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EXPRESS COOK / EXPRESS DEFROST

EXPRESS COOK CHART

MENU

WEIGHT RANGE

COOKING PROCEDURE

 

 

 

 

Roast Beef/Lamb

0.6kg - 1.8kg

•

Place meat in a flan dish on the low rack.

 

 

•

Turn meat over when the audible signal sounds.

 

 

•

After cooking, leave meat to stand wrapped in

 

 

 

aluminium foil for 10 minutes.

x1: Frozen

 

NOTE: Select MORE for well done.

x2: Chilled

 

It is not possible to use the LESS key for beef/lamb.

 

 

 

 

Roast Pork

0.6kg - 1.8kg

•

Place meat in a flan dish on the low rack.

 

 

•

Turn meat over when the audible signal sounds.

 

 

•

After cooking, leave meat to stand wrapped in

 

 

 

aluminium foil for 10 minutes.

x1: Frozen

 

NOTE: It is not possible to use the LESS key

x2: Chilled

 

for pork.

 

 

 

 

Roast Poultry

1.2kg - 3.6kg

•

Pierce skin (chilled only) a few times and place

 

 

 

poultry, breast side down, in a flan dish on the

 

 

 

low rack.

 

 

•

Turn poultry over when the audible signal sounds.

x1: Frozen

 

 

When cooking frozen poultry with giblets, remove

x2: Chilled

 

 

the giblets at first or second turn over.

 

 

•

After cooking, leave poultry to stand wrapped in

 

 

 

aluminium foil for 10 minutes.

 

 

NOTE: It is not possible to use the LESS key for

 

 

poultry.

 

 

This menu is only suitable for cooking whole poultry.

 

 

 

 

•Chilled foods are cooked from 5ºC.

•Frozen foods are cooked from -18ºC.

•For converting to Lb/oz see the conversion chart on page 37.

WARNING:

The door, outer cabinet, oven cavity, accessories and dishes will become very hot during operation. To prevent burns, always use thick oven gloves.

NOTES FOR EXPRESS COOK / EXPRESS DEFROST:

•Press the MORE or LESS keys before pressing the START/AUTO MINUTE key as instructed in the chart above.

•When action is required (example, to turn food over), the oven stops, the audible signals sound and instructions will appear on the display. To continue cooking, press the START/AUTO MINUTE key.

•The final food temperature will vary according to the initial food temperature. Check food is thoroughly heated after cooking. If necessary, you can extend the cooking time manually.

•All menus on EXPRESS COOK use a combination of microwave power and convection.

•The shelves are not suitable for EXPRESS COOK/EXPRESS DEFROST.

•Before freezing foods, ensure food is fresh and of good quality.

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Sharp R-959M, R-98STM-A operation manual Express Cook Chart Menu Weight Range Cooking Procedure
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R-959M, R-98STM-A specifications

The Sharp R-98STM-A and R-959M are two prominent models in Sharp’s extensive line of microwave ovens, renowned for their innovative features, advanced technologies, and user-friendly design. Both models offer a compelling blend of functionality, performance, and aesthetics, making them attractive additions to any modern kitchen.

The Sharp R-98STM-A is characterized by its high capacity, boasting a generous 2.1 cubic feet interior, which allows for the cooking of large dishes and multiple items simultaneously. One of the standout features of this model is the Smart Sensor technology. This intelligent system detects the moisture level in the food and automatically adjusts the cooking time and power level accordingly, ensuring perfectly cooked meals every time. The R-98STM-A also includes a convection cooking feature, which utilizes a fan to circulate hot air around the food, promoting even cooking and browning, similar to traditional ovens.

Equipped with a sleek stainless steel finish, the R-98STM-A is designed to complement contemporary kitchen aesthetics. Its user-friendly control panel features a variety of pre-programmed settings that cater to different cooking needs, simplifying meal preparation for users of all skill levels. Moreover, the microwave is equipped with a powerful 1,200 watts of cooking power, allowing for quick and efficient cooking.

On the other hand, the Sharp R-959M is another model that excels in versatility and performance. With a slightly smaller interior, this microwave still packs a punch with its combination microwave and grill functionalities. This model is particularly popular for those who enjoy crispy, grilled foods. Similar to the R-98STM-A, the R-959M also features sensor cooking technology, which helps adjust cooking parameters based on the type and quantity of food being prepared.

Both microwaves are equipped with a range of safety features, including a child lock function, ensuring peace of mind for families. Additionally, they provide easy-to-clean interiors, with materials designed to resist stains and odors.

In conclusion, the Sharp R-98STM-A and R-959M microwave ovens offer consumers high-tech solutions for modern cooking needs. With their array of features such as Smart Sensor technology, convection cooking, and user-friendly interfaces, these models stand out as excellent options for anyone looking to enhance their kitchen experience. Whether for quick reheating or elaborate meal preparation, these microwaves deliver reliability and performance.
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