un - 100 g, sariyog' - 50 g, shakar - 40 g,

Limonli qumloq

 

tuxum sarig'i - ½ dona, iliq suv - 1 qoshiq,

pechenye

 

limon po'stlog'i, shakar-qiyom uchun:

 

 

Tuxum sarig'i - 1 dona, shakar kukuni - 3-5 g

 

Ko'rsatmalar

 

 

Barcha masalliqlarni yaxshilab aralashtiring. Beshta sharchalar

 

yasang. Ularni mumlangan qog'ozga joylashtiring. Aylanuvchi patnisga

 

joylashtiring. Tayyorlashni boshlang. Pech tovushli signal berganida

 

sharchalarni tuxum sarig'i bilan tepasidan yog'lang, shakar kukuni seping

 

va tayyorlash jarayonini davom ettiring. Sovushini kuting.

1-5

95 grammdan

Tvorog - 90-100 g, un - 10 g, shakar (vanilla qo'shilgan

Tvorogli somsa

2 dona

shakar) - 10 g, tuz - 0,5 g, tuxum - ¼ dona,

 

 

sariyog' - 5-10 g (yog'lash uchun)

 

Ko'rsatmalar

 

 

Yog'dan boshqa barcha masalliqlarni yaxshilab aralashtiring. Ikkita

 

tvorogli somsa yasang. Tvorogli somsalarni yog' bilan yog'lang. Ularni

 

mumlangan qog'ozga joylashtiring va keyin gril uchun taglikka qo'ying.

 

Tayyorlashni boshlang. Pech tovushli signal berganida tvorogli somsalarni

 

ag'daring va tayyorlash jarayonini davom ettiring.

 

 

(davomi)

04 PECHDAN FOYDALANISH

O'zbek - 17

MG23H3115QK_BW_DE68-04240Z-02_RU+UK+KK+UZ.indb 17

2017-02-01 ￿￿ 11:43:05

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Samsung MG23H3115QK/BW RUS Taomlari Funksiyasidan Foydalanish, Rus menyulari, Русская кухня Rus taomlari tugmasini bosing
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