Rangemaster U109600-02 Installation, Dear Installer, Provision of Ventilation, Location of Cooker

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Installation

Dear Installer

Before you start your installation, please complete the details BELOW.

If your customer has a problem relating to your installation they will be able to contact you easily.

Thank you

Installer’s Name

Installer’s Company

Installer’s Telephone number

You must be aware of the following safety requirements & regulations

Prior to installation, ensure that the local distribution conditions (nature of the gas and gas pressure) and the adjustment of the appliance are compatible.

This appliance shall be installed in accordance with the regulations in force and only in a well ventilated space. Read the instructions before installing or using this appliance.

In the UK the regulations and standards are as follows:-

In your own interest and that of safety, it is law that all gas appliances be installed by competent persons. CORGI registered installers undertake to work to safe and satisfactory standards. Failure to install the appliance correctly could invalidate any warranty or liability claims and lead to prosecution.

This appliance should not be installed in a boat or caravan.

The cooker must be installed in accordance with:-

All relevant British Standards / Codes of Practice, in particular BS 5440 Part 2 2000,

or Natural Gas - BS 6172 : 1990 and BS 6891 : 1998

For LP Gas - BS 5482-1:1994 (when the installation is in a permanent dwelling). This appliance should not be installed in a boat or caravan.

The Gas Safety (Installation and Use) regulations 1998.

The relevant Building / IEE regulations.

Provision of Ventilation

This appliance is not connected to a combustion products evacuation device. Particular attention shall be given to the relevant requirements regarding ventilation.

In the UK

The room containing the cooker should have an air supply in accordance with BS 5440 Part 2 : 2000. All rooms require an openable window or equivalent, while some rooms require a permanent vent in addition to the openable window. The cooker should not be installed in a bedsitting room with volume less than 20m3. If it is installed in a room of volume less than 5m3 an air vent of effective area 100cm2 is required; if it is installed in a room of volume between 5m3 and 10m3, an air vent of effective area 50cm2 is required; while if the volume exceeds 11m3, no air vent is required.

If there are other fuel burning appliances in the same room, BS 5440 Part 2 : 2000 should be consulted to determine the requisite air vent requirements.

Location of Cooker

The cooker may be installed in a kitchen/kitchen diner but NOT in a room containing a bath or shower.

NOTE:

An appliance for use on LPG shall not be installed in a room or internal space below ground level. e.g. in a basement

Conversion

All models are supplied set for use on group H natural gas. A conversion kit for LP gas is included with the appliance. See the instructions that are supplied with the conversion kit. After converting the appliance please attach the Gas Conversion sticker over the appropriate area of the data badge, this will identify the gas type the appliance is now set for.

This appliance is designed for domestic cooking only. Use for any other purpose could invalidate any warranty or liability claim.

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Contents Dual Fuel Gas and Electricity on InstallationThis appliance should not be installed in a boat or caravan Be safeContents Hotplate Burners Griddle High/mediumMedium/low Care and Cleaning Wok cradleEssential information Using the grill Never close the grill door when the grill is onGlide-out Grill Left Hand Oven Right Hand Fan Oven OvensTo time something that’s cooking minute minder Setting the time of dayTo stop the beeper when it sounds ClockTo activate the key lock Auto is showing, you want to reset to manual cookingClock Special Features Key Lock To start & stop the oven automaticallyBoth Ovens Cooking using the timerMulti-function oven functions Multi-function ovenConventional oven top and base heat HandyrackOven light Oven shelvesStorage Food Cooking chart Fan assisted oven functionMulti-function Oven cooking guide Ensure meat and poultry is fully cooked before servingFish Oven Cooking chart Conventional and full Fan oven functionsWok burners Cleaning your cookerHotplate burners Central hotplateGlide-out Grill GriddleOven and Grill Cleaning Table HotplatePart Finish Recommended Cleaning Method Outside of cookerDo not put the side runners in a dishwasher Control Panel and DoorsOvens Removing the Oven LiningsTo refit the draw Moving your cookerTroubleshooting Oven light is not working Oven temperature getting hotter as the cooker gets olderHotplate ignition or hotplate burners faulty Grill not cooking properly0800 111 General Safety InstructionsThis appliance is heavy, take care when moving it Location of Cooker InstallationDear Installer Provision of VentilationYou will also need the following tools Checking the partsPositioning the Cooker Unpacking the CookerMoving the Cooker Levelling Fit the HandlesHandles should be above the fixings Gas Connection Pressure testingFitting the splash back Fitting a stability bracketFitting the plinth Electrical ConnectionGrill Oven checkStick on label Tap adjustmentConversion to LP gas JetsServicing Notes To Change a Hotplate Tap To Remove a ThermostatTo Remove or Change a Hotplate Burner To Change Grill ControllerTo Change Oven Door Seal To Adjust Oven Door Catch KeepTo Change Oven Door Outer Panel To Change Oven Door CatchTo Remove Grill Element To Replace an Oven FanTo Remove the left hand Oven Bottom and Top Elements To Remove an Oven fan ElementCircuit Diagram Connections Technical DataDimensions This cooker is category II2H3+
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