Traulsen RBC200 XI. Summary of Error Messages, XI. a Food Probe Error During Chill Cycle by Temp

XI. SUMMARY OF ERROR MESSAGES

SYSTEM/CONTROL					ERROR
CURRENT			PROBE IS			BAD
CHECK		FOOD		PROBES
PLUGGED IN					EXIT
CHILLING			AIR:			10°F
				41°F		3
2 37°F
			STOP/RESET
		FAILED PROBE (#1)
SYSTEM/CONTROL					ERROR
CHILL		TIME		EXCEEDED
CONTACT			SERVICE!
					EXIT
SYSTEM/CONTROL					ERROR
DEFROST			FAILURE
CONTACT			SERVICE!
					EXIT
SYSTEM/CONTROL					ERROR
NO PRODUCT				PROBES
CHECK		FOOD		PROBES
USE	BY	TIME			EXIT
SYSTEM/CONTROL					ERROR
OVER	TEMPERATURE
CONTACT			SERVICE!
TURN	OFF/UNPLUG				UNIT
PRODUCT			DETECTED!
STARTING			HOLD MODE
CHECK		FOOD		PROBES
					EXIT
AIR	TEMP		SENSOR
NOT	READING
CONTACT			SERVICE
TURN	OFF/UNPLUG				UNIT

XI. a - FOOD PROBE ERROR DURING CHILL CYCLE BY TEMP:

In the event of a food probe error during a BY TEMP chill cycle, the control automatically switches to a BY TIME chill cycle. The timer will begin to countdown from 90 minutes, at which time the chill cycle will be complete.

XI. b - FOOD PROBE ERROR DURING CHILL CYCLE BY TIME:

In the event of a food probe error during a BY TIME chill cycle, or during a refrigerated holding cycle, the control will no longer display a temperature for that probe.

XI. c - CHILL TIME EXCEEDED:

In the event a chill cycle does not complete within six hours, the control automatically switches operation to a refrigerated holding cycle. This cycle will continue until the operate selects EXIT and returns to the main menu to choose another cycle option.

XI. d - DEFROST FAILURE:

Occurs when either a coil probe temperature falls below 25°F after a de- frost cycle, or in the event of a probe short circuit. Unit automatically switches to IDLE mode.

XI. e - NO PRODUCT PROBES:

Occurs when either a BY TEMP or BY PRODUCT chill cycle has been at- tempted, but no food probes are connected. Unit automatically switches to IDLE mode.

XI. f - OVER TEMPERATURE:

Occurs when cabinet air temperature rises above 160°F. Unit automati- cally turns off all compressors, fans and defrost heaters. NOTE: To reset control after an OVER TEMPERATURE alarm it is necessary to either turn OFF or unplug the unit.

XI. g - PRODUCT DETECTED W/O CYCLE STARTED:

Occurs when cabinet air temperature rises above 40F for ten minutes (with product in the unit but no chill cycle started). Unit automatically switches to a refrigerated holding cycle.

XI. h - CABINET AIR TEMPERATURE SENSOR:

Occurs when the cabinet air sensor has shorted or is open. Unit automati- cally turns off compressors, fans and defrost heaters.

NOTE: To reset the control after an air temperature sensor failure, it is necessary to turn off or unplug the unit and replace the faulty air tempera- ture sensor.

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