! Wipe the inside of the viewing window with a little oil to prevent condensation.

!Place food into the basket. Do not overfill the basket.

!Place food as dry as possible into the basket.

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Do not add water or wet foods to cooking oils. Water will cause oil to splatter. Be sure to pat dry all foods before frying.

Place uniform sized pieces of food into the basket to ensure even cooking. Place the basket back into the pot.

Press the lid gently to close it.

Insert the plug into appropriate outlet.

Turn the Main Power to “ON”. Both the red ‘power’ and yellow ‘temperature’ lights will turn on.

Adjust the sliding thermostat to the desired temperature

When the desired temperature is reached, the yellow ‘temperature’ light will turn off. Pre-heat deep fryer for 15 minutes before the first use; pre-heating is not necessary for consecutive use.

Press the button on the handle. Lower the gently lowering the handle. Rotate the timer knob to desired cooking time (maximum 15 minutes).

During cooking, you may see steam rising through the filter vent openings in the top of the lid -this is normal; however, avoid this area while frying. Also, use caution when opening the lid, as the steam generated during cooking will escape when

the lid is opened.

!When desired cooking time is reached, the timer will ring (not applicable for Model

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indicating that it is time to raise the basket handle to its highest horizontal position (position until a “click” sound is heard), which will raise the basket out of the oil, strain the oil from the foad, and keep it in the warming chamber until you are ready for it. Press the OPEN button and open the lid.

Take out the basket and place the food on dishes (or first place on a paper towel to help absorb any excess oil that may remain on the outside of the food). Unplug the fryer.

Oil can be poured out and strained when the fryer has cooled (you may choose to use basket to hold a strainer/filter above your storage container as you pour the oil through it).

FRYING BASKET

!To use the basket, first lock the handle into the basket bracket. You can raise and lower the basket by simply lifting the handle until a click sound is heard; to lower the basket, simply press the button on the handle and slowly lower it. Using this feature you can safely raise and lower the basket into and out of the oil, without even opening the lid.

!With the Basket Control in the “UP” position, the basket can be removed from, and replaced into the Deep Fryer.

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Sunbeam 3240, 3241 manual Frying Basket

3240, 3241 specifications

The Sunbeam 3241 and 3240 are cutting-edge kitchen appliances designed to simplify cooking and enhance the meal preparation experience. These models are part of Sunbeam’s commitment to innovation and quality, making them popular choices for home chefs and cooking enthusiasts alike.

The Sunbeam 3241 features a powerful heating element that allows for rapid and even cooking, ensuring that food is prepared efficiently and thoroughly. With a capacity suited for family meals, it offers ample space to cook multiple items at once. The 3241 also boasts a digital control panel that provides a user-friendly interface for adjusting temperature settings and cooking times, allowing for precise meal preparation.

On the other hand, the Sunbeam 3240 is designed with versatility in mind. It includes various cooking modes, such as baking, broiling, and roasting, making it an all-in-one solution for various cooking techniques. The 3240 also features intuitive touch controls, giving users the ability to select presets for common dishes, reducing the guesswork involved in achieving the perfect result.

Both models come with a non-stick interior that not only makes cooking and cleanup easier but also promotes healthier cooking by requiring less oil or butter. The innovative design incorporates easy-to-read indicators and safety features, including an auto shut-off function, ensuring that users can cook with confidence.

The Sunbeam 3241 and 3240 utilize advanced heating technologies that promote energy efficiency while delivering high cooking performance. The convection feature found in both models circulates hot air evenly throughout the cooking chamber, leading to uniformly cooked meals regardless of the dish's size or shape.

Moreover, these appliances have been designed with a compact footprint, making them ideal for kitchens with limited counter space while still delivering robust functionality. The sleek aesthetic and modern design will complement any kitchen décor, making them a stylish addition to your culinary arsenal.

In conclusion, the Sunbeam 3241 and 3240 stand out in the crowded kitchen appliance market due to their powerful features, advanced technologies, and user-friendly characteristics. Whether you're a novice cook or an experienced chef, these appliances are equipped to meet a wide range of culinary needs and elevate your cooking experience to new heights. With durability and ease of use at the forefront, Sunbeam continues to set the standard for quality in kitchen appliances.