Whirlpool KEBS278D Start oven, When broiling is done, turn off oven, Using Your Oven, Cancel

Using Your Oven

5. Set temperature (optional).

Do this step if you want to use variable temperature broiling (see below).

PRESSYOU SEE

3		O
	NIGHT LIGHT
		F
2	ON	DEHYDRATE
		ENTER
		COOK TEMP

(example shows 325°F

5broiling temperature for Maxi Broil)

6. Start oven.

NOTE: If you want to change the broiling temperature after broiling has begun, repeat Steps 4, 5, and 6.

PRESS	YOU SEE
START	NIGHT LIGHT
		O
		F
	ON	DEHYDRATE
		ENTER
		COOK TEMP

(example for Maxi Broil)

7. When broiling is done,	PRESS	YOU SEE
turn off oven.	CANCEL	(display will go blank)
	OFF
	(single ovens)
	OR

(double ovens)

Variable temperature broiling

•If food is cooking too fast or you want the food to broil slower from the start, set the broil temperature between 170°F and 325°F. These temperature settings allow the broil heating elements to cycle more frequently and to slow cooking. The lower the temperature, the slower the cooking.

•Fish and chicken are some foods that may cook better if you use lower broiling temperatures.

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